M1 Infection Prevention - Module 6

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Infection control

Last updated 7:12 AM on 7/23/26
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32 Terms

1
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What are aerosols?

Airborne particles generated by humans or the environment that may contain viable pathogens.

2
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What are laser plumes (surgical smoke)?

Smoke produced by lasers/electrosurgery that contains gases, tissue debris, and aerosolized infectious agents and is considered a potential health hazard.

3
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Why are powdered latex gloves no longer used?

Powder can carry latex allergens into the air, increasing the risk of allergic reactions. The FDA banned powdered surgeon's gloves in 2016.

4
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What are the main functions of an HVAC system in a healthcare facility?

  • Maintain comfortable temperature and humidity

  • Control odors

  • Remove contaminated air

  • Reduce airborne pathogens and allergens

  • Protect patients and healthcare personnel

5
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Why is proper HVAC maintenance important in healthcare settings?

HVAC malfunctions can lead to poor indoor air quality and increase the spread of airborne pathogens and allergens.

6
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Why are moist environments a concern in healthcare?

They serve as reservoirs where waterborne pathogens can survive and multiply under favorable conditions.

7
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How can waterborne pathogens be transmitted?

  • Direct contact with contaminated water

  • Ingestion or aspiration of water

  • Indirect contact (e.g., improperly reprocessed devices)

  • Inhalation of contaminated aerosols

8
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What is the maximum acceptable bacterial count in drinking water?

≤ 500 CFU/mL of aerobic, heterotrophic, mesophilic bacteria.

9
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How can the spread of waterborne pathogens be prevented?

  • Hand hygiene

  • Glove use

  • Barrier precautions

  • Minimize contamination at point-of-use fixtures

10
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How should common water fixtures be maintained?

  • Clean and disinfect sinks, faucets, and toilets regularly

  • Flush eyewash stations weekly with sterile water

11
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Why are dental unit waterlines (DUWLs) a concern?

They can develop biofilms that harbor waterborne bacteria, reducing water quality.

12
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What are fomites?

Environmental surfaces that generally do not contact patients directly but can serve as reservoirs for pathogens.

13
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Why did the CDC add fomites to the instrument classification system?

Because contaminated environmental surfaces can contribute to the transmission of infection.

14
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What are the two main categories of environmental (fomite) surfaces?

  • Clinical contact surfaces

  • Housekeeping surfaces

15
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How are housekeeping surfaces classified?

  • Frequent hand contact: Doorknobs, light switches, walls around toilets

  • Minimal hand contact: Floors, ceilings, window sills, blinds, curtains

16
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What factors determine how environmental surfaces are cleaned and disinfected?

  • Potential for patient contact

  • Degree/frequency of hand contact

  • Likelihood of contamination with blood, OPIM, or pathogens

17
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Why is cleaning the first step before disinfection?

Cleaning removes organic matter, soil, and microorganisms that interfere with disinfection.

18
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What are the three levels of disinfect

  • High-level

  • Intermediate-level

  • Low-level

19
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How should clinical contact surfaces be protected and managed between patients?

  • Use barriers on frequently touched or hard-to-clean surfaces.

  • Remove and discard barriers after each patient while wearing gloves.

  • If the surface is visibly soiled, clean and disinfect it.

  • After hand hygiene, place new barriers before the next patient.

20
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How should housekeeping surfaces be cleaned and disinfected?

  • Clean frequently touched surfaces regularly.

  • Clean floors and other low-touch surfaces regularly and when visibly soiled.

  • Clean walls, blinds, and curtains only when visibly soiled.

  • Use soap and water or a detergent/disinfectant, follow manufacturer instructions, review the SDS, and wear appropriate PPE.

21
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How should spills in patient-care areas be cleaned and disinfected?

  • Remove visible organic matter with absorbent material (e.g., paper towel).

  • Dispose of waste in a labeled, leak-proof container.

  • Disinfect the area with an appropriate EPA-registered disinfectant.

  • Wear PPE appropriate for the task.

22
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How should carpets and cloth furnishings be managed in healthcare settings?

  • They can harbor microorganisms and allergens.

  • Vacuum regularly, but reduction of microbes/allergens is temporary.

  • Avoid use in areas where spills are likely.

  • No general recommendation exists to avoid them in patient-care areas.

23
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What precautions should be followed for flowers and plants in patient-care areas?

  • Limit plant care to staff without direct patient contact.

  • Wear gloves and perform hand hygiene after handling plants.

  • Change vase water every 2 days and dispose of it away from patient-care areas.

  • Clean and disinfect vases after use.

  • Avoid plants and flowers in areas with immunocompromised patients.

24
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How should pest control be managed in healthcare settings?

  • Eliminate food sources, moisture, and habitats that attract pests.

  • Use pesticides or physical methods when needed.

  • A pest-control specialist should create a program suited to the facility.

25
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How should contaminated laundry be managed?

  • Contaminated laundry includes items soiled with blood or OPIM (e.g., towels, gowns, uniforms, drapes).

  • Although textiles can carry pathogens, disease transmission risk during laundry is very low.

  • PPE contaminated with blood or OPIM must be laundered by the employer, not at home.

26
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Disposable Surgical Gowns and Drapes

  • Must resist liquid and microbial penetration.

  • Must be FDA registered.

  • Barrier level should match the expected exposure.

  • Performance depends on material, repellency, pore size, design, and construction.

27
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What are the guidelines for service animals in healthcare facilities?

  • ADA allows people with disabilities to be accompanied by service animals in healthcare settings.

  • Service animals generally do not pose a significant infection risk.

  • They may be restricted only if they create a direct threat or require major changes to services.

  • If separation is necessary, arrangements must be made for the animal’s care and the patient’s needs.

28
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How is waste classified in oral healthcare settings?

Waste is classified as:

  • Office waste: Most common; managed by state/local regulations

  • Hazardous waste: e.g., lead aprons, computers

  • Universal waste: e.g., batteries, lamps, pesticides

  • Medical waste: Infectious or non-infectious

29
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What is regulated medical waste?

  • Infectious medical waste that may contain blood or OPIM.

  • Regulated by OSHA and state agencies to protect workers from exposure risks.

30
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How is non-infectious medical waste managed?

Non-infectious medical waste is managed as regular office waste.

31
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What is the CDC’s “Basic Expectations for Safe Care”?

A 2016 CDC document that provides infection prevention guidelines and an Infection Prevention Checklist for dental settings.

32
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What are the two main sections of the CDC Infection Prevention Checklist?

  • Section I: Policies and Practices (institutional infection prevention)

  • Section II: Direct Observation of Personnel and Patient-care Practices