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Flashcards on blood clots, hemorrhage, and anemia
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Circulatory System
Contains arteries and veins, including capillaries.
Blood Components
RBCs, white blood cells, and platelets.
Blood Clot Formation
Interruption of blood flow.
Dislodged Clot
Can travel to the heart, brain, or lungs.
Impact of Blood Clots
Disrupt blood flow and reduce tissue oxygenation.
Psychosocial Impact of Blood Clots
Anxiety and potential PTSD due to the scary event.
Risk Factors for Clots
Immobility, older age, and post-operative status.
Clinical Presentation of PE
Pulmonary Embolism.
Myocardial Infarction
Heart attack caused by a clot.
D-dimer Test
Lab test to detect blood clots.
Role of the Nurse (Blood Clots)
Acknowledge needs, address environmental/safety concerns, and educate clients.
DVT
Deep Vein Thrombosis, usually in the lower extremities.
Risk Factors for DVT
Dehydration.
Long-term complications of DVT
Psychophysiological or psychosocial issues.
Prevention of DVT
Compression stockings or boots post-surgery patient.
Elderly patients and anticoagulation therapy considerations
Risk of falls and head injuries.
Clinical Presentation of DVT
Redness and swelling in the lower extremity.
Diagnostic Test for DVT
Venous Doppler and contrast phenography.
Nursing responsibilities post-op in relation to blood clots
Monitor patients for shortness of breath and chest pain.
At risk patients for blood clots
Labor and delivery.
Hemorrhage (bleeding)
Volume loss.
Adults tolerance for blood loss
14%.
Orthostatic Hypotension
Drop in blood pressure upon standing.
Co-morbidities
The simultaneous presence of two chronic diseases or conditions in a patient.
Clinical Presentation of Hemorrhage
Coughing or vomiting blood (hemoptysis), or frank blood in vomit.
Bright Blood
Bright red blood, indicating an active bleed.
Role of the Nurse (Hemorrhage)
Identify the source of the bleeding.
Anemia
Red blood cells are pale
Clinical Presentation of slow blood loss
Low hemaglobin.
Pica
Craving and chewing substances that have no nutritional value, such as ice, dirt, or paper.
Iron Deficiency Treatment
Iron pills.
Iron Infusion
Quick way to increase iron without side effects, can cause allergic reaction.
Iron Pills Side Effects
Nausea.
Iron Infusion Considerations
May require pre-medication due to allergic reactions.
IDA
Iron Deficiency Anemia.
Symptoms of Anemia
Shortness of breath and fatigue.
Lab Test for Anemia
CBC (Complete Blood Count).
Dietary Considerations for Anemia
Eat iron-rich foods.
Populations at Risk for IDA
Pregnant women and vegetarians.
Vitamin B12 Deficiency
Can cause increased risk of falls in the elderly.
Clot
Mass of coagulated blood.
Arteries
Blood vessels that carry blood away from the heart.
Veins
Blood vessels that carry blood back to the heart.
Capillaries
Small blood vessels that connect arteries and veins.
Platelets
Cell fragments in the blood that help with clotting.
Oxygenation
The process of adding oxygen to the blood.
Thrombosis
Formation of a blood clot inside a blood vessel.
Hematologist
A doctor who specializes in blood disorders.
Anticoagulation Therapy
Use of medication to prevent blood clots.
Warfarin
An anticoagulant medication (blood thinner).
Venous Doppler
Ultrasound test to examine blood flow in veins.
Hemoptysis
Coughing up blood.
GI Bleed
Bleeding in the gastrointestinal tract.
Prenatal Vitamins
Vitamins taken during pregnancy to ensure adequate nutrition for mother and baby.
Iron Rich Foods
Dietary sources of iron, such as meat, beans, and leafy greens.
Frank Blood
Visible, obviously fresh blood.
Hypotension
Low blood pressure.
Bradycardia
Slow heart rate.
Tachycardia
Rapid heart rate.
Dyspnea
Difficult or labored breathing.
Diaphoresis
Excessive sweating.
Ischemia
Reduced blood flow to tissue, leading to oxygen deprivation.
Necrosis
Tissue death due to lack of blood supply.
Embolism
Obstruction of a blood vessel by a blood clot or other foreign matter.
Thrombolysis
Breakdown of a blood clot.
Phlebitis
Inflammation of a vein.
Edema
Swelling caused by fluid accumulation.
Cyanosis
Bluish discoloration of the skin due to low oxygen levels.
Palpitations
Awareness of one's own heartbeat, often described as rapid or irregular.
Syncope
Fainting or loss of consciousness due to reduced blood flow to the brain.
Post-Op Patient
Patient who has undergone a surgical procedure.
Diagnostic Studies
Studies performed to help determine a patient's diagnosis.
PT (Prothrombin Time)
A test to measure how quickly blood clots.
PTT (Partial Thromboplastin Time)
A test that measures the time it takes for blood to clot.
CBC (Complete Blood Count)
A blood test to evaluate overall health and detect a wide range of disorders, including anemia and infection.
Venography
Also known as contrast venography, this is an x-ray test that uses an injection of contrast material to help visualize the veins.
Compression Stockings
Elastic stockings designed to support veins and increase circulation in the legs.
Anticoagulant
A drug that prevents blood clotting.
Hemorrhage
Excessive bleeding.
Anemia
A condition in which there is a deficiency of red blood cells or of hemoglobin in the blood, resulting in pallor and weariness.
Hemoglobin
A red protein responsible for transporting oxygen in the blood of vertebrates.
IDA
Iron deficiency anemia is a common type of anemia — a condition in which blood lacks adequate healthy red blood cells.
Thrombosis
Local coagulation or clotting of the blood in a part of the circulatory system.
Thrombus
A blood clot formed in situ within the vascular system of the body and impeding blood flow.
Pulmonary Embolism
A blockage in one of the pulmonary arteries in the lungs.
Edema
A condition characterized by an excess of watery fluid collecting in the cavities or tissues of the body
Fall risk
Susceptibility to events that cause a person to fall.
Infarction
The obstruction of the blood supply to an organ or region of tissue, typically by a thrombus or embolus, causing local death of the tissue.
Pallor
An unhealthy pale appearance.
Fatigue
Extreme tiredness, typically resulting from mental or physical exertion or illness.
Dizziness
A sensation of spinning around and losing one's balance.
Hemodilution
Increased fluid content in the blood, resulting in a decrease in the concentration of red blood cells.
Vegetarian
A person who does not eat meat, poultry, or fish.
Nutrition Facts
Information on serving size, calories, nutrients, and ingredients contained in food and beverages.
Etiology
The cause or set of causes of a disease or condition.
Red Blood Cells
The oxygen-transporting component of blood.
Vaso-occlusive Crisis
Medical condition when sickled red blood cells occlude blood vessels, causing local ischemia and pain.
Coagulopathy
A condition in which the blood's ability to clot is impaired.
Hematoma
A solid swelling of clotted blood within the tissues.
Thrombocytopenia
Deficiency of platelets in the blood. This causes bleeding into the tissues, bruising, and slow blood clotting after injury.