Molar Mass, Chemical Formulas, and Stoichiometry Vocabulary

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Vocabulary flashcards covering mole concepts, formula determinations, balancing equations, and reaction stoichiometry from the combined lecture notes.

Last updated 2:39 AM on 9/16/26
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21 Terms

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Mole

The chemist's standard unit for counting large numbers of very small entities, where 1cd mol1cd\,mol contains exactly 6.022×10236.022 \times 10^{23} particles.

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Avogadro's Number

The defined constant 6.022×1023 mol−16.022 \times 10^{23}\,mol^{-1}, representing the exact quantity of entities present in one mole of a substance.

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Molar Mass

The mass in grams of one mole of a substance's entities (atoms, molecules, or formula units), expressed in units of g mol−1g\,mol^{-1}.

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Dimensional Analysis

A calculation track method using units of conversion factors to ensure numbers are correctly aligned to yield the intended target unit.

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Mass Fraction

The fraction of a compound's total mass attributable to a specific constituent element, calculated as the mass of that element divided by the formula mass of the compound.

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Mass Percent

The percentage composition by mass of an element in a compound, calculated by multiplying its mass fraction by 100100.

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Empirical Formula

The simplest chemical formula for a compound showing the lowest whole-number ratio of moles of each constituent element.

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Molecular Formula

A chemical formula giving the actual total number of atoms of each element in a single molecule, equal to a whole-number multiple of the empirical formula.

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Empirical Mass

The calculated total mass corresponding to one empirical formula unit of a compound.

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Isomers

Compounds sharing identical molecular formulas and molar masses but possessing different structural arrangements and distinct physical or chemical properties.

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Elemental Analysis

An experimental technique used to determine the mass percent composition of elements within a compound to derive its empirical formula.

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Combustion Analysis

An analytical method where an organic sample is completely combusted in oxygen to generate CO2(g)\text{CO}_2(g) and H2O(g)\text{H}_2\text{O}(g), allowing quantification of carbon, hydrogen, and other elements.

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Stoichiometric Coefficient

A multiplier placed in front of a chemical formula in an equation to balance the number of atoms of each element on both sides.

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Balanced Chemical Equation

A chemical equation in which the total count of each atom type is equal on both the reactant and product sides, satisfying the law of conservation of mass.

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Stoichiometric Ratio

A mole-to-mole ratio derived directly from the coefficients of a balanced chemical equation used to relate relative quantities of reactants and products.

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Limiting Reactant

The reactant that is completely consumed first in a reaction, limiting the maximum yield of product that can form.

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Excess Reagent

A reactant present in a quantity greater than stoichiometrically required to react with the limiting reactant, leaving an unreacted portion after completion.

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BCA Table

A structured reaction accounting table tracking molar quantities of reactants and products Before the reaction, during the Change, and After completion.

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Theoretical Yield

The calculated maximum quantity or mass of product that can form assuming complete consumption of the limiting reactant.

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Actual Yield

The actual measured mass of product isolated and recovered experimentally from a reaction.

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Percent Yield

The ratio measuring reaction efficiency, defined by the formula actual yieldtheoretical yield×100\frac{\text{actual yield}}{\text{theoretical yield}} \times 100.