Ethnology - Swine breed indentification

british saddleback

very concave face, flat visor shaped ears, from UK, pork and bacon, outdoor production

Gloucestershire old spots

loop ears, larger ears than the poland china, high quality meat, extensive system

landrace

droopy ears- straight out, pork, polyvalent system

middle white

ultra-concave face, prickears, fatter than large white, more smushy face, semi-extensive

pietrain

pricked ears, white with dark spots , high quality lean meat, polyvalent, poor mothers

Poland china

white socks and face, medium floppy ears, meat and intensive or semi-extensive

spotted pig

loop ears, semi-intensive, pork

tamworth

red, pricked ears, very famous bacon, lean meat, semi-extensive

welsh

large droopy ears that touch snout, pork, intensive

Berkshire

round snout and white socks, ultraconcave, large pricked ears, from UK, good carcass, meat, very prolific. extensive.

Duroc

semi-flat small ears, meat quality, sometimes bacon. semi-extensive

hampshire

subconcave face, prick ears, from USA, for meat, semi-intensive

iberian

dark hooves, pigmented skin, long and floppy ears, cured cold meat, extensive system

large black

huge ears that go to the snout, from UK, pork and bacon, good mothers and prolifacy, semi-extensive

large white

long prick ears, bacon, polyvalent system

Mangalitza

curly coat, visor ears, lard and salami, extensive

meishan

large droopy ears, mushy and wrinkly skin and face, marbled meat and lard, intensive