Nutrition Exam 3

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53 Terms

1
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Which type of reaction breaks down larger molecules to release energy?

Catabolism

2
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During fasting, which stored energy source is used up first?

Glycogen

3
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Which term describes all of the chemical reactions that occur inside the body’s cells?

Metabolism

4
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Which of the following combinations provides roughly the same amount of alcohol?

5 oz wine, 12 oz beer, 1.5 oz liquor

5
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What do coenzymes do during metabolism?

Help enzymes carry out reactions

6
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In the Cori cycle, lactate is converted to glucose in which organ?

Liver

7
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Which organ is responsible for most alcohol metabolism?

Liver

8
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Glycerol from fat breakdown can be converted into which energy-yielding compound?

Glucose or pryuvate

9
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Once acetyl CoA is formed, it can help generate ATP or be used to make ______.

fatty acids

10
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The metabolic pathway that splits glucose into pyruvate is called __________.

glycolysis

11
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Low-carbohydrate diets can lead to which metabolic effect?

Ketosis

12
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What causes the burning feeling and fatigue during intense exercise?

Lactate buildup

13
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Consuming extra calories from carbs, fats, or protein beyond energy needs results in _______

Storage as body fat

14
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Which process builds new molecules and requires energy?

Anabolism

15
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According to health guidelines, how does moderate drinking differ between men and women?

Men: up to 2 drinks/day. Women: up to 1 drink/day.

16
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Which pathway to form body fat is the most direct and efficient?

Dietary fat→body fat

17
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Reactions that require oxygen are called _________, while those that do not are called ________.

Aerobic; anaerobic

18
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Wanting dessert after you are full is an example of _________.

appetite

19
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Which of the following is not a method used to assess body fat?

Respiratory capacity

20
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What BMI range indicates a person is overweight?

25-29.9

21
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If someone eats 500 kcal in excess each day for one week, about how much weight would they gain?

1 lb

22
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Why do men generally have higher basal metabolic rates (BMRs) than women?

They have more lean muscle mass

23
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The feeling that stops you from contunuing to eat during a meal is called _______.

Satiation

24
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If someone breaks a leg and can’t walk for 8 weeks, their body’s extra energy use is due to _____________.

Adaptive thermogenesis, anabolism

25
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Satiety influences how long you stay full _________.

between meals

26
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What BMI range indicates a person is overweight?

25-29.9

27
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A waist circumference over _____ in women and ____ in men increases risk of chronic disease.

35; 40

28
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What BMI range indicates a person is normal weight?

18.5-24.9

29
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Approximately how many extra kcalories equals one pound of body fat?

3500

30
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Which energy-yielding nutrient is the most satiating?

Protein

31
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Which hormone, made by fat cells, reduces appetite and increase energy use?

leptin

32
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What BMI range indicates a person is obese?

>= 30

33
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Which part of the brain regulates hunger and satiety?

Hypothalamus

34
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A bomb calorimeter measures which of the following?

Potential energy in food (kcal content)

35
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What BMI range indicates a person is underweight?

<18.5

36
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Body fat carried around the _______ poses the highest health risk.

Abdomen

37
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Some athletes may appear “obese” on BMI charts because they have high levels of _________.

lean muscle mass

38
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Which of these does not lower the metabolic rate?

Exercise

39
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When fat cells grow larger, the condition is called _____ obesity.

hypertrophic

40
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Close proximity to fast food does not increase the risk of obesity.

False

41
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Which protein is produced by fat cells and decreases appetite while increasing metabolism?

Leptin

42
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Which habit does not support healthy weight loss?

Eating very quickly

43
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Which of these describes an obesogenic environment?

Settings that promote overeating and inactivity

44
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Fad diets often limit food choices, which lowers energy intake temporarily.

True

45
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Which of these is most likely a fad diet?

One that promises quick results with extreme restrictions

46
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Which magazine statement signals an unsafe. fad diet?

“Lose 10 pounds in one week without exercise!”

47
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What happens to fat cells during weight loss?

Fat cells decrease in size

48
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A healthy realistic rate of weight loss is approximately ______.

0.5-2 pounds per week

49
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What’s a healthy strategy for someone trying to gain weight safely?

Eat nutrient- dense snacks and drinks milk or smoothies between meals

50
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The surgery that removes most of the stomach and leaves a tube-shaped pouch is called _______.

Sleeve Gastrectomy

51
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Once a fat cell, always a fat cell.

True

52
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Which hormone made by the stomach increases appetite and promotes weight gain?

Ghrelin

53
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What is the minimum amount of kcalories needed per day for women and men?

1200-1500 kcal/day women. 1500-1800 kcal/day men.