NTRI 2000 Exam 1- Emily Bourne

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Exam 1 study guide Spring 2023

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1
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What does essential mean in terms of nutrition?
Anything the body cannot make for itself
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7 major categories of Healthy People 2020
chronic disease

food safety

maternal, infant, and child health

food & nutrient consumption

eating disorders

physical activity & weight control

food security\`
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What is NHANES?
National Health and Nutrition examination surveys
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Can someone who is malnourished still be overweight?
yes
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What are the 6 classes of nutrients?
carbohydrates, protein, fat, vitamins, minerals, and water
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Which nutrients are organic?
Carbohydrates, fat, protein, vitamins
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What are the 3 macronutrients?
carbohydrates, fat, protein
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How much energy do carbohydrates & protein yield?
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How much energy do fats yield?
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Which macronutrient is referred to as the major structural material in the body?
protein
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How much energy does alcohol yield? Is it a nutrient?
7; not it is not a nutrient
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What are micronutrients? Do they provide energy?
vitamins & minerals; no energy yielding
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What are the 2 types of vitemins?
Fat soluble: stored

Water soluble: excreted
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genetics
units of a cells inheritance; sections of the larger genetic molecule DNA
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nutrition
the study of how food nourishes the body
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individuality
human genome; sequence of genes in human DNA
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How is energy from nutrients measured?
kcal/g
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adequacy
provides enough essential nutrients
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balance
do not over emphasize one nutrient at the expense of another
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calorie control
food that provides to much energy to the body
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moderation
foods do not provide excess fat, sugar, salt
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variety
foods chosen differ from one day to the next
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case study
may lead to possible avenues of research
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epidemiological study
looks for correlations in larger populations
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intervention study
alters people’s eating habits & examines the affects
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laboratory study
pinpoints mechanisms by which nutrition act
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DRI
Dietary Reference Intakes; set of 5 lists of values for measuring the nutrient intakes of healthy people in the US or Canada
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RDA
Recommended Dietary Allowance; Meet the needs of almost all healthy people
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Al
Adequate Intakes; Based on scientific evidence and educated guesswork
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UL
Tolerable Upper Intake Levels; Identify potentially toxic levels of nutrient intake
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EAR
estimated average requirements; Establishes the average nutrient requirements for a given life stage and gender group
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AMDR
Acceptable Macronutrient Distribution Ranges; DRI committee also sets healthy ranges of intake for carbohydrates, fat, and protein
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What are the AMDRs of carb, fat, & protein?
carbs: 45%-65%

fats: 20%-35%

protein: 10%-35%
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Dietary Guidelines for americans 2020-2025
Customize and enjoy nutrient-dense food and beverage choices to reflect personal preferences, cultural traditions, and budgetary considerations.

Focus on meeting food group needs with nutrient-dense foods and beverages, and stay within calorie limits.

Limit foods and beverages higher in added sugars, saturated fat, and sodium, and limit alcoholic beverages.
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What nutrient do red & orange vegetables provide?
vitamin A
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Dark green vegetables provide which nutrient?
folate
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starchy vegetables provide which nutrients?
carbs
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recommended amounts of the 6 food groups
fruit: 2cups

vegetables: 2.5cups

grains: 6oz

protein: 5.5oz

milk: 3cups

oils: 6tsp
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What does the term empty calories mean?
reduce nutrient density
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What is required to be on the food label?
serving size, serving per container, calories, calories from fat, and nutrient amounts & % of DV
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What is the Daily Vlaues?
in a single serving of the food & based on 2,000 cal diet, most useful when comparing foods
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Low sodium
140mg or less per serving
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reduced sodium
at least 25% lower than the regular item
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sodium free
35mg or less per serving
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phytochemicals
the compound in plants that confer color, taste, and other characteristics
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Flavonoids
common widespread group
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probiotics
a living microorganism that alters the bacterial colonies of the body
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prebiotics
substance that cant be used unless a probiotic is present
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resveratrol
a phytochemical of grapes under study for potential health benfits
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what is the powerhouse of the cell?
mitochondrion
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What is the function of the mitochondria?
takes in nutrients & releases energy from them in a form the cell can use
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Inborn Error of Metabolism
genetic variation present from birth that may result in disease
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PKU
Phenylketonuria; interferes with the body’s handling of phenylalanine (dietary protein)
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Body Fluids
supply energy, oxygen, nutrients, & water to tissues; delivers new & takes old
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Circulating fluids
blood and lymph
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blood
Travels within arteries, veins, capillaries, and heart’s chambers
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plasma
Circulating around cells; surrounds the white and red blood cells, and fluid surrounding muscle cells
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Lymph
Fluid that moves from the bloodstream into tissue spaces and then travels in its own vessels, which eventually drain back into the bloodstream
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What hormones are produced by the pancreas and what do they do?
insulin and glucagon; regulate the digestive system
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What are the accessory organs that aid in digestion?
teeth, tongue, and glandular organs such as salivary glands, liver, gallbladder, and pancreas
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Where is the majority of food digested and absorbed?
small intestines
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What are the 3 parts of the small intestine organ?
duodenum, jejunum, and ileum
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Mechanical aspects of digestion
mouth→ stomach→ peristalsis→ sphincter muscle→ pyloric valve→ small intestines→ large intestines→ rectum
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Chemical aspect of digestion
the digestive juices, salvia breaking down food, gastric juice, small intestine, microbiota
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What is the purpose of microvilli and villi?
increases surface area and traps nutrient particles and absorbs them into the cells
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How is the backflow of food prevented?
circular sphincter muscle at the base of the esophagus
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What is chyme and where is it formed?
fluid resulting from the actions of the stomach upon a meal
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What fluid is produced in the liver and stored in the gallbladder? What is its function?
manufactures bile and is stored in the gallbladder
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What happens as a fight-or-flight reaction or stress response?
Nerves release neurotransmitters, metabolism speeds up, muscle and organ response
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Excretory system: Which organs are involved in waste removal?
large intestine, liver, skin, and lungs