Plant Nutrition for Productive Pastures and Hay (Equine Systems)

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Last updated 11:49 PM on 7/17/26
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26 Terms

1
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What are essential nutrients for plants?

Nutrients that a plant cannot complete its life cycle without, have irreplaceable roles, and are directly involved in metabolism.

2
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What are macronutrients?

Essential nutrients needed in large amounts, including primary macronutrients (N, P, K) and secondary macronutrients (Ca, Mg, S).

3
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What are micronutrients?

Essential nutrients required in smaller amounts, including Fe, Mn, Zn, Cu, B, Mo, and Cl; they are critical despite being needed in tiny doses.

4
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Why are micronutrients not considered less important?

Micronutrients are needed in small doses, but deficiencies can have severe consequences on plant health.

5
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What impacts forage yield?

Under-fertilized grass stands produce less grazing and lower hay tonnage.

6
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How do nutrient deficiencies show up in plants?

Symptoms often depend on whether a nutrient can be moved from older leaves to newer growth.

7
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What are mobile nutrients?

Nutrients that move from old leaves to new leaves, often including N, P, K, and sometimes Mg.

8
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What are less mobile nutrients?

Nutrients that show deficiency symptoms first on new growth, commonly including Ca, B, and Fe.

9
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What form do roots absorb nutrients?

Primarily as dissolved ions in the soil solution.

10
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What are the primary macronutrients?

Nitrogen (N), Phosphorus (P), and Potassium (K).

11
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What is mineralization?

The process by which soil organisms break down organic compounds into plant-available inorganic nutrients.

12
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How does soil pH affect nutrient availability?

Soil pH changes the chemical form and solubility of many nutrients, affecting their availability to plants.

13
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What are the benefits of organic sources in plant nutrition?

Organic sources improve soil health, recycle nutrients, and may lower reliance on purchased fertilizers.

14
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What are the risks of using organic sources?

Variable nutrient analysis, timing mismatch, and potential nutrient loss pathways.

15
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What do inorganic nutrient sources primarily provide?

Mineral salts or mined minerals that supply nutrients in plant-available ionic forms.

16
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What do N–P–K labels indicate?

The percent by weight of nitrogen (N), phosphorus (as P₂O₅), and potassium (as K₂O) in fertilizers.

17
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Why are inorganic fertilizers sometimes seen as risky?

They can lead to leaching, runoff losses, and do not improve soil structure directly.

18
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What is nitrogen immobilization?

When microbes temporarily 'tie up' nutrients in their own bodies while breaking down organic materials.

19
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What should you consider when choosing between organic and inorganic sources?

Soil test results and production goals, including timing, nutrient balance, and the risk of nutrient losses.

20
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What is a key factor in phosphorus management?

Placement and availability, not just total amount applied.

21
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Why are soil tests important?

They help identify nutrient limitations and guide effective nutrient management strategies.

22
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How does timing affect nutrient application?

Applying nutrients when crops truly need them is crucial for minimizing losses and optimizing uptake.

23
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What is the role of soil microbes in nitrogen release?

They decompose organic materials, facilitating the mineralization process to make nutrients available to plants.

24
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How can pH management assist in micronutrient availability?

Adjusting pH can make micronutrients more available to plants, reducing the need for additional applications.

25
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What does a well-balanced nutrient strategy involve?

Ensuring that nitrogen needs are met without over-supplying phosphorus, based on soil test evidence.

26
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What happens to phosphorus when over-applied with manure?

It can accumulate in the soil over time, increasing the risk of runoff and environmental issues.