Biological Molecules, Enzymes & Ecology – Review

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Question-and-Answer flashcards covering biological molecules, food tests, enzymes, ecology, environmental impact, and conservation topics from Chapters 4, 5, 18, and 19.

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47 Terms

1
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What three elements are found in all biological molecules?

Carbon (C), Hydrogen (H) and Oxygen (O)

2
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Which two additional elements are found in nucleic acids but not in most carbohydrates or lipids?

Nitrogen (N) and Phosphorus (P)

3
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What is the basic building block of carbohydrates?

Simple sugars called monosaccharides

4
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Give two examples of monosaccharides.

Glucose and fructose

5
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What disaccharide is formed from two glucose molecules?

Maltose

6
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Name three polysaccharides and one function for each.

Starch – energy storage in plants; Glycogen – energy storage in animals; Cellulose – structural support in plant cell walls

7
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Which type of biological molecule is composed of glycerol and three fatty acids?

A triglyceride (lipid)

8
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State three functions of lipids in organisms.

Long-term energy storage, thermal insulation, protection of organs

9
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What molecule forms the main component of cell membranes?

Phospholipids (a type of lipid)

10
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Proteins are polymers of what monomers?

Amino acids

11
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What type of bond links amino acids in a protein?

Peptide bond

12
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List three functional roles of proteins besides enzymes.

Hormones (e.g., insulin), antibodies, structural proteins (e.g., keratin, collagen)

13
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What are the subunits of nucleic acids called?

Nucleotides

14
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Name the four bases found in DNA.

Adenine, Thymine, Cytosine, Guanine

15
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Which DNA bases pair together?

A with T, C with G

16
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Which food-test reagent turns blue-black in the presence of starch?

Iodine solution

17
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What positive result indicates a reducing sugar after Benedict’s test and heating?

Brick-red precipitate

18
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Which reagent is used in the Biuret test for proteins, and what color indicates a positive result?

Biuret solution; purple/violet color

19
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What observation indicates lipids in the ethanol emulsion test?

A cloudy/milky layer forms

20
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Define an enzyme.

A biological catalyst made of protein that speeds up chemical reactions without being used up

21
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What is meant by an enzyme’s ‘active site’?

The specific region where the substrate binds

22
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Describe the lock-and-key model of enzyme action.

The substrate fits exactly into the enzyme’s active site like a key in a lock

23
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What happens to an enzyme at temperatures above its optimum?

It denatures (permanently loses its shape and function)

24
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How does substrate concentration affect enzyme activity before saturation?

Higher substrate concentration increases reaction rate until all active sites are occupied

25
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Name the enzyme that breaks starch into maltose.

Amylase

26
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Which enzyme hydrolyzes proteins into amino acids?

Protease

27
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What are the products of lipid digestion by lipase?

Fatty acids and glycerol

28
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Define ‘population’ in ecology.

A group of individuals of the same species living in a habitat

29
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What is a community in ecological terms?

All the populations of different species in a habitat

30
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List the order of feeding levels from producer to top predator.

Producer → Primary consumer → Secondary consumer → Tertiary consumer

31
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Approximately what percentage of energy is transferred from one trophic level to the next?

About 10%

32
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Which ecological pyramid best represents the actual transfer of energy?

Pyramid of Energy

33
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Give two abiotic factors that can affect an ecosystem.

Light intensity and temperature (others include water availability, soil pH)

34
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Give two biotic factors that can affect an ecosystem.

Predation and competition (also disease)

35
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State one plant adaptation to reduce water loss.

Waxy leaves (thick cuticle)

36
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Name two animal adaptations to cold climates.

Thick fur and hibernation (migration is another)

37
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Which gas released from burning fossil fuels contributes most to global warming?

Carbon dioxide (CO₂)

38
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What pollutant gas causes acid rain?

Sulfur dioxide (SO₂)

39
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Outline the first two steps of eutrophication.

1) Excess nitrates enter water; 2) Algal bloom blocks sunlight

40
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Why does eutrophication often lead to fish deaths?

Bacteria decompose dead plants, using up oxygen, leading to low dissolved oxygen for fish

41
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Give two harmful effects of deforestation.

Increased CO₂ (global warming) and habitat loss (also soil erosion)

42
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How can overfishing disrupt marine ecosystems?

It depletes fish stocks and disrupts food chains

43
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List three conservation methods used to protect biodiversity.

Protected areas, captive breeding programs, seed banks

44
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Define sustainable development.

Using resources to meet present needs without compromising future generations

45
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Give one example of a sustainable energy source.

Solar energy (wind energy is another)

46
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Name two actions individuals can take to promote sustainability.

Recycle/reuse materials and reduce deforestation (also conserving energy)

47
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What property makes plastic a persistent land pollutant?

It is non-biodegradable