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estrus
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bos tarus
breed of cattle found in cold/european regions
bos indicus
breed of cattle found closer to equator with adaptations to hotter climates
ovis aries
sheep
sus scrofa domesticas
pig
gallus domesticas
chicken
leagaris gallopavo
turkey
canis familiaris
dog
canis lupis
wolf
capra hircus
goat
felis catus
domesticated cat
equus callabus
domesticated horse
equus asinas
donkey
domestication
the first domesticted was wolves to dogs —> for companionship, protection
domesticated for food: sheep, goat, duck, geese, turkey, pig, chicken
foal
general young horse
filly
young female horse
colt
young male horse
mare
mature female horse
stallion
mature male horse
puppy
general young dog
b!tch
female young dog
dog
young and mature male dog
kitten
general young cat
queen
young and mature female cat
Tom
young and mature male cat
calf
general young cattle
heifer
young female cattle
bull
young and mature male cattle
cow
mature female cattle
pig / piglet
general young swine
gilt
young female swine
boar + pig
young male swine
sow
mature female swine
boar
mature male swine
lamb
young general sheep
ewe
young and mature female sheep
ram
young and mature male sheep
kid
young general goat
doe
young and mature female goat
buck
young and mature male goat
pork
most widely consumed meat in the world
ramboillet
most popular wool breed of sheep
animal husbandry
managing and providing care, shelter, and protection of domesticated animals to avoid abuse, improve health+ production to meet human needs
breed
whatever the owner says it is
cloacal kiss
how poultry copulate
refrigerated box cars
invention that changed animal industry forever in 1873
smith lever act
creation of cooperative extension services
Morril act 1862
establishes one land grant institution per state
hatch act 1887
establishes experiment station in each state
morril act 1890
establishes second land grant for segregated southern states
morril act 1994
provided establishment of tribal land grant in western states
barrow
young castrated swine
steer
young castrated cattle
what would be a reason a farmer would start to castrate their animals?
to control reproduction and be able to handle them easier
PSE (in the aspect of meat science)
Pale, soft, exudative
NIMBY
“ not in my backyard”
people want agriculture growth and development until it starts interfering with their daily life
loosely seasonal polyestrous
what type of breeders are goats?
genetic gain / genetic progress
when the genetic value of the offspring is better than the average genetic value of the previous generation
intramuscular
the type of fat that increases value of beef
estrus
period when animal exhibits signs of heat
precocial
born to be independent
altricial
born dependent
gestation
period of pregnancy in mammals
cecum
the structure hind gut fermenters rely on for fermentation
farrowing, nursery, finishing
three stages of production in swine industry
poultry and swine industry
the two industries that are vertically integrated
anestrus
not lactating
consumers
the driving factor in the pricing of animal goods
upwards
which way do goat tails point
downwards
which way do sheep tails point
protein
the most expensive feed nutrient when developing a ration
USDA
united states department of agriculture
NASS
national agricultural statistics service
Will tell you how many animals are within a certain area
Based off sampling so prone to error
AMS
“ agricultural marketing service”
A description of commodity markets
A market reporter
The market for the animals the NASS reports
ERS
“economic research service”
How much consumers spend on poultry or whatever
Fabrication → breaking it down into case ready or retail cuts
Plate waste → the parts u dont eat
SWAG - Dr Bolt’s fun word
scientific wild ass guess
marbling
intramuscular fat
Measured between the 12th and 13th interface Rib (13th is the last rib as of now….)
Marbling score → gradient of 10s that translate into a quality grade
weaned
seperated from mother, off the teat
Anthropomorphism
leads to fear based marketing
give animals human like thoughts and actions, but they don't actually think like us
broiler
meat chicken
hen
egg laying chicken
FCR
-feed conversion ratio
-how much feed do i put in front end of animal to get it to grow
castration
removal of testicles
easiest way to control reproduction
farrow
birth for pigs
A sow should farrow 2.2 times per year, abt 10 piglet birth rate
farmer productivity
Economic system
Free enterprise system
Capitalism —> means of production and distribution privately owned and operated for profit, no government intervention
Land and climatic conditions → we have amazing land for agriculture
Educational system → clemson is land grand school of SC
Specialized agri business infrastructure → rail system and interstate highway system
pork should be
red, firm, normal
tillable
usable mechanically
arable
tillable/plowable
Capable of being farmed w live stock or crops
grazable
not airable , but animals can be out on range
boxed beef
1967
got rid of the slinging carcass
cow carcass
The toughest muscles are closest to the ground
the more you spend on protein, the easier the food eating experience should be
Filet mignon = tenderloin, socius major
Pectoralis and bicep femoris = brisket (coursest and toughest muscle in a carcass)
Cow carcass as a whole has lot of value , different parts cost different