BCH4024 EXAM 3 (Nitrogen Metabolism)

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Last updated 12:43 PM on 7/18/26
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173 Terms

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Humans derive a small fraction of oxidative energy from the catabolism of what?

Amino acids

<p>Amino acids</p>
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Amino acid catabolism involves two main parts

Separating the amino group (nitrogen metabolism) from the carbon skeleton.

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What happens to amino acids during catabolism?

-The carbon skeleton becomes an alpha-keto acid.

-Carbon skeletons can enter metabolic pathways like the TCA cycle, glycolysis, gluconeogenesis, or ketone body synthesis.

-The nitrogen group is removed and primarily disposed of via the urea cycle, converting toxic free ammonia into urea.

-Each amino acid has a different catabolic fate.

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All pathways for amino acid degradation require _____________________ as a cofactor for key steps, particularly in transamination reactions.

pyridoxal phosphate

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Which amino acids are key for nitrogen transport and distribution?

Alanine, Glutamine, Glutamate, and Aspartate.

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What are key compounds involved in amino acid metabolism?

Pyruvate, alpha-ketoglutarate, and oxaloacetate

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What are the two main sources of amino acid breakdown?

Intracellular protein turnover and the degradation of dietary proteins.

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Intracellular Proteolysis

Breakdown of proteins already within cells.

-Removes misfolded, old, no longer needed, and damaged proteins.

-Supplies essential amino acids when dietary intake is insufficient.

-Helps control cell-cycle transitions and gene expression levels (e.g., regulation of HMG-CoA reductase degradation in cholesterol synthesis).

<p>Breakdown of proteins already within cells.</p><p>-Removes misfolded, old, no longer needed, and damaged proteins.</p><p>-Supplies essential amino acids when dietary intake is insufficient.</p><p>-Helps control cell-cycle transitions and gene expression levels (e.g., regulation of HMG-CoA reductase degradation in cholesterol synthesis).</p>
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Digestion of Dietary Proteins

Supplies both nutritionally essential and nutritionally nonessential amino acids.

-This process involves digestion, absorption, and transport of amino acids from ingested food

<p>Supplies both nutritionally essential and nutritionally nonessential amino acids.</p><p>-This process involves digestion, absorption, and transport of amino acids from ingested food</p>
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De Novo Synthesis

Body's synthesis of non-essential amino acids from simpler precursors.

-Adjusts amino acid pools in different tissues and controls energy metabolism.

-Needed to make nucleotides, hemes, hormones, and neurotransmitters.

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Essential Amino Acids

Nine amino acids that cannot be synthesized by mammals and must be acquired through diet.

-Examples: Valine, Leucine, Isoleucine, Tryptophan, Phenylalanine, Lysine, Histidine, Methionine, Threonine.

<p>Nine amino acids that cannot be synthesized by mammals and must be acquired through diet.</p><p>-Examples: Valine, Leucine, Isoleucine, Tryptophan, Phenylalanine, Lysine, Histidine, Methionine, Threonine.</p>
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Conditionally Essential Amino Acids:

Amino acids that can be produced by the body but may be needed in greater quantities under specific conditions.

-Arginine: Needed in greater quantity for growth (e.g., childhood, pregnancy).

-Tyrosine: Becomes essential if Phenylalanine intake is inadequate.

-Cysteine: Becomes essential if Methionine intake is inadequate.

<p>Amino acids that can be produced by the body but may be needed in greater quantities under specific conditions.</p><p>-Arginine: Needed in greater quantity for growth (e.g., childhood, pregnancy).</p><p>-Tyrosine: Becomes essential if Phenylalanine intake is inadequate.</p><p>-Cysteine: Becomes essential if Methionine intake is inadequate.</p>
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Non-essential Amino Acids

Amino acids that the body can synthesize through de novo synthesis.

<p>Amino acids that the body can synthesize through de novo synthesis.</p>
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Protein Turnover

Continuous synthesis and degradation of cellular proteins.

-Regulated tightly by proteostasis

-Ensures proteins are ready to respond to external stimuli appropriately

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Proteostasis (Protein Homeostasis)

Maintenance of functional proteins at correct concentrations and locations, ensuring misfolded, aged, or damaged proteins are removed as needed.

-Lysosomes

-Proteasomes

-Autophagy

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Protein degradation occurs via three proteolytic machineries

-Lysosome

-Proteasome

-Autophagy

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Lysosome

Degrades Membrane proteins and extracellular proteins by engulfing them in membrane-enclosed vesicles (via endocytosis) which then fuse with lysosomes, where acidic compartments facilitate degradation.

