Hydroxybenzoic acids, alchohol, aldehydes

Salicis cortex. Salicaceae Salix alba, purpurea

Salicin.

Anti-inflammatory, analgesic, antipyretic, anti-rheumatic

Salicin

Filipendula ulmariae herba. Rosaceae Filipendula ulmaria

Methyl salicylate (liquid), salicylic aldehyde (liquid), flavonoids (spireoside).

Anti-inflammatory, diuretic, in rheumatism, colds.

Salicylic acid

Methy salicylate

Viola tricoloris herba. Violaceae Viola tricolor

Violutoside (methyl salicylate glycoside), mucilage, flavonoids (rutin, violanthin), carotenoids , triterpene saponins.

In respiratory diseases, rheumatoid arthritis, gout, diuretic

Vanilae fructus. Orchidaceae Vanilla planifolia

fresh fruits around 2% - glucovanillin; dry fruits – vanillin.

Flavoring agent.

Glucovanillin

Vanillin

Rhodiolae rhizoma et radix. Crassulaceae Rhodiola rosea

Salidroside (rhodioloside) -  glucoside of tyrosol; rosavin; flavonoids.

Adaptogenic activity (reducing fatigue and exhaustion in prolonged stressful situations), antidepressant and anxiolytic (rosavin)

Salidroside