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What two units are blood sugar measured in
Millimoles per liter
Milligrams per decilite
Normal range for blood sugar in milligrams per decilite
70-100 mg/dec
Normal range for blood sugar in millimoles per liter
4—6.9
Different types of RBG tests
Fasting blood sugar testing (no eating 8hrs fast)
After meal testing (2 hrs after eating test)
Random RBG testing (Anytime)
What is diabetes mellitus
A chronic metabolic disorder where the body cannot properly use or make insulin
S/S of diabetes
Polyuria
Polydipsia (excessive thirst)
Polyphagia (increase hunger)
Fatigue
Blurred vision
Slow wound healing
S/S of hyperglycemia (high blood sugar)
Increase thirst
Polyuria
Fruity breath
Warm, dry skin
Confusion
S/S of hypoglycemia (Low blood sugar)
Sweating
Shakiness
Excessive Hunger
Irritability
Headache
Confusion
Tremors
Cold, clammy skin
What is glucose testing/RBG testing
A type of test used to measure the amount of glucose in the body
What are common purposes of RBG testing
To monitor patient with diabetes mellitus
To identify high blood sugar or low blood sugar
To access a patient response to diabetes treatment
To report any abnormal results promptly to the nurse
Normal RBG values
70—140mg/dL (milligrams per deciliter)
Or
3.9—7.8 mmo/L (millimoles per liter)
What is insulin
A hormone that regulates the glucose level in the blood
Where does insulin come from
(Endocrine system) From the pancreas and artificial insulin comes from animal
Where should insulin be stored
Unopened vials should be stored in refrigerator (room temperature for about 28 days)
What temperature should insulin be stored
Between 2°C and 8°C (36°F-46°F)
Room temp (25°C-30°C or 77°F-87°F)
Whats the general term for where insulin is administered
Into the subcutaneous tissue (fatty layer just under the skin)
Parts of the body insulin can be administered
Upper outer thigh
Upper outer arm (biceps)
Abdominal region
Buttocks & hip region
S/S of hyperglycemia
Polyuria
Polydipsia
Blurred vision
Fatigue
Polyphagia
S/S of hypoglycemia
Shakiness
Sweating
Dizziness
Irritability
Confusion
Types of insulin
Rapid acting insulin (mealtime insulin)
Short acting insulin (regular insulin)
Intermediate acting insulin
Long acting insulin (the background insulin)
What Is rapid acting insulin
A fast working Medication that mimics the pancreas natural insulin release during meals
What is short acting insulin
A mealtime insulin that begins working in 30-60 minutes
What is intermediate insulin
A type of basal insulin designed to manage blood sugar levels for half a day or over night
What is long acting insulin
A type of slow release insulin designed to control your blood sugar levels for an entire day
When does rapid acting insulin start, reach it's peak and what's it's duration
Start: 15 minutes before or after meal
Strongest: 1-2 hrs after injection
Duration: 3-8hrs
When does short acting insulin start, reach it's peak and what's it's duration
Start: 30-60 minutes before meal
Strongest: 2-4hrs
Duration: 5-8hrs
When does intermediate acting insulin start, reach it's peak and what's it's duration
Start:1-3hrs (take once or twice a day)
Peak: 4-12hrs
Duration: 12-16hrs
When does long acting insulin start, reach it's peak and what's it's duration
Start: 1-2hrs (one or twice every day at the same time)
Peak: none
Duration: 20-24hrs (even up to 42hrs)
5 steps for insulin administration
Gather and prepare equipment
Prepare the dose
Select and clean the injection site
Administer the injection
Safe disposal
Where is urine form
Urine is formed when the kidneys filter the blood
(Glomerular filtration, tubular Reabsorption, Tubular secretion)
What does a normal urine contain
95% water 5% solute
Uric acid creatinine
Electrolytes urea
Urobilin
What is urea
A nitrogen waste product from protein break down
Whats Creatinine
A waste product from muscle breakdown
What's uric acid
A waste product from purin metabolism
Whats electrolytes
Ions, sodium(Na+), potassium (k+), chloride (cl-), phosphate (po³-4), sulfate(So²-4)
Whats uroblin
The pigment molecules that gives urine it's color
Normal characteristics of urine
Color: light yellow, Amber
Odor: mildly aromatic
pH: Mildly acidic (4.5-8.0) depending on diet or (6.0 average)
Specific gravity: 1.005-1.030
What is urinalysis
A diagnostics laboratory test to diagnose and monitor various medical condition.