-Used for membrane proteins and extracellular proteins.

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Proteasome

Main pathway for selective protein degradation. Proteins are tagged with Ubiquitin and sent to the barrel-like proteasome for degradation.

-Used for cytosolic proteins.

-Barrel compartmentalizes degradation enzymes so only things within barrel are broken down.

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Autophagy

Engulfs and breaks down entire organelles (e.g., mitochondria) within a double-membrane compartment (autophagosome), which then fuses with a lysosome for degradation.

-Various inhibitors are shown to target specific steps: Wortmannin (autophagy), Bafilomycin (lysosomal acidification), Epoxomicin (proteasome), and Lactacystin (proteasome).

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What is ubiquitination?

A form of post-translational modification where ubiquitin is attached to a target protein for proteolysis.

<p>A form of post-translational modification where ubiquitin is attached to a target protein for proteolysis.</p>
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What are monoubiquitination and polyubiquitination?

Monoubiquitination: One ubiquitin tag attached to a protein. Polyubiquitination: Up to seven ubiquitin tags form a chain or ubiquitin tail.

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What are the three key enzymes involved in ubiquitination?

1. E1 (Ubiquitin Activating Enzyme): Forms a thioester bond with ubiquitin, activating it.

2. E2 (Ubiquitin Conjugating Enzyme): Receives ubiquitin from E1.

3. E3 (Ubiquitin Protein Ligase): Transfers ubiquitin to a lysine residue on the target protein.

<p>1. E1 (Ubiquitin Activating Enzyme): Forms a thioester bond with ubiquitin, activating it.</p><p>2. E2 (Ubiquitin Conjugating Enzyme): Receives ubiquitin from E1.</p><p>3. E3 (Ubiquitin Protein Ligase): Transfers ubiquitin to a lysine residue on the target protein.</p>
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How is a polyubiquitin chain formed?

Additional ubiquitin molecules are added to lysine residues (e.g., Lys-48, Lys-63) of the previous ubiquitin.

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What happens when a protein is ubiquitinated or polyubiquitinated?

It is usually targeted for degradation by the proteasome.

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Where does protein digestion begin and how is it completed?

It starts mechanically (chewing) and continues enzymatically in the gastrointestinal tract.

<p>It starts mechanically (chewing) and continues enzymatically in the gastrointestinal tract.</p>
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What type of reaction is involved in protein digestion?

Protein digestion is hydrolytic, using water to cleave peptide bonds.

<p>Protein digestion is hydrolytic, using water to cleave peptide bonds.</p>
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Why must dietary proteins be broken down before absorption?

They must be broken into single amino acids, dipeptides, or tripeptides to prevent immunogenic responses.

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Where does mechanical digestion begin and which enzymes are released?

Mouth; Mechanical digestion starts. Salivary glands release amylase (for carbohydrates) and lipase (for fats).

<p>Mouth; Mechanical digestion starts. Salivary glands release amylase (for carbohydrates) and lipase (for fats).</p>
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Where does chemical protein digestion begin?

Stomach: Protein digestion chemically begins here. Low pH (below 2) denatures proteins. Pepsin starts protein hydrolysis.

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What happens in the duodenum during digestion?

Acidic chyme enters from the stomach. The exocrine pancreas secretes bicarbonate to neutralize it and various zymogens (inactive digestive enzymes).

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What happens in the jejunum and ileum during protein digestion?

Further hydrolysis of oligopeptides by brush border peptidases; absorption of amino acids, dipeptides, and tripeptides.

<p>Further hydrolysis of oligopeptides by brush border peptidases; absorption of amino acids, dipeptides, and tripeptides.</p>
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What is absorbed in the colon?

Water and NaCl are absorbed in the colon.

<p>Water and NaCl are absorbed in the colon.</p>
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What hormone is secreted in response to dietary proteins in the stomach?

Gastrin is secreted by the gastric mucosa in response to protein intake.

<p>Gastrin is secreted by the gastric mucosa in response to protein intake.</p>
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What does gastrin stimulate in the stomach?

Parietal cells to release HCl (makes highly acidic environment), and chief cells to secrete pepsinogen.

<p>Parietal cells to release HCl (makes highly acidic environment), and chief cells to secrete pepsinogen.</p>
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What is pepsinogen?

A zymogen (inactive precursor) of pepsin with a masking sequence (an auto-inhibitory peptide) that blocks its active site.

