(2) Chapters 5, 6, 7 Textbook Questions

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Last updated 1:03 AM on 7/11/26
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68 Terms

1
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What happens when a substrate binds to an enzyme?
The substrate is converted into product.
2
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What determines where a competitive inhibitor binds?
It has a similar shape to the substrate and fits into the active site.
3
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Why can't a competitive inhibitor and substrate bind at the same time?
They compete for the same active site.
4
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Can increasing substrate concentration overcome competitive inhibition?
Yes, in many cases.
5
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Can increasing substrate concentration overcome noncompetitive inhibition?
No, because the enzyme's shape has changed.
6
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What is an allosteric site?
A site other than the active site where regulators or inhibitors bind.
7
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What happens to enzymes at temperatures above their optimum?
They denature and lose function.
8
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What causes the reaction rate to level off as substrate concentration increases?
All enzyme active sites become occupied (enzyme saturation).
9
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What is the purpose of oxidation in metabolism?
To release energy from molecules.
10
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What is the purpose of reduction in metabolism?
To gain electrons and store energy.
11
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Which process produces more ATP: respiration or fermentation?
Respiration.
12
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Why does fermentation produce less ATP?
It does not use an electron transport chain.
13
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What is the electron transport chain used for?
Generating ATP through oxidative phosphorylation.
14
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What is the purpose of glycolysis?
To break down glucose into pyruvate while producing ATP and NADH.
15
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What molecule carries high-energy electrons during metabolism?
NADH.
16
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What molecule accepts electrons to become NADH?
NAD⁺.
17
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What is the relationship between oxidation and reduction?
Oxidation and reduction always occur together.
18
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During binary fission, what happens first?
The chromosome replicates.
19
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What happens after DNA replication during binary fission?
The DNA is separated as the cell elongates.
20
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What forms between the two daughter cells during binary fission?
A new cell wall (septum).
21
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What is a generation time?
The time required for one cell division.
22
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Formula for bacterial population growth?
Initial cells × 2ⁿ.
23
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How many generations occur in 7 hours if generation time is 1 hour?
7 generations.
24
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Why is carbon considered the backbone of life?
It forms the framework of organic molecules.
25
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What cell structures require phosphorus?
ATP, DNA, RNA, and phospholipids.
26
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Which macronutrient is found in amino acids containing sulfur?
Sulfur.
27
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Why do aerobic organisms need catalase or peroxidase?
To detoxify hydrogen peroxide.
28
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What toxic compound does superoxide dismutase remove?
Superoxide radicals.
29
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What toxic compound does catalase remove?
Hydrogen peroxide.
30
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What is the purpose of filtration in microbial counts?
To physically trap microorganisms for counting.
31
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What does turbidity measure?
Cloudiness caused by microbial growth.
32
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Why is dry weight considered an indirect measurement?
It estimates biomass instead of counting cells.
33
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Why does refrigeration slow microbial growth?
Low temperature slows enzyme activity.
34
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Why does freezing preserve food?
Most microbes become dormant.
35
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Why can petroleum supply carbon but not enough nitrogen?
Petroleum lacks sufficient nitrogen-containing nutrients.
36
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Why is ATP production impossible without phosphorus?
ATP molecules contain phosphate groups.
37
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What kind of environment do psychrophiles prefer?
Cold temperatures.
38
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What kind of environment do halophiles require?
High salt concentrations.
39
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What does an obligate aerobe require?
Oxygen.
40
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What temperature range do mesophiles prefer?
Moderate temperatures (around 20–45°C).
41
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Why is reducing media used?
To remove oxygen for anaerobic growth.
42
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What is selective media?
Media that favors growth of certain microbes while inhibiting others.
43
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What is differential media?
Media that distinguishes organisms based on biochemical reactions.
44
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What is enrichment media?
Media that enhances growth of a desired organism.
45
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What is complex media?
Media containing nutrients of unknown exact composition.
46
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What causes free radicals during gamma radiation?
Ionization of water molecules.
47
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Why are free radicals harmful?
They damage DNA and other cellular components.
48
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What DNA damage is caused by UV light?
Thymine dimers.
49
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What is sterilization?
The destruction of all microorganisms, including endospores.
50
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What is disinfection?
Destruction of most pathogenic microorganisms but not necessarily spores.
51
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What is pasteurization?
Heat treatment that reduces microbial numbers without sterilizing.
52
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What is autoclaving?
Sterilization using steam under pressure.
53
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Why is moist heat more effective than dry heat?
Moisture transfers heat more efficiently.
54
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How does high osmotic pressure inhibit microbes?
It causes water to leave the cell (plasmolysis).
55
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Why are molds more likely than bacteria to grow in sugary foods?
Molds tolerate high osmotic pressure.
56
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What is a use-dilution test?
A test that measures disinfectant effectiveness at different dilutions.
57
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What does a higher use-dilution value indicate?
A more effective disinfectant.
58
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Why are quaternary ammonium compounds less effective against Gram-negative bacteria?
The outer membrane reduces disinfectant penetration.
59
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Which organisms may survive and grow in quaternary ammonium compounds?
Pseudomonas species.
60
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Which sterilization method is used for heat-sensitive equipment?
Ethylene oxide gas.
61
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Why can't autoclaving be used on many plastics?
High heat damages them.
62
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Which preservation chemicals are commonly added to foods?
Organic acids.
63
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Which microbial control method physically removes microbes rather than killing them?
Membrane filtration.
64
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Does lyophilization kill microorganisms?
No; it preserves them.
65
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Does deep-freezing kill microorganisms?
Usually no; it inhibits growth.
66
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Which radiation is bactericidal?
Ionizing radiation.
67
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What does bactericidal mean?
Kills bacteria.
68
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What does bacteriostatic mean?
Stops bacterial growth without killing bacteria.