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T/F Storage, transportation, and financing are facilitating functions.
false
T/F Farmers' micro marketing programs are typically much stronger than the procurement programs of their buyers.
false
T/F: The macro view of marketing is a comprehensive view of nearly all that occurs to a farm commodity between the farm gate and final consumer.
true
t/f: the exchange functions of marketing are selling and transportation
false
t/f The power to be a price maker guarantees the power to make economic profits
false
t/f: one of the important elements of marketing structure is the degree of product differentiation
true
t/f: perfect competition involves many buyers and sellers of a homogeneous commodity
ture
t/f: in terms of market models covered in ch. 2, the fast food restaurant industry most closely resembles perfect competition
false
t/f: micro marketing is more complex for the manager of a farm in perfect competition rather than oligopolistic competition
false
t/f: agribus handling commodities generally engage in less price competition than those merchandising differentiated products bc firms handling commodities aren't able to do much about fixing prices
false
t/f: agribusiness are generally the control center of the food and fiber system
true
t/f: convenience yield refers to the storage of commodities even though the market is not signaling storage opportunities
true
t/f: higher C4 ratios tend to be in grocery products such as breakfast cereals, rather than in fresh meats and produce
true
t/f: if the price of a farm commodity such as lettuce falls abruptly you can be confident that lettuce production costs have fallen
false
t/f: low prices usually "cure" low prices within a single production period
false
t/f: whereas seasonally refers to price patterns within a year, price cycles refer to patterns that may occur longer periods
true
t/f: engel's law states that as income increase, the proportion spent on food increases
false
t/f: the percentage of disposable income spent on food in the US is one of the highest of any nation in the world
false
t/f: one can infer that large price cross-elastics among commodities indicate that their relative prices influence relative levels of consumption over time
true
t/f: own-price demand elasticity may vary within the limits of plus or minus 1
false
Indicate market share of four largest firms in that market
Tend to be higher for highly processed products
four firm concentration ratios
o Refers to decreasing cost per unit as more is produced
o Contributes to growing specialization of production in agriculture
economies of size
Which of the following are true of perfect competitions
many competitors, easy entry and exit, homogenous products, price-taking aspects
Market with many sellers of somewhat differentiated products
monopolistic competition
Competition among a few firms, with possibly some product differentiation, could be...
oligopoly or oligopsony
The price for nonperishable crops typically follows a seasonal pattern of
Low harvest prices followed by increasing prices throughout the market year
The Law of demand states...
A larger quantity is demanded at a lower price than at a higher price
What is true about the largest food manufacturer in this country?
conglomerate firms producing many different food and non-food products
Where are food processors generally located?
in production areas if finished products can be shipped cheaper than raw products
Wheat marketing margins may rise in the same season as farm wheat prices fall because of which of the following?
large crop can depress prices while raising the demand for marketing services
Compared to fresh or relatively un-processed retail products greatly processing of agricultural commodities is generally indicative of
higher four firm concentrations, greater differentiation and marketing, smaller farmer shares of retail price and larger farm-retail margin
In considering agriculture prices...
degree of perishability has influence on short term price, storable products have more seasonal variability
Concerning current cash prices or ag commodities
normal levels are most affected by long-run supply curve, large variations year to year
Which of these are likely associated
all of the above
3 multiple choice options
What is not a shifter in demand?
change in price of a product
Which are inferior goods?
Eating less ramen and rice because you made more money
income elasticity of demand is less than zero
Why is consumer demand curve highly elastic?
many choices/ substitutes
Why is the farm-level supply curve highly inelastic?
biological lag factor, limited in how quickly supply can be adjusted
What are the three key questions economics seeks to answer?
What to produce, how to produce it, who to produce it for
What is the meaning of utility and how is it related to the consumer demand curve?
satisfaction/joy obtained by consumer from consuming good.
demand more at low prices, adjust satisfaction as prices change.
The more we consume, the less satisfaction from one more unit