<p>A zymogen (inactive precursor) of pepsin with a masking sequence (an auto-inhibitory peptide) that blocks its active site.</p>
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How is pepsinogen activated to pepsin?

In low pH, the masking sequence is removed by acid-catalyzed cleavage, leading to autocatalytic activation into pepsin.

<p>In low pH, the masking sequence is removed by acid-catalyzed cleavage, leading to autocatalytic activation into pepsin.</p>
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What is the function of pepsin?

Pepsin is an endopeptidase that hydrolyzes peptide bonds internally, breaking long polypeptide chains into smaller peptides.

<p>Pepsin is an endopeptidase that hydrolyzes peptide bonds internally, breaking long polypeptide chains into smaller peptides.</p>
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How is the activation of pepsin self-reinforcing?

Once one molecule of pepsin is formed, it catalyzes the formation of additional pepsin molecules.

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How does low stomach pH aid in protein digestion?

It denatures proteins (unfolding them), exposing peptide bonds for enzymatic hydrolysis by pepsin.

<p>It denatures proteins (unfolding them), exposing peptide bonds for enzymatic hydrolysis by pepsin.</p>
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What hormone is released when acidic chyme enters the small intestine?

Secretin is secreted by the intestinal mucosa in response to low pH.

<p>Secretin is secreted by the intestinal mucosa in response to low pH.</p>
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What does secretin stimulate?

It stimulates the pancreas to secrete bicarbonate, neutralizing gastric HCl and raising pH to ~7.

<p>It stimulates the pancreas to secrete bicarbonate, neutralizing gastric HCl and raising pH to ~7.</p>
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What are the major pancreatic zymogens secreted into the small intestine?

Trypsinogen, Chymotrypsinogen, Procarboxypeptidase, and Proelastase.

<p>Trypsinogen, Chymotrypsinogen, Procarboxypeptidase, and Proelastase.</p>
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What activates trypsinogen into trypsin?

Enteropeptidase (on the intestinal mucosa) converts trypsinogen into active trypsin.

<p>Enteropeptidase (on the intestinal mucosa) converts trypsinogen into active trypsin.</p>
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What is the function of trypsin?

It cleaves at the carboxyl side of lysine and arginine and activates other zymogens.

<p>It cleaves at the carboxyl side of lysine and arginine and activates other zymogens.</p>
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How is unwanted proteolysis prevented in pancreatic cells?

Trypsin is stored with trypsin inhibitor in secretory vesicles.

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How is chymotrypsinogen activated?

Trypsin initiates cleavage to form pi-chymotrypsin, which undergoes further cleavage to more active alpha-chymotrypsin version

<p>Trypsin initiates cleavage to form pi-chymotrypsin, which undergoes further cleavage to more active alpha-chymotrypsin version</p>
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What does chymotrypsin do?

It cleaves peptide bonds at the carboxy side of aromatic residues.

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What activates procarboxypeptidase (later carboxypeptidase) and what is its function?

Activated by chymotrypsin; removes one amino acid at a time from carboxyl ends.

<p>Activated by chymotrypsin; removes one amino acid at a time from carboxyl ends.</p>
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What does elastase do and how is it formed?

Breaks down elastin in connective tissue; formed from proelastase by trypsin.

<p>Breaks down elastin in connective tissue; formed from proelastase by trypsin.</p>
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Which proteases are endopeptidases and which are exopeptidases?

Trypsin, Chymotrypsin, and Elastase are endopeptidases; Carboxypeptidase is an exopeptidase.

<p>Trypsin, Chymotrypsin, and Elastase are endopeptidases; Carboxypeptidase is an exopeptidase.</p>
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What do aminopeptidases do?

They are brush border exopeptidases that cleave amino acids from the N-terminus of oligopeptides.

<p>They are brush border exopeptidases that cleave amino acids from the N-terminus of oligopeptides.</p>
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What do dipeptidases and tripeptidases do?

They hydrolyze di- and tripeptides into free amino acids.

<p>They hydrolyze di- and tripeptides into free amino acids.</p>
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How are amino acids and peptides absorbed in the small intestine?

Through specific amino acid and peptide transporters in the intestinal cells.

<p>Through specific amino acid and peptide transporters in the intestinal cells.</p>
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What happens to di- and tripeptides inside intestinal cells?

They are further hydrolyzed to free amino acids.

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How are amino acids transported to the bloodstream?

Through other transporters, into the portal vein and then to the liver.