List information that urinalysis can provide
Physical exam: color, odor, SG, turbid
Chemical reaction: glucose, protein, ketones, nitrites,pH
Microscopic exam: red blood cell, white blood cell, bacterial yeast
Other terms for urination
Micturition, voiding, emiction
What are micro organisms (microbes)
Incredibly tiny living things mostly single celled that are too small to see with the naked eye
Different types of organisms
Bacteria, Archaea, protist (protozoa, algae, slime molds), viruses sometimes Helminths (parasitic worms)
What are pathogens
Any organisms or biological agent that can produce disease in a host
Communicable disease
An illness caused by a specific infectious agent which can be transmitted directly or indirectly anything or anyone contaminated to susceptible host
Famites
Inanimate objects or materials that's contaminated and can indirectly transfer disease. (Passive vectors)
Bacteria
Single celled living microorganisms that can exist independently or inside a host
Virus
Non-living microscopic infectious agents containing genetic information (DNA or RNA) enclosed in a shell
Fungi
Organisms that live in the environment or on the body, which can cause infections when they overgrow or enter the body
Parasite
Organisms that live on or inside another organism for survival (protozoa, worms)
Non-communicable disease
Chronic, slow processing disease that aren't pass from person to person
Vaccination
Introducing vaccine into the body to produce immunity to a specific disease
Immunization
becoming protected against a specific disease through vaccination
Antibodies
Y-shaped proteins produced by the immune system in response to antigen
Direct contact
Person to person, skin to skin contact
Vertical
Mother to child
Droplet spread
Aerosols produced by sneezing, coughing or talking
Airborne transmission
Infection carried in dust or in the air
Fomite borne
Inanimate objects contaminated by an infected person
Vehicle borne
Contaminated materials acting as a medium
Vector borne
Ticks, fleas, insect or animals
Define standard precautions
The minimum infection prevention practices used for all patients in all health care setting
Universal precautions
Treating all human blood and certain bodily fluids as if they are infectious for blood borne pathogens
Chain of infection
Infectious agents (germs, pathogens)
Reservoir (where it lives)
Portal or exit (how it leaves)
Mode of transmission (how it travels)
Portal entry (how it enters)
Susceptible host (person at risk)
Microbes that cause disease
Pathogens
Where do pathogens live
Moist, dark, environment in which they have food and oxygen supply
When does infection occur
When pathogens invade the body and causes disease
What are useful microbes called
Non-pathogens
When does infection occur
When the chain of infection exists
Local infection
Confined to one area (boil)
Generalized infection
Chicken pox
Body flora
Different microbes live in and around our body flora (if transfer to a different body part it'll cause infections)
How does pathogens affect the body
It harms the body and disrupts bodily function causing abnormal reactions from the body
List ways in which the body protects itself against diseases
Skin Fever
Antibodies Reflex and movement (sneeze, cough)
Immunologic memory enzyme and acid
List serious infections in healthcare facility
Tuberculosis Influenza
Diarrhea Shingles
MRSA and VRE SARS
What is MRSA and VRE
(MRSA) A staph germ that resist many antibiotics. (VRE) An intestinal germ that resist vancomycin a powerful antibiotic
What is tuberculosis
A serious bacteria infection that primarily attacks the lungs but can spread to other organs
What is diarrhea
The passage of three or more loose liquid stool per day
What are shingles
A painful rash caused by the reactivation of the varicella-zoster virus later in life
What is Influenza
A contagious respiratory illness caused by Influenza virus that affects the nose, throat and lungs
What is SARS
A viral respiratory illness caused by a corona virus
What are the signs and symptoms of MRSA and VRE
Swollen and painful red bumps on the skin
Warmth and pus or fluid drainage at the infection site
Fever and chills
What are the signs and symptoms of Tuberculosis
Persistent coughing often with blood or mucus
Drenching night sweats and fever
Unexplained weight loss and loss of appetite
Fatigue and chest pain
What are the signs and symptoms of diarrhea
Frequent watery bowel movement
Abdominal cramps and bloating
Signs of dehydration
Nausea and sometimes fever
What are the signs and symptoms of shingles
A painful blistering rash that appears as a single stripe on one side of the body
Tingling, burning or itching sensation before the rash appears
Fever, headache and chills
What are the signs and symptoms of Influenza
Sudden onset of high fever and chills
Muscle or body ache and fatigue
Cough and sore throat
What are the signs and symptoms of SARS
High fever (100.4°F/38°C)
Dry, Non-productive cough
Shortness of breath, difficulty breathing
Headache, Chills and Muscle ache
how do you treat and prevent MRSA and VRE
Tre: Specificalized antibiotics that the bacteria are not yet resistant to
Pre: frequent hand hygiene, don't share personal items, ensure wounds are in clean and dry bandages
how do you treat and prevent tuberculosis
Tre: A combination of multiple antibiotics
Pre: good ventilation, infected individual wear mask, stay isolated for first week
how do you treat and prevent diarrhea
Rehydration using oral rehydration solution (ORS)
Frequent hand hygiene, drink clean water, follow proper food hygiene
how do you treat and prevent shingles
Antiviral medication
The shingrix vaccine
how do you treat and prevent Influenza
Rest, lots of fluid, fever refusing medication
Annual flu vaccine, frequent hand hygiene, avoid touching face, cover cough and sneeze
how do you treat and prevent SARS
IV fluid, oxygen therapy, mechanical ventilation if respiratory failure occur
Strict isolation of infected individuals and quarantine of close contact, wear mask, disinfect surfaces
What is disease
Any changes from a healthy state
What is etiology
Cause of illness or abnormality
What are signs and symptoms
Sighs are things that can be seen by others by color or condition
Symptoms are felt by the patient
Acute disease
sudden, progress rapidly and last for a prescribed time then the person recover or die
Chronic disease
Any illness that is long lasting and requires ongoing medical care (incurable)
Diagnosis
The process of identifying and naming the disease which is done by the physician
Nosocomial infection
Any infection/illness caught within a facility
Medical asepsis
The practice spread of microbes