serious food menu test outback

(aussie-tizer) bloomin onion

onion ,breaded and fried, spicy mayo and horseradish sauce (original Bloom Sauce)

(aussie-tizer) aussie cheese fries

french fries, melted monterey jack and cheddar, bacon, housemade ranch

(aussie-tizer) kookaburra wings

one pound (around 10 wings, 50/50 drumsticks and flats) tossed in secret spices, fried, served w blue cheese and celery, mild, medium, or hot

(aussie-tizer) sydney shrooms

lightly battered and fried mushrooms, housemade ranch

(aussie-tizer) gold coast coconut shrimp

eight large shrimp (6 at lunch), hand dipped in beer batter, rolled in coconut, fried, creole marmalade

(aussie-tizer) grilled shrimp on the barbie

eight seasoned shrimp (6 at lunch), special blend of herbs and spices, grilled, served w garlic toast, classic remoulade sauce

(aussie-tizer)seared pepper ahi

sashimi grade tuna, seared rare with garlic pepper seasoning, over a bed of chopped salad mix , crispy noodles, drizzled with creamy soy ginger sauce, side of soy ginger and wasabi

(aussie-tizer) steakhouse mac n cheese bites

8 golden bites filled w macaroni, asiago, mozzarella, and parmesan, house mad ranch

(aussie-tizer) bloomin fried shrimp

hand breaded shrimp, bloomin onion spices, signature bloom sauce

(soups and salads) house salad

lettuce mix- romaine and iceberg, dressing of choice, cucumbers, monterey jack and cheddar, tomatoes, red onions, homemade croutons

(soups and salads) ceaser

romaine lettuce, homemade croutons, ceaser dressing, freshly grated parmesan

(soups and salads) bleu cheese pecan chopped salad

chopped style mixed greens, shredded carrots, red cabbage, green onions, cinnamon pecans, aussie crunch, tossed in bleu cheese vinaigrette, blue cheese crumbles

(soups and salads) bleu cheesed wedge salad

a wedge of iceberg topped with grape tomatoes, red onions, crispy bacon, bleu cheese dressing, bleu cheese crumbles, balsamic glaze

(soups and salads) brisbane ceasar salad

choice of 5 thinly sliced 5 oz chicken breast or 8 seasoned and grilled shrimp on large portion of ceasar salad

(soups and salads) aussie cobb salad

choice of 3 sliced chicken fingers or 5 oz thinly sliced grilled chicken breast, atop mixed greens w chopped bacon, shredded mixed cheese, grape tomatoes, croutons, choice of dressing

(soups and salads) steakhouse salad

5 oz seasoned, seared, and sliced sirloin on chopped style mixed greens w shredded carrots, red cabbage, cinnamon pecans, red onions, grape tomatoes, blue cheese crumbles, aussie crunch, tossed in blue cheese vinaigrette

(soups and salads) french onion soup

trad french onion soup w caramelized onions, topped w a holland rusk, melted provolone cheese, garnished w parsley

(soups and salads) tasmanian chili

spicy all steak, no beans chili, mixed cheese, green onions, served in a cup or a crock

(soups and salads) baked potato soup

homemade creamy baked potato soup, bacon, green onions, and monterey javk and cheddar cheese

(steaks) victoria's fillet

most tender and juicy thick cut, 6 oz or 8 oz, seasoned and seared

(steaks) outback centercut sirloin

center-cut for tenderness. lean, hearty, and full of flavor, 6 oz 8 oz and 11 oz (6oz is lunch portion), seasoned and seared

(steaks)filet sheila

two filet medallions, melted provolone cheese, sauteed mushrooms, savory peppercorn sauce, bloomin carrot crunch, one size, seasoned and seared

(steaks) ribeye

well marbled, juicy and savory, 13 oz, seasoned and seared

(steaks) bone in natural cut ribeye

bone in, extra marble, 18oz, char grilled

(steaks) melbourne porterhouse

filet tenderloin and powerful strip, 22oz, char grilled

(steaks) bone in ny strip

thick cut, bone jn, full on flavor, 16oz, chargrilled

(steaks) classic prime rib

slow roasted w herb crust, hand carved to order, 12oz and 16 oz, slow roasted

(steaks) outback style prime rib

slow roasted, boldly seasoned, seared to perfection, creamy horseradish, 12oz and 16oz, slow roasted then seasoned and seared

(steak prep) rare

cool, red center

(steak prep) medium rare

warm, red center

(steak prep) medium

bright pink, touch of red in the middle

(steak prep) medium well

warm brown, pink center

(steak prep) well done

hot brown center, no pink

(the "not" steaks) kingsland pasta

steak, shrimp, fettuccine noodles, alfredo sauce, lemon butter

(the "not" steaks) grilled chicken on the barbie

seasoned and grilled 8oz (lunch is 5oz) bbq sauce on side

(the "not" steaks) hand breaded chicken tenders

5 crispy hand breaded white meat tenders, honey mustard sauce

(the "not" steaks) alice springs chicken

8oz of grilled chicken (lunch 5oz) topped with sautéed mushroom, bacon, melted monterey jack and cheddar, honey mustard (on top and side)

