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Calorimetry
The process of measuring the amount of heat released or absorbed during a chemical reaction (exothermic or endothermic).
Calorimetry Principle
A quantifiable measurement of the amount of heat energy transferred into a system and its relation to temperature.
Energy in Calorimetry
The amount of energy generated to the body that is often stored in its chemical form.
Law of Conservation of Energy in Calorimetry
The heat gained by water in the calorimeter must have been released by the sample or the reaction taking place in the calorimeter.
Calorimeter
Measures the heat evolved or absorbed by the system of interest by measuring the temperature change in the surroundings.
Actual Measurement in Calorimetry
Temperature change for the calorimeter and the calorimeter constant are used to determine the amount of heat released by a reaction.
Coffee-Cup Calorimeter
A polystyrene (Styrofoam) cup with a lid used to measure heat flow in a solution.
Chemical reaction in the coffee cup calorimeter
The heat of the reaction if absorbed by the water.
Coffee-Cup Calorimeter Equation
qreaction = ‒ mwater x cwater x ∆T; qreaction = ‒ qcalorimeter; qreaction = ‒ qwater
Bomb calorimeter
Used to measure heat flows for gases and high-temperature reactions.
Reaction in a bomb calorimeter
A sealed metal container, which is placed in the water in an insulated container.
Bomb Calorimeter Equation
qreaction = ‒ qcalorimeter; qreaction = ‒( qwater + qbomb); qreaction = ‒ Ccalorimeter x ∆T