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Comprehensive vocabulary cards covering the basics of microbiology, including historical figures, cellular differences, bacterial growth phases, and environmental requirements.
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Microbiology
The scientific study of microorganisms, including unicellular (single-celled), multicellular (complex cells), or acellular (lacking cells) organisms.
Bacteriology
The sub-discipline of microbiology that involves the study of bacteria.
Virology
The sub-discipline of microbiology focused on the study of viruses.
Mycology
The sub-discipline of microbiology dedicated to the study of fungi.
Parasitology
The sub-discipline of microbiology that studies parasites.
Immunology
The study of the immune system and its responses.
Prokaryotes
Organisms, such as bacteria and archaea, that lack a nucleus and generally range in size from 0.1−10μm.
Eukaryotes
Organisms, such as plant and animal cells, that contain a nucleus and typically measure 10−100μm in size.
Binary Fission
The asexual reproduction process used by bacteria where a parent cell replicates its DNA, segregates it, and splits into two identical daughter cells.
Binomial System
The nomenclature system for bacteria where the species name consists of the Genera plus the Specific name (e.g., Escherichia coli).
Zacharias Janssen
Inventor who created the first compounding of lenses and the first compound microscope circa 1595.
Robert Hooke
First to discover the cell and modified the basic design of the microscope; also described forms of fungi like bluish mold.
Antonie van Leeuwenhoek
The Father of Microbiology; the first to observe and experiment with microbes.
Louis Pasteur
Scientist who invented pasteurization and discovered the principle of immunization.
Robert Koch
Scientist known for isolating Anthrax and Tuberculosis; developed solid media and techniques for isolating bacteria.
Joseph Lister
The Father of Antisepsis who developed antiseptic surgical procedures and first isolated Bacillus lactis in pure form.
Hans Christian Gram
Developer of the Gram Staining method in 1884, the most important staining method to visualize bacteria.
Alexander Fleming
Scientist who discovered the first antibiotic, Penicillin, in 1928.
Edward Jenner
The British physician who invented the concept of vaccination.
Saprophytes
Nonpathogenic microorganisms whose natural habitat is dead organic matter.
Parasites
Unicellular or metazoan organisms living in or on another species (host) at the expense of that host.
Commensals
Normal inhabitants of skin and mucosa, making up the total commensal population known as normal flora.
Pathogenic Microorganisms
Classic disease-causing pathogens.
Opportunists
Microorganisms, frequently from normal flora, that can cause disease in immunocompromised individuals given an opportune situation.
Pathogenicity
The capacity of a pathogen species to cause disease.
Virulence
The sum of the disease-causing properties of a strain of a pathogenic species.
Incubation Period
The time between infection and the manifestation of disease symptoms.
Prepatency
The time between infection and the first appearance of products of sexual reproduction of a pathogen, such as worm eggs.
Minimum Infective Dose
The smallest number of pathogens sufficient to cause an infection.
Contamination
The microbiological presence of microorganisms on objects, in the environment, or in samples for analysis.
Colonization
The presence of microorganisms on skin or mucosa without penetration into tissues.
Sepsis
A systemic disease caused by microorganisms and/or their toxic products, often arising from a localized focus of infection.
Lag Phase
The first phase of the bacterial growth curve where there is no increase in the number of living bacterial cells.
Log Phase
The second phase of the bacterial growth curve characterized by an exponential increase in the number of living bacterial cells.
Stationary Phase
A plateau in the number of living bacterial cells where the rate of cell division and death are roughly equal.
Death Phase
The final phase of the bacterial growth curve characterized by an exponential decrease in the number of living bacterial cells.
Obligate Aerobes
Bacteria that can grow only in the presence of oxygen, such as P. aeruginosa.
Facultative Aerobes
Ordinary aerobes that can also grow without oxygen; most pathogenic bacteria belong to this group.
Microaerophilic Bacteria
Bacteria that require low oxygen levels and approximately 4%CO2 to grow, such as Campylobacter jejuni.
Obligate Anaerobes
Bacteria that can grow only in the absence of oxygen because oxygen is lethal to them.
Capnophiles
Organisms that require higher amounts (5−10%CO2) of carbon dioxide for their growth.
Psychrophiles
Cold-loving microbes that grow within a temperature range of 0−20∘C.
Mesophiles
Moderate temperature-loving microbes growing between 25∘C and 40∘C; includes most pathogenic bacteria.
Thermophiles
Heat-loving microbes that can grow at high temperatures ranging from 55−80∘C.
Phototrophs
Bacteria that derive their energy from sunlight.
Chemoautotrophs
Bacteria that derive their energy from chemical sources.
Osmophilic Bacteria
Organisms that require high osmotic pressures for growth.
Plasmolysis
The osmotic shrinkage of bacterial protoplasm caused by sudden exposure to a hypertonic solution.
Plasmoptysis
The swelling and bursting of a bacterial cell caused by sudden transfer into distilled water.