(the "not" steaks) baby back ribs

smoked pork brushed w tangy bbq sauce (half or full rack)

(the "not" steaks) queenslan chicken and shrimp pasta

grilled 5oz chicken breast, 6 grilled shrimp, fettuccine noodles, alfredo sauce w parsley and green onion, can be chicken only (8oz), shrimp only (8) or no protein

(the "not" steaks) bloomin fried chicken

boneless 8oz chicken breast (4oz for lunch), battered in bloomin onion seasoning, drizzled with and side of bloom sauce

(the "not" steaks) caramel mustard glazed porkchops

two 8 oz center cut bone in pork chops seasoned and seared, topped w sweet caramel and creole mustard glaze

(the "not" steaks) spicy jammin meatloaf

2 portions of chopped steak, seasoned and seared, topped with savory peppercorn sauce and spicy fresno chile jam, served w choice of steakhouse potato and one

(from the sea) grilled shrimp on the barbie (entrée)

16 seasoned and grilled shrimp, classic remoulade sauce, seasoned rice, veggies, and a lemon

(from the sea) lobster tails

two cold water tails, steamed for maximum tenderness, served w drawn butter

(from the sea) perfectly grilled salmon

8oz, seasoned and grilled, classic remoulade

(from the sea) toowoomba salmon

grilled salmon, seasoned and sautéed shrimp, tossed with mushrooms in a creamy creole sauce

(sammies and burgers) the bloom burger

topped w bloomin onion petals, american cheese, housemade pickles, lettuce, tomato, onion, bloom sauce

(sammies and burgers) outback burger

mustard, lettuce, tomato, onion, and house mad pickles, add cheese or bacon for $1, available as lunch item

(sammies and burgers) prime rib sandwich

tender slow roasted prime rib, grilled onions and mushrooms, provolone cheese, spivy bloom sauce, on toasted baguette, side of french onion au jus and creamy horseradish sacue

(sammies and burgers) bloom chicken sandwich

grilled or handbattered chicken in bloomin onion seasoning, drizzled with spicy bloom sauce, homemade pickles, onions, lettuce, and tomato

(sides and potatoes) freshly mixed veggies

carrots, broccoli, and squash

(sides and potatoes) seasonal veggies

broccoli (may change seasonally)

(sides and potatoes) mac n cheese

cavatappi/ corkscrew pasta tossed in creamy cheddar and smoked ghouda cheese sauce, topped w bread crumbs

(sides and potatoes) rice

rice cooked w diced red bell peppers and onions

(sides and potatoes) brussel sprouts

brussels sprouts tossed in bacon vinaigrette w sliced fresno choles, housemad lemon aioli, and cruoton crumbs

(sides and potatoes) fries

seasoned french fries

(sides and potatoes) baked potato

rolled in kosher salt, topped w butter, sour cream, mixed cheese, chives, and bacon

(sides and potatoes) sweet potato

topped with brown sugar, butter, and cinnamon

(sides and potatoes) asparagus

freshcut, seasone and cooked vrisp

(sides and potatoes) mashed potatos

homemade, whipped heavy cream butter, milk, and sour cream, granished with chopped parsely

(sides and potatoes) loaded mashed potatoes

topped w sour cream, cheese, chives, and bacon

(deserts) chocolate thunder from down under

pecan brownie, vanilla ice cream, warm chocolate sauce, schocolate shavings, and whipped cream

(desserts) butter cake

butter cake, strawberries, house made whipped cream

(desserts) salted caramel cookie skillet

warm salted caramel cookie, pieces of white chocolate, almond toffee, and pretzels, toasted in a skillet, caramel sauce, vanilla ice cream

(desserts) ny cheesecake

ny style cheesecake, warm chocolate sauce or rasberry sauce

(desserts) triple layer carrot cake

3 layers, coconut, pecans, and a sweet vanilla cream cheese frosting

(desserts) tim tam

layers of chocolate thunder brownie, peanut butter, chocolste mousse, caramel sauce, tim tam cookies

(joey meals) mac

velveeta cheese sauce, comes w fries, seasonal veggie, and kids fruit

(joey meals) grilled chicken

unseasoned 5oz plain chicken breast, aussie fries, kids fruit, or seasomnal veggie

(joey meals)grilled cheese

classic w american cheese, butter, and toast

(joey meals)boomerang cheese burger

4oz plain cheeseburger, well done

(joey meals) chicken fingers

3 handbreaded tenders

(joey meals) joey sirloin

5oz, lightly seasoned

(joey meals)kid fruit

fresh strawberries and orange slices