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What is the role of the pancreatic duct?

It carries zymogens from the pancreas into the small intestine.

<p>It carries zymogens from the pancreas into the small intestine.</p>
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What is the function of the villi in the small intestine?

They absorb amino acids and peptides for transport to the liver using active and secondary active transport.

<p>They absorb amino acids and peptides for transport to the liver using active and secondary active transport.</p>
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How does sodium gradient assist amino acid transport?

Na/K+ ATPase creates a gradient for secondary active transport into villi; amino acids then enter bloodstream via facilitative transport.

<p>Na/K+ ATPase creates a gradient for secondary active transport into villi; amino acids then enter bloodstream via facilitative transport.</p>
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When does amino acid oxidation occur?

When dietary amino acids exceed demand, protein turnover releases excess, or proteins are used for energy in carb deficiency.

<p>When dietary amino acids exceed demand, protein turnover releases excess, or proteins are used for energy in carb deficiency.</p>
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What happens to amino groups not reused in the body?

They are channeled into a single excretory end product (e.g., urea).

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What is the Recommended Dietary Allowance (RDA) for protein?

0.8 grams per kilogram of body weight or 0.36 grams per pound.

<p>0.8 grams per kilogram of body weight or 0.36 grams per pound.</p>
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What is the RDA for protein based on?

The amount needed to achieve zero nitrogen balance (intake equals excretion).

<p>The amount needed to achieve zero nitrogen balance (intake equals excretion).</p>
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How was the U.S. protein requirement historically determined?

Based on studies focused mainly on animal proteins.

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Why might vegetarians and vegans need a different protein RDA?

Plant proteins have different digestibility and amino acid profiles.

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What is nitrogen balance?

A state where nitrogen intake equals nitrogen excretion; no net change in body nitrogen.

<p>A state where nitrogen intake equals nitrogen excretion; no net change in body nitrogen.</p>
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What happens to nitrogen in well-fed individuals?

It is excreted due to excess protein or normal protein turnover.

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What is positive nitrogen balance and when does it occur?

Nitrogen intake exceeds excretion; occurs in growth, pregnancy, healing, and refeeding.

<p>Nitrogen intake exceeds excretion; occurs in growth, pregnancy, healing, and refeeding.</p>
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What is negative nitrogen balance and when does it occur?

Nitrogen excretion exceeds intake; occurs in starvation, malnutrition, trauma, burns, and surgery.

<p>Nitrogen excretion exceeds intake; occurs in starvation, malnutrition, trauma, burns, and surgery.</p>
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How does starvation lead to negative nitrogen balance?

It increases protein breakdown for gluconeogenesis.

<p>It increases protein breakdown for gluconeogenesis.</p>
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What is marasmus?

Deficiency of all nutrients; causes severe wasting, no edema, and loose skin.

<p>Deficiency of all nutrients; causes severe wasting, no edema, and loose skin.</p>
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What is kwashiorkor?

Protein deficiency with adequate calorie intake; causes edema, swollen belly, irritability, and enlarged liver.

<p>Protein deficiency with adequate calorie intake; causes edema, swollen belly, irritability, and enlarged liver.</p>
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What is the main difference between marasmus and kwashiorkor?

Marasmus is total nutrient deficiency; kwashiorkor is mainly protein deficiency.

<p>Marasmus is total nutrient deficiency; kwashiorkor is mainly protein deficiency.</p>
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What are the two main processes in amino acid catabolism?

Transamination and deamination.

<p>Transamination and deamination.</p>
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Why are transamination and deamination important?

They handle the nitrogen group of amino acids and convert carbon skeletons into metabolic intermediates.

<p>They handle the nitrogen group of amino acids and convert carbon skeletons into metabolic intermediates.</p>
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What is transamination?

The transfer of an amino group from an amino acid to an alpha-keto acid; the main way amino groups are removed.

<p>The transfer of an amino group from an amino acid to an alpha-keto acid; the main way amino groups are removed.</p>
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What happens to the original amino acid in transamination?

It becomes its corresponding alpha-keto acid (carbon skeleton).

<p>It becomes its corresponding alpha-keto acid (carbon skeleton).</p>
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What happens to the alpha-keto acid that accepts the amino group?

It becomes a new amino acid.

<p>It becomes a new amino acid.</p>
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Why is transamination called a "teeter-totter" mechanism?

Because it involves a reciprocal exchange between an amino acid and alpha-keto acid pair.

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Does transamination release ammonia?

