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main source of energy for the body
carbohydrates
starches and fiber- long lasting energy
complex carbohydrates
sugars
simple carbohydrates
sources of carbohydrates
grains, fruits, vegetables, fiber
help build and repair tissues
proteins
made up of amino acids
proteins
provides energy and help aborb vitamins A, D, E, and K
unsaturated fats—> increase intake
sources of unsaturated fats
fish, nuts, olive oil
butter, cheese, fatty meats
saturated fats
least intake of fats
trans fats
micro nutrients
vitmains and minerals
bone health vitamin
vitamin D
where to get vitamin D
sunlight, dairy, fatty fish
vitamin B12 and folate
red blood cell production (meat, leafy greens)
fat soluble vitamins
A, E, K
minerals
calcium, iron, zinc
strong bones and teeth
calcium
where to get calcium
dairy, leafy greens
oxygen transport mineral
iron
where to get iron
meat, beans, spinach
boosts immunity
zinc
where to find zinc
seafood, nuts, seeds
water makes up __% of the body
50
electrolytes
sodium and potassium: fluid balance, nerve function, muscle contractions, acid/base stability
regulates fluid balance and blood pressure
sodium
too much sodium
high blood pressure, kidney disease, heart disease
balances sodium’s effects, supports muscles and heart function
potassium
where to find potassium
bananas, potatoes, beans, spinach, oranges
too much potasium=
cardiac dysrthymias
integrates understandings of spoken and written words
wernicke area
broca area
regulates verbal expression and writing ability
associated with CNS dysfunction, is a common symptom of stroke or neuromuscular disease
dysphagia
a common symptom of stroke, especially when it affects speech centers in the left hemisphere
aphasia
paresthia
abnormal prickly or tingly sensations, is most common in the hands, arms, legs, and feet but can also occur over body parts
diplopia (double vision)
central causes include stroke, vascular malformation, tumor, mass, trauma, meningitus, hemorrhage, MS
GCS (glasgow coma scale)
facilitates the assessment of patient with impaired consciousness- determines the degree of consious impairment by evaluating behavioral responses in three areas: motor, verbal, eye opening- the examiner lists the patient’s best response- the GCS weighs each response numerically to quantify overall response- minimum score is 3, max is 1
a tool used to assess dementia
mini-mental state examination
nystagmus
a jerking movement of the eye that can be quick and fluttering or slow and rolling, similar to a tremor
describes muscles with absolutely no resistance to movement
flaccid or atonic
hypotonia
decreased or “flabby” muscle tone
hypertonia
increased resistance of the muscles to passive stretch
spasticity
increased resistance to rapid passive stretch
rigidity
steady persistent resistance to passive stretch in both flexor and extensor muscle groups
romberg test
the patient stands with feet together and arms at sides; swaying is noted with eyes open and closed to assess balance- slight swaying may be normal because visual cues help humans to maintain balance
ataxia
unsteady, wavering movement with inability to touch the target
adiadochokinesia
lack of coordination during rapid altering movements
sensation assessment
patients eyes must remain closed to avoid visual cues from influencing responses
Deep Tendon Reflexes (DTRs)
biceps, triceps, brachioradialis, patellar, and Achilles
4+ Deep Tendon Reflex
very brisk, hyperactive with clonus
3+ Deep Tendon Reflex
brisker than average
2+ Deep Tendon Reflex
average, normal
1+ Deep Tendon Relfex
diminished, low normal
Deep Tendon Reflexes 0
no response
pathological reflexes
abnormal plantar reflexes and the triple flexion response
superficial pain sensation
break a tongue blade or cotton swab so that the end is sharp
meningitis
inflammatory of the meninges, the membranes around the brain and spinal cord
nuchal rigidity
a stiff neck associated with meningitis and intracranial hemorrhage from irritation of the meninges
brudzinski sign
positive if there is resistance or pain in the neck and flexion in the hips or knees
kernig sign
evaluated by flexing the leg at the hip
sudden interruption in the blood supply to part of the brain
stroke
stage 1 wound
non-blanchable erythema of intact skin
stage 1 locations
heel, sacrum
characteristics of stage 1 wound
red, warm, firm, or boggy skin
stage 2 wound description
partial-thickness skin loss with exposed dermis
stage 2 location
buttocks, elbows
stage 2 characteristics
shallow open ulcer or intact blister
stage 3 wound
full-thickness skin loss with visible fat
stage 3 location
hips, sacrum
stage 3 characteristics
deep wound, possible tunneling
stage 4 description
full-thickness skin and tissue loss exposing muscle, tendon, or bone
stage 4 location
sacrum, trochanters
stage 4 characteristics
extensive necrosis, possible osteomyeltis
unstageable wound
covered by slough or eacher, depth unknown
unstageable location wound
any pressure area
characteristics unstageable wound
nercrotic tissue covering base
deep tissue injury
peristant deep red, maroon, pruple discoloration
location of deep tissue injury
heels, sacrum
hyperthyroidism more common in
females
thyroid cancer more common in
females