lab #4 2-4

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Last updated 6:28 AM on 8/24/26
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26 Terms

1
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What are growth patterns in broth useful for?

They can provide useful information when attempting to identify bacteria because bacterial genera and often individual species have characteristic broth growth patterns.

2
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What is uniform fine turbidity (UFT)?

Growth that makes the broth evenly cloudy throughout.

3
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What is flocculent growth?

Growth that appears as suspended chunks or pieces in the broth.

4
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What is a pellicle?

A membrane or film of microbial growth floating at the surface of the broth.

5
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What is sediment?

Microbial growth that collects at the bottom of the broth.

6
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What is a ring in broth growth?

Growth concentrated around the top edge of the broth.

7
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What are the 5 growth patterns you should recognize in this exercise?

Uniform fine turbidity, flocculent growth, pellicle, sediment, and ring growth.

8
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Where does a pellicle form?

At the surface of the broth.

9
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Where does sediment form?

At the bottom of the broth.

10
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Where does ring growth occur?

At the top around the edge of the broth.

11
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What does uniform fine turbidity look like?

The entire broth appears evenly cloudy.

12
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What does flocculent growth look like?

Suspended flakes, chunks, or pieces throughout the broth.

13
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What medium is shown in Figure 2.34 for comparing broth growth patterns?

Trypticase soy broth (TSB).

14
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What organism is shown producing red pigmentation in Figure 2.35?

Rhodospirillum rubrum.

15
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What causes the red color of Rhodospirillum rubrum?

Carotenoid pigments.

16
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Under what conditions does Rhodospirillum rubrum grow as a photoheterotroph?

In the presence of light and absence of oxygen.

17
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What should be used as a comparison when examining broth growth?

An uninoculated broth control.

18
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Why is an uninoculated control important?

It provides a baseline so changes caused by microbial growth can be distinguished from the normal appearance of the medium.

19
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What should be recorded when examining broth cultures?

The growth pattern, a sketch, and incubation conditions such as time, temperature, and medium.

20
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What organisms are recommended for Exercise 2-4?

Bacillus subtilis, Corynebacterium xerosis, Kocuria rosea, Lactobacillus plantarum, Lactobacillus acidophilus, and Micrococcus luteus. Optional organisms include Mycobacterium smegmatis and Proteus mirabilis.

21
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Why can broth growth patterns help identify an organism?

Different organisms can produce characteristic patterns of growth in broth.

22
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What does pigmentation indicate in broth cultures?

Some organisms produce pigments that give the broth a characteristic color.

23
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What is the difference between sediment and a pellicle?

Sediment collects at the bottom, while a pellicle forms a membrane at the surface.

24
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What is the difference between a ring and a pellicle?

A ring is concentrated around the upper edge of the broth, while a pellicle forms a membrane across the surface.

25
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What is the difference between uniform fine turbidity and flocculent growth?

Uniform fine turbidity makes the broth evenly cloudy; flocculent growth produces visible suspended chunks or flakes.

26
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What is the main purpose of Exercise 2-4?

To examine the growth characteristics of different bacteria in broth and use those patterns as information for microbial identification.