Farming is finely adapted to local climate conditions. CC threatens balances and upsets equilibrium of agricultural systems. Impacts:
increased pests of diseases as CO2 levels increase.
increased salinisation due to higher evaporation rates and risk of desertification.
Reduced growing seasons in dry areas as rainy season is late.
Rising sea levels → saltwater intrusion.
Increasing extreme weather events.
Some areas may see more productivity e.g. in colder areas- 45% increase in growing season in Fairbanks, Alaska in last 100 years.