Anatomy and Physiology: Introduction and Homeostasis

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Vocabulary flashcards covering key terms from Lecture 1, including levels of biological organization, tissue types, homeostasis, control systems, and feedback loops.

Last updated 3:15 AM on 8/29/26
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24 Terms

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Anatomy

The study of the form of organisms and their parts.

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Physiology

The study of the function of the parts of organisms.

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Cells

The smallest biological level of organization that is alive and can survive as a single organism, capable of sensing, responding to its environment, and reproducing.

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Epithelia

Tissues consisting of one or more layers of cells in close contact that form borders between other tissues and fluids inside or outside the body.

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Connective tissue

Tissue that holds other tissues together, where cells do not touch and are held together by an extracellular matrix.

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Muscle tissue

Tissue that contracts to generate motion of the body or of fluids within the body, consisting of smooth, cardiac, and skeletal types.

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Nervous tissue

Tissue that sends electrical signals, processes information, and controls the rest of the body.

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Organ

A structure made of multiple different tissues in close proximity working together to achieve a function.

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Organ Systems

Groups of multiple organs that either have a similar function or work together to achieve a function.

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Organism

A biological entity made of multiple organ systems whose parts work together to stay alive.

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Homeostasis

An active, energy-requiring process by which an organism maintains stable internal conditions within a narrow range; derived from 'Homeo' (same) and 'stasis' (stand).

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Equilibrium

A state in which all parts become equal; non-biological systems tend toward it, but reaching equilibrium in an organism results in death.

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Mass balance

The principle that the body must maintain the total amount of each substance, defined by Change in mass=Intake+made by metabolismexcretionlost by metabolism\text{Change in mass} = \text{Intake} + \text{made by metabolism} - \text{excretion} - \text{lost by metabolism}.

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Control System

A generalized way of describing how the body responds to its environment.

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Variable (Control System)

The internal condition that the body wants to maintain, such as temperature or pH.

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Setpoint

The specific value at which the body aims to maintain a variable, such as body temperature 97.3F\approx 97.3^\circ\text{F} or pH 7.4\approx 7.4.

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Receptor

A component of a control system that senses the value of a variable and sends a signal about it to the control center.

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Control Center

A component of a control system that receives signals from a receptor, compares the variable value to the setpoint, and sends signals to an effector.

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Effector

A component of a control system that receives signals from the control center and takes action to return the variable to the desired range.

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Negative feedback

A homeostatic mechanism in which the body responds to a change by moving the variable in the opposite direction to prevent further change.

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Positive feedback

A non-homeostatic mechanism in which the body responds to a change by driving the variable further in the same direction, leading to large changes.

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Insulin

A hormone released by the pancreas when blood glucose levels are too high, causing the liver to remove glucose from the blood and store it.

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Glucagon

A hormone released by the pancreas when blood glucose levels are too low, causing the liver to release stored glucose into the blood.

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Oxytocin

A hormone released by the brain during child delivery in response to nervous signals from the cervix, causing the uterus to contract more.