Pastures and Forages Test 2

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49 Terms

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Bite

first level of interaction

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Bite mass

bite depth + bite volume

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Feeding Station

area in which aimal has acces to without moving front legs

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Patch

cluster of feeding stations within one grazing period

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Feeding site

cellection of patches in a contiguous area (pasture)

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Daily Range

area animals drink rest, and graze

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True

We must identify management strategies that alter the forage canopy such that bite mass + grazing time are maximized.

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True

Bite mass +daily intake increase with both forage mass and canopy height

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Manipulation of grazing in pursuit of a specific objective

-forage production

-forage use efficiency

-plant persistance

-animal production

-grazing pressure

-economic concerns

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Grazing

-exerts pulling force on plant

-possible root damage

-uproot immature plants

-selective grazing

-trampling

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Grazing intensity

the severity of grazing pressure. Understandin the relationship between grazing intensity toa pasture and animal performance is crucial to a successful enterprise

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True

Selecting the correct stocking rate is the most important of all grazing management decisions from the standpoint of veg. livestock, wildlife, and economic return.

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Stocking density

number of animals allocated per acre of land at any point in time

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Stocking rate

the amount of land allocated to each animal unit for a grazable period of time

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Carrying capacity

-max stocking rate possible year after year without inducing damage to the veg of related resources.

-average number of animals that a particular range will sustain over time

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True

Grazing intensity as more influence on forage production than any other grazing factor

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Heavy stocking rate

removal of >50% of veg growth

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Moderate Stocking rate

removal of 35-50% of veg growth

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Light stocking rate

removal of 20-35% of veg growth

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As grazing intensity increases

  • animal productivity decreases

  • Productivity per unit area increases

  • Max gains per animal and per unit area are not possible concurently

  • During drought periods heavy stocking rates can become economically disastrous

  • Moderate stocking rates permits less adjustments in animal numbers

  • Moderate stocking permits higher levels of forage standing crop throughout the year and more hardy plants

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True

High residence time results in less time searching for food

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Change in feeding site influence by

  • forage quantity and quality

  • topography

  • distance to water

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Components of intake influence by

  • greater bite mass, less grazing time

  • rumination

  • socialize

  • rest

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Canopy

aboveground portion of the plant and incorporates the distribution and arrangement of the plants

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Plant part proportion

  • leaf vs stem

  • desired: high percentage of leaf and a low percentage of stem

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Canopy height

  • shorter canopies-bite mass limiting factor

  • taller canopies-leaf bulk density limiting factor

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Grazers

livestock who’s main diet selection is grasses

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Cattle and Sheep

  • longer rumen retention time

  • max microbe digestion

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Cattle

short lips braod muzzles and a callused tongue for protection during tearing of abrasive plant tissue

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Sheep

narrower mouths and better suited for diet selection

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Browsers

livestock who’s main diet selection is browse

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True

large animals are at a disadvantage when grazing shortveg because each bite represents a smaller portion of daily requirements

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grazing reduces the competitive stregth of a plant

True

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Hoof action /treading affects pasture plants directly through…

  • damaging

  • serving

  • burying

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Indirect effects of treading

  • soil compaction

  • reduced water infiltration

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Grazing is not always a bad thing

True

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Sprigging

a term for vegetative propagation

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The type of herbivore and its grazing pattern can alter the species composition of a grassland

True

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As forage diversity increases

  • diet selection increases

  • nutrition value increases

  • less dense canopies, limited intake, poort quality forages

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Excretion

non retained nutrients are returned to the soil and plant in concentrated form

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Effects of excretion

  • nutrient cycling

  • pasture growth

  • grazing patterns

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