Panda Cooking Test

#1 sauce ingredients

1. water

2. basic Sauce

3. starch

#1 sauce batch #1 - water

1 ½ qts

#1 sauce batch #1 - basic sauce

1 qt

#1 sauce batch #1 - starch

1 cup

#2 sauce ingredients

1. water

2. basic sauce

3. vinegar

4. orange extract

5. sugar

6. starch

#2 sauce batch #1 - water

1 ½ qts

#2 sauce batch #1 - basic sauce

1 ½ qts

#2 sauce batch #1 - vinegar

5 qts

#2 sauce batch #1 - orange extract

1 ½ tspx2

#2 sauce batch #1 - sugar

5 qts

#2 sauce batch #1 - starch

3 cups

#4 sauce ingredients

1. vegetable soup base

2. salt

#4 sauce batch #1 - vegetable soup base

1 cup

#4 sauce batch #1 - salt

½ cup

#5 sauce base ingredients

1. water

2. basic sauce

3. stir fry sauce

#5 sauce mix ingredients

1. #5 sauce base

2. starch

#5 sauce base batch #1 - water

6 qts

#5 sauce base batch #1 - basic sauce

2 qts

#5 sauce base batch #1 - stir fry sauce

1 bag

#5 sauce mix batch #1 - #5 sauce base

2 qts

#5 sauce mix batch #1 - starch

1 cup

Crushed Red Chili Pepper ingredients

1. crushed red chili

2. cold water

3. clean soybean oil

Crushed Red Chili Pepper measurements batch #1 - crushed red chili

4 cups

Crushed Red Chili Pepper measurements batch #1 - cold water

2 ½ cups

Crushed Red Chili Pepper measurements batch #1 - clean soybean oil

2 ½ cups