Chapter 4 - Sensation and Perception

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79 Terms

1

Sensation

detection of physical energy by the sense organs

external stimuli is converted by sense receptor into neural activity via transduction

activation is highest initially and then sensory adaptation occurs

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2

Perception

brain’s interpretation of raw sensory data

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3

Illusion

perception which does not match reality

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4

Psychophysics

study of how we perceive sensory stimuli based on their physical characteristics

lowest level of stimulus we can detect at above chance performance is referred to as absolute threshold

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5

Just Noticeable Difference

smallest amt of stimulus change humans can detect

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6

Weber’s Law

constant proportional relationship b/w JND and stimulus intensity

stronger stim = higher JND

weaker stim = lower JND

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7

Signal Detection Theory

how stimuli are detected under different conditions

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8

McGurk Effect

auditory illusion

Ga vs. Da vs Ba

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9

Multimodal Perception

process where brain combines info from multiple senses to create unified understanding of the world

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10

Grapheme-colour

phenomenon where letters and numbers are associated w/ specific colours

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11

Synesthesia

cross-modal sensations

sounds w/ colours

colours w/ taste

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12

Selective attention

process of selecting one sensory channel and ignoring/minimizing others

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13

Cocktail Party Effect

ability to focus on a single stimulus while filtering out other sounds

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14

Role attention

poor at detecting stimuli in plain sight if our attention is focused elsewhere

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15

Inattentional blindness

someone doesn’t notice an unexpected stimulus that’s clearly visible

Monkey illusion - focus on observing bouncing ball will miss monkey on screen

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16

Change blindness

failure to detect changes in your environment

role in traffic accidents is intensively studied

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17

Binding problem

how our brains combine all the various stimuli around us into a coherent whole

rapid coordinated activity b/w brain areas may make binding possible

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18

Visual system

respond to a narrow spectrum of light

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19

Brightness

amt of light reflected back to the eye

mixing lights produces white (additive)

mixing pigments produces black (subtractive)

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20

Hue

color of light r/t wavelength

maximally sensitive to blue, green, and red

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21

Sclera

white portion of eye

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22

Iris

coloured portion that controls how much light enters the eye

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23

Pupils

hole where light enters

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24

cornea

protective

transparent cells that focus light on the back of the eye

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25

lens

keeps image in focus

changes curvature (accommodation) to reflect light onto back of eye

important as we adjust for distance of objects

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26

retina

responsible for transduction

membrane at the back of the eye

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27

fovea

is in the center of the eye and is responsible for acuity (sharpness of vision)

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28

Rods

low-light vision

dark adaptation

absent fovea

more of them

carry rhodopsin

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29

Cones

high light requirement

color vision

less of them

carry opsins

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30

Optic nerve

exits back of eye and is composed of axons of ganglion cells

causes blindspot

most axons go to thalamus then visual (V1) cortex then midbrain

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31

Feature detector cells

allow us to detect lines and edges

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Simple (V1) cells

orientation-specific slits of light in a particular location

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Complex (V1) cells

orientation-specific but less dependant on location

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34

Trichromatic theory

colour vision is based on our sensitivity to 3 primary colours: blue, green, red

consistent w/ 3 types of cones in eye

explains colour blindness

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35

Dichromats

tend to be male

polygenetic on X chromosome

red + green colourblindness

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36

Monochromats

rare

see on one tone

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37

Opponent process theory

sees colour vision as a fxn of complementary, opposing colours

red vs. green vs. blue vs. yellow

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38

Echolocation

might improve following blindness

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39

Visual Agnosia

object recognition deficit

damage to higher visual cortical areas

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40

Blindsight

above-chance visual performance of cortically blind individuals w/ damage to V1 area

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41

Amplitude

larger the amplitude, the higher the intensity (light = bright, loud = sound)

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42

Hearing

sense we rely on most after sight

perception based on physical properties of sound waves - physical form of energy

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43

Pitch

wave frequency (Hz)

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loudness

amplitude of sound waves (dB)

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timbre

complexity of sound

nature of sound

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46

Ear

transduction happens from the oval window onwards

hair cells —> acoustic info —> transduce into AP —> neural impulses down length of auditory nerve

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Outer ear

includes pinna and ear canal

funnels sound waves into the ear drum

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48

Middle ear

ossicles (hammer, anvil, stirrup) vibrate and transmit sounds to the inner ear

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Inner ear

cochlea converts vibration into neural activity

inside are the organ of Corti and basilar membrane —> bottom, closest to the oval window

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50

Pitch perception

different tones excite different areas of the basilar membrane and primary auditory cortex

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Place theory

specific location along basilar membrane matches a specific tone and pitch

low pitch = top

high pitch = bottom

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Frequency theory

rate of AP is r/t pitch

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53

Smell and Taste

Olfaction and gustation

Work together

known as “chemical senses” b/c sense receptors are stimmed by chemicals

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54

Odours

airborne chemicals that interact w/ lining of nasal passage

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5 basic tastes

sweet (carbs)

salty

sour

bitter

umami (protein)

some evidence for “fatty” as well

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Sense receptors

olfactory neuron contains a single type of receptor - recognizes odourants based on their shape

taste buds - for each basic taste

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Orbitofrontal cortex

smell and taste senses converge here

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Pheromones

odourless chemicals that serve as a social signal to members of the same species

vomeronasal organ in humans (used to sense pheromones) not well developed

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Somatosensory system

responds to stim applied to skin, temp, and injury

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Gate control model

argues neural mechanisms in spinal cord regulate conscious awareness of pain

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Phantom pain

pain that feels like it's coming from a limb or organ that's no longer there

may be responsive to mirror tx

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Proprioception

kinesthetic sense

helps us keep track of where we are and move efficiently

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63

Vestibular sense

sense of equilibrium

enables us to sense and maintain balance as we move

d/t fluid in semi-circular canals in inner ear

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64

Parallel processing

when attending multiple senses at once

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Bottom-up processing

whole is constructed from the parts

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Top-down processing

whole is modified by experiences, expectations, and goals

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Perceptual sets

occur when our expectations influence our perceptions

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68

Perceptual constancy

allows us to perceive stim consistently across conditions

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69

Gestalt Principles

rules that govern how we perceive objects as wholes w/in their overall context

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70

Visual perception

to determine motion, brain compares visual frames of what is to what was

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71

Phi phenomenon

an optical illusion that makes still images appear to be moving

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72

Monocular depth

cues rely on one eye:

relative size

texture gradient

interposition

linear perspective

height in plane

light and shadow

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Binocular depth

require both eyes:

disparity

convergence

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74

Visual cliff

hesitation as young as 6 mths

demonstrates depth perception is partly innate and a result of experience

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75

Muller-Lyer Illusion

a famous optical illusion that makes two lines of the same length appear to be different lengths

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76

Ponzo Illusion

an optical illusion that makes two parallel lines appear different in length when surrounded by converging lines

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77

Horizontal-vertical illusions

an optical illusion that makes a vertical line appear longer than a horizontal line of the same length

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78

Ebbinghaus-Titchner illusions

a classic optical illusion that makes two identical circles appear different in size

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79

Subliminal Perception

processing sensory info that occurs below the level of conscious awareness

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