deterioration of the soil characteristics needed for plant growth or other ecosystem services
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intercropping
planting of different crops in between other crops.
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crop rotation
alternating crops planted in alternating years
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cover crops
help prevent erosion and return nitrogen to the soil
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shelterbelts
rows of trees or other tall perennial plants that act as a wind break to protect crops
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tilling
turning-over of the soil before planting
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terracing
transferring steep slopes into a series of steps like a staircase to plant crops
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contour farming
planting across a hillside perpendicular to the slope of the land to reduce erosion
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overgrazing
when too many animals eat too much of the plant cover and it impedes regrowth of the crop
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desertification
the loss of more than 10% of a soils productivity due to erosion, soil compaction, forest removal, overgrazing, drought, salt buildup, climate change, depletion of water sources, etc.
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irrigation
artificially providing water to crops other than natural precipitation
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salinization
buildup of salts (minerals) in the upper soil horizon
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pesticide
a substance that kills, attacks, or competes with a pest
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biological pest control
the use of certain organisms to eliminate or control pests
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chemical pest control
the use of chemicals to eliminate or control pests
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Integrated pest management
IPM - a combination of pest control methods that, if used in the proper order and at the proper times, keep the size of a pest population low enough that it does not cause substantial economic or ecological loss
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pollinators
biotic agents that move pollen, from the anthers of a flower, to the stigma of another flower, to aid fertilization
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arable land
land that can be used to grow crops
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food security
The ability of individuals to obtain sufficient food on a day-to-day basis
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malnutrition
condition caused by a diet lacking one or more essential nutrients
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genetic engineering
the transfer of a gene from the DNA of one organism into another organism, in order to produce an organism with desired traits
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genetically modified organisms
An organism that has acquired one or more genes by artificial means; also known as a transgenic organism
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feedlots
factory farms that give high energy food to numerous animals kept in tightly compacted space
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aquaculture
the raising of aquatic organisms for human consumption (fish farm)
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sustainable agriculture
agriculture methods that do not deplete soil faster than it forms
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organic agriculture
crops produced without the use of synthetic or industrially produced pesticides and fertilizers