biology ch.6 nutrition in human

0.0(0)
studied byStudied by 0 people
GameKnowt Play
learnLearn
examPractice Test
spaced repetitionSpaced Repetition
heart puzzleMatch
flashcardsFlashcards
Card Sorting

1/22

encourage image

There's no tags or description

Looks like no tags are added yet.

Study Analytics
Name
Mastery
Learn
Test
Matching
Spaced

No study sessions yet.

23 Terms

1
New cards

holozoic nutrition

a type of heterotrophic nutrition for human

2
New cards

saprophytic nutrition

a type of heterotrophic nutrition for saprophytes

3
New cards

parasitic nutrition

a type of heterotrophic nutrition for parasites

4
New cards

ingestion

The process of taking food, drink, or other substances into the body through the mouth for digestion

5
New cards

digestion

the process of breaking down food into smaller molecules that can be absorbed by the body for energy and nutrients.

6
New cards

absorption

the process of taking in nutrients and other substances from the digestive system into the bloodstream for distribution throughout the body.

7
New cards

assimilation

the absobred food molecules are taken yp by cells for metabolism

8
New cards

egestion

undigested food molecule is removed from the body faeces

9
New cards

mastication

process of chewing food into small pieces

10
New cards

carbohydrases, lipases, proteases

3 main types of digestive enzymes

11
New cards

salivary amylase, mucus, water

main compoenent of saliva

12
New cards

pharynx

between mouth cavity and oesophagus

13
New cards

circular muscle and longitudinal muscle

2 types of muscle for peristalsis

14
New cards

cardiac sphincter

located at the junction of the oesophagus and the stomach to prevent food from falling back into the oesophagus

15
New cards

pyloric sphincter

located at the junction of the stomach and duodenum, controls the release of food into the duodenum

16
New cards

pepsin, hydrochloric acid, mucus

3 main components of gastric juice

17
New cards

chyme

after few hours in stomach, the food becomes a creamy liquid called

18
New cards

bile salt, bile pigment, sodium hydrogencarbonate

3 main component of bile

19
New cards

pancreatic amylase, pancreatic lipase, proteases, sodium hydrogencarbonate

4 main component of pancreatic juice

20
New cards

carbohydrases, proteases

2 main enzymes in intestinal juice

21
New cards

lacteal

lymph vessel in each villi

22
New cards

hepatic portal vein

blood vessel from villi to liver

23
New cards

deamination

excess amino acids cannot be stored in the body and are brokwn down in the liver through ____.