Ch. 19 - Aerobic Gram-Positive Rods

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UNT Biol 3381

27 Terms

1

Bacillus General characteristics

  • Most facultative anaerobes; some are obligate aerobes

  • Optimum temperature is 35-37 degree C

  • Large Gram-positive straight edged rod

  • Capsule may be present. Capsule made of protein

  • Pathogenic strains produce anthrax toxins

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2

Bacillus Biochemical tests

  • Motility

  • Phenylethyl alcohol agar (PEA) selective media for Gram positive

  • Lecithinase test, hydrolyzes lecithin

  • Mannitol salt agar (MSA)

    • Growth in presence of 7.5% NaCl

    • Mannitol fermentation

  • Penicillin susceptibility

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3

Bacillus anthracis (B. anthracis) Micro morph ID

  • Large GPR that resemble “bamboo plants”

  • Often rectangular, with square ends, and long chains

  • May appear gram-negative if old, starving or exposed to antibiotics

  • Spores are oval, central to subterminal spores; cell is not swollen

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4

B. anthracis Colony Morph ID

SBA (Sheep Blood Agar):

  • Large (2 to 5 mm), flat, slightly convex, colony

  • Irregular border, ground glass appearance

  • Medusa Head”

  • Nonhemolytic

  • Stands up like “Beaten egg” when teased with a loop

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5

B. anthracis main tests to diff against Bacillus species

Hemolysis: Neg.

Catalase: pos

Motility: Nonmotile

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6

B. anthracis Virulence Factors

  • Capsule

  • Exotoxin

  • Sporulation

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7

B. anthracis Pathogenesis

  • breaks in the skin, inhalation, or ingestion.

  • Germination of spores produce vegetative cells

  • Vegetative cells produce exotoxin resulting in necrosis

    and edema

  • Death due to septicemia, toxemia, or pulmonary

    complications occur 1-7 days after exposure

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8

B. anthracis Disease

  • only causes anthrax

  • 3 manifestations

    • Gastrointestinal anthrax

      • Rare in humans

      • usually occurs after eating contaminated meat.

      • infective dose (ID50): 10-50

    • Inhalation anthrax

      • Rare in humans

      • handling products with the spores

      • Inhalation of airborne endospores

      • High mortality rate

      • infective dose (ID50): 10k-20k

    • Cutaneous anthrax

      • Produces ulcer called an “eschar” or lesion

      • Fatal in 20% of untreated patients

      • infective dose (ID50): 250K-1 mil

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9

B. anthracis Diagnosis

Large, nonmotile, Gram-positive bacilli in lung or skin

samples

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10

B. anthracis Treatment

Many antimicrobials are effective against B. anthracis

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11

B. anthracis Prevention

  • Control of disease in animals

  • Effective vaccine available

    • Requires multiple doses and boosters

  • burn and deeply bury animal carcasses w/ anthrax cause of endospores

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12

Non-endospore forming Rods

Non-spore-forming, gram-positive rods which have two parallel sides with

rounded ends

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13

Useful biochemical tests for Non-endospore forming Rods

Useful biochemical tests

  • Motility

  • Incubate at room temperature (25 C) and 35-37 C

  • Listeria monocytogenes is positive at 25 C but negative at 35-37 C

  • Bile Esculin test

  • CAMP Test

  • Positive (umbrella) motility reaction

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14

Listeria monocytogenes General characteristics

  • Non-endospore-forming bacillus

  • Found in soil, water, and animals

  • Facultative anaerobe

  • Grows in high concentrations of salt and cold environments

  • Catalase + and oxidase —

    Resembles Group B streptococcus.

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15

L. monocytogenes Micro Morph ID

  • Gram + rods

  • No spores

  • Regular shaped or coccobacillary

  • Arranged in singles, chains, or palisades

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16

L. monocytogenes Colony Morph

  • Small, grayish-white colony

  • Narrow zone of beta-hemolysis

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17

L. monocytogenes Pathogenesis

  • intracellular pathogen

    • Ingested via contaminated food. Once ingested the microbe

      enters the bloodstream from the alimentary tract to cause a

      systemic illness

    • Grows in phagocytes often in the gallbladder

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18

L. monocytogenes Virulence Factors

  • Listeriolysin S helps Listeria avoid digestion by the host cell

  • Virulence directly related to Listeria's ability to live within cells

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19

L. monocytogenes Disease

  • Listeriosis, a type of food poisoning resulting in mild to severe gastroenteritis may occur.

  • Can cause meningitis in certain at-risk groups

  • Pregnant women exhibit “flu-like” symptoms which usually are not severe enough to warrant a visit to a physician.

    • If the pregnant female becomes septic, the organism can cross the placenta, endangering the fetus. Infection may result in premature birth, spontaneous abortion, or stillbirth.

  • The newborn may acquire this organism and develop sepsis and meningitis.

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20

L. monocytogenes Diagnosis

  • Presence of bacteria in the cerebrospinal fluid of individuals with meningitis

  • Rarely seen in Gram-stained preparations

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21

L. monocytogenes Treatment

  • Ampicillin

  • Other antibiotics used for patients allergic to penicillin

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22

L. monocytogenes Prevention

At-risk individuals should avoid certain foods

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23

Lactobacillus General characteristics

  • Can be obligate aerobes or facultative anaerobes

  • Grow on enriched media and media selective for gram-positive bacteria

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24

Lactobacillus Micro Morph ID

  • Gram +

  • Non spore forming

  • Long and filamentous

  • Also, coccobacillary in chains and palisades and pleomorphic GP

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25

Lactobacillus Colony Morph ID

  • Aerobic lactobacilli can be tiny, pin-point, alpha-hemolytic to large, rough, gray colonies

  • May require 48 hours for growth

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26

Lactobacillus biochem tests

  • Most labs use Gram stain to identify to genus

  • Negative reactions for catalase, H2S, motility

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27

Lactobacillus Clinical significance

  • Lactobacilli are commensal or normal flora in the oral cavity, gastrointestinal tract, and female genital tract.

  • They play a significant role in maintaining the acidic environment needed for healthy vagina flora.

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