1/13
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced |
---|
No study sessions yet.
Before weighing anything on the analytical balance you
must make sure that it is ______________.
leveled and zeroed
To check the leveling on the balance, look at the ____________ on the floor of the weighing chamber.
leveling bubble
If it is not centered, center it by turning the leveling screws on the bottom toward ___________________.
back of the balance
Once the balance is leveled, close all the ____________ and press the __________________ of the balance.
chamber doors, control bar on the front
After a few seconds, a row of zeros will appear. This indicates that the balance is ___________________________.
zeroed and ready for use
When weighing a liquid, powder, or granular substance it must be weighed with?
Appropriate weighing container
This can be weighed directly on the pan of analytical balance
Solid object
the balance can be turned off by _______________.
lifting up the control bar
A process used to separate solids from liquids or gases using a filter medium that allows the fluid to pass through but not the solid.
filtration