MGMT 2430 Exam 2

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Last updated 12:15 PM on 7/16/26
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71 Terms

1
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The three ways a product can satisfy a need

use, consumption, or acquisition

2
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What do customers care more about: features or benefits?

Benefits

3
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the “augmented product”

Core benefit + features + packaging + services + warranty

4
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two quality dimensions for goods

performance, durability

5
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two quality dimensions for services

empathy, responsiveness

6
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feature fatigue

Consumer confusion when too many features are added.

7
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the five stages of the product life cycle

Development, Introduction, Growth, Maturity, Decline/Extension

8
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Why branding is important

Differentiation, simplified decisions, lower risk, possible status

9
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the difference between individual and family branding

Individual = separate brand names per product; Family = shared name across multiple products.

10
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brand extension

Using an existing brand name to enter a new product category.

11
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co-branding

Combining multiple brand names into one offering.

12
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three functions of packaging

Protection, promotion, information

13
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How packaging can apply to services

design, presentation, or service environment

14
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Why warranties are important

Reduces risk, enhances quality perceptions, assures reliability

15
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The marketing mix element that generates revenue

Price

16
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Why pricing is hard for managers to decide

Price is influenced by both costs and market conditions.

17
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The 7 steps in the price-setting decision process

Objectives 1st. Demand/Elasticity 2nd. Costs 3rd. Competitors 4th. Method 5th. Price level 6th. Adaptation 7th

18
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The difference between fixed and variable costs

Fixed = do not change with production; Variable = change per unit produced

19
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penetration pricing

Setting a low price to quickly gain market share

20
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When skimming is effective

For new products with proprietary tech and limited competition

21
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profit harvesting

Raising prices and reducing costs in a declining market

22
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What a price elasticity greater than 1 means

Demand is elastic; % change in demand > % change in price

23
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two factors that make demand more elastic

Availability of substitutes, ability to compare alternatives

24
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cost-plus pricing

Marking up unit cost by a percentage to set price

25
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value-in-use pricing

Setting price based on the economic value provided vs. alternatives

26
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competitive parity pricing

Setting prices equal to or near major competitors

27
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An example of time-based differential pricing

Movie tickets priced higher at night than matinees

28
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customer-segment pricing

Different groups (e.g., students, seniors) pay different prices for the same product

29
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marketing channel

A set of interdependent organizations that make products/services available to consumers

30
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The three main types of channel intermediaries

Retailers, wholesalers, agents

31
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Why firms use intermediaries

For functional, scale, and transactional efficiency

32
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transactional efficiency

Making it possible for customers to get many products from one source in one purchase

33
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the five main objectives of channel design

Availability, customer service, promotional effort, market info, cost-effectiveness

34
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the difference between intensive and exclusive distribution

Intensive = many outlets, mass coverage; Exclusive = few outlets, selective prestige

35
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the difference between a merchant wholesaler and an agent middleman

Wholesaler owns goods; agents do not

36
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an example of a direct channel

Dell selling computers online

37
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multichannel distribution

Using more than one channel to serve different customer segments

38
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push strategy

Motivating intermediaries with incentives to promote/sell your product

39
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pull strategy

Creating consumer demand so customers request your product from intermediaries

40
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The main goals of promotion?

To create awareness, influence attitudes, and drive sales or usage.

41
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the five elements of the promotion mix

Advertising, personal selling, sales promotion, public relations, social media

42
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the five steps in the IMC plan

Define audience 1st, Set objectives 2nd, Set budget 3rd, Design mix 4th, Evaluate results last

43
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What makes a good promotional objective

Specifies target audience, desired change, time frame, and measurable degree of change

44
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one advantage and one disadvantage of using online promotions

Advantage: Easy to measure. Disadvantage: Can lead to short-term focus or clutter

45
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the objective-and-task method

Define objectives → identify tasks → estimate costs → set budget accordingly

46
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Why the percentage-of-sales method is sometimes criticized

Because it ties promotion spending to past performance rather than future potential

47
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The promotion mix element that has the highest credibility but the highest cost

Personal selling

48
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the difference between push and pull strategies

Push = incentivize intermediaries; Pull = build consumer demand directly

49
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one pro and one con of event marketing

Pro: High visibility; Con: Expensive and short-term

50
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some risks of celebrity endorsements

Scandals, overexposure, poor fit with product

51
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What AIDA stands for

Awareness, Interest, Desire, Action

52
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The stage in AIDA that creates emotional appeal

Desire

53
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The stage in AIDA that encourages the final purchase

Action

54
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Why marketing research is critical for product success

It helps understand markets, needs, and competition, reducing launch failure rates

55
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the four steps of marketing research

Data 1st, Analysis 2nd, Information 3rd, Interpretation 4th

56
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a limitation of surveys and focus groups

People may not act as they say or know what they truly want

57
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the main advantage of experiments

Quick and low-cost insights before full product launch

58
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Why market tests are useful

They reveal actual purchase behavior and validate earlier research

59
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What’s the danger of relying too much on historical data

It assumes the future mirrors the past, ignoring market changes

60
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The difference between correlation and causation

Correlation = relationship; causation = one directly causes another

61
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an example of observational research

Watching how consumers use products in their homes or stores

62
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an example of an ethical issue in product marketing

Misleading “healthy” claims on sugary foods

63
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The type of products that are highly regulated due to ethics

Addictive or harmful substances like alcohol and tobacco

64
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an example of deceptive promotion

Ads showing unrealistic food quality (“fast food vs. reality”)

65
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an ethical risk of competitor-focused ads

They may mislead or unfairly damage reputations

66
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price gouging

Raising prices unethically during emergencies or shortages

67
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Define deceptive reference pricing

Inflating original prices to make discounts look bigger

68
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shrinkflation

Reducing product size while keeping price the same

69
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an example of consumer lock-in

Printers with cheap hardware but expensive ink refills

70
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Why selling cigarettes near schools is unethical

It targets underage consumers and encourages harmful habits

71
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an ethical concern with product placement in stores

Placing sugary products at kids’ eye level manipulates vulnerable buyers