No; it does not cause net deamination, so toxic ammonia is not directly released.

<p>No; it does not cause net deamination, so toxic ammonia is not directly released.</p>
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What is the central role of alpha-ketoglutarate in transamination?

It acts as the primary amino group acceptor and becomes glutamate.

-When α-KG accepts an amino group, it is converted into L-Glutamate, and the L-amino acid becomes alpha-keto acid.

<p>It acts as the primary amino group acceptor and becomes glutamate.</p><p>-When α-KG accepts an amino group, it is converted into L-Glutamate, and the L-amino acid becomes alpha-keto acid.</p>
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What is the role of glutamate in nitrogen metabolism?

A central collector of amino groups from various amino acids in the body. This allows for the carbon skeletons of the original amino acids to be liberated for other metabolic uses.

<p>A central collector of amino groups from various amino acids in the body. This allows for the carbon skeletons of the original amino acids to be liberated for other metabolic uses.</p>
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Which enzymes catalyze transamination reactions?

Aminotransferases (also called transaminases).

-These enzymes are specific to the amino acid/alpha-keto acid pairs they handle.

<p>Aminotransferases (also called transaminases).</p><p>-These enzymes are specific to the amino acid/alpha-keto acid pairs they handle.</p>
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What coenzyme is essential for aminotransferase activity?

Pyridoxal Phosphate (PLP), derived from Vitamin B6.

-2 forms; its aldehyde form (pyridoxal phosphate, PLP) and its aminated form (pyridoxamine phosphate, PMP).

<p>Pyridoxal Phosphate (PLP), derived from Vitamin B6.</p><p>-2 forms; its aldehyde form (pyridoxal phosphate, PLP) and its aminated form (pyridoxamine phosphate, PMP).</p>
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What is the role of PLP in transamination?

It acts as an intermediate carrier of the amino group, preventing ammonia release.

<p>It acts as an intermediate carrier of the amino group, preventing ammonia release.</p>
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Initally, what is the inactive form of PLP in aminotransferases before transamination?

PLP is covalently bound to the enzyme (aminotransferase) via a Schiff base (aldimine linkage), specifically to a lysine residue on the enzyme (inactive). This is called the internal aldimine.

<p>PLP is covalently bound to the enzyme (aminotransferase) via a Schiff base (aldimine linkage), specifically to a lysine residue on the enzyme (inactive). This is called the internal aldimine.</p>
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What happens when an amino acid enters the active site of an aminotransferase?

It displaces the enzyme's lysine, forming an external aldimine with PLP and amino acid.

<p>It displaces the enzyme's lysine, forming an external aldimine with PLP and amino acid.</p>
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What happens after the external aldimine is formed?

A quinonoid intermediate is created and rearranged; amino acid then transfers its amino group to PLP and hydrolysis of the schiff base occurs, converting PLP into pyridoxamine phosphate (PMP).

-During this process, the original amino acid is released as its corresponding alpha-keto acid.

<p>A quinonoid intermediate is created and rearranged; amino acid then transfers its amino group to PLP and hydrolysis of the schiff base occurs, converting PLP into pyridoxamine phosphate (PMP).</p><p>-During this process, the original amino acid is released as its corresponding alpha-keto acid.</p>
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What is the second step of the PLP mechanism?

An alpha-keto acid (e.g., α-KG) enters active site, receives the amino group from PMP, becomes a new amino acid, and regenerates PLP.

<p>An alpha-keto acid (e.g., α-KG) enters active site, receives the amino group from PMP, becomes a new amino acid, and regenerates PLP.</p>
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What ensures the amino group is safely transferred in transamination?

The amino group is carried by PLP and never released as free ammonia.

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How are transaminases named?

They are named after the amino group donor (e.g., alanine transaminase).

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Give an example of a transamination reaction.

L-alanine + E+PLP → E+PMP + pyruvate; E+PMP + α-ketoglutarate → E+PLP + L-glutamate.

<p>L-alanine + E+PLP → E+PMP + pyruvate; E+PMP + α-ketoglutarate → E+PLP + L-glutamate.</p>
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What is Alanine Aminotransferase (ALT) and what does it do?

It catalyzes the reversible transfer of an amino group from Alanine to alpha-ketoglutarate, forming Pyruvate and Glutamate.

<p>It catalyzes the reversible transfer of an amino group from Alanine to alpha-ketoglutarate, forming Pyruvate and Glutamate.</p>
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Why is ALT clinically important?

Elevated ALT levels in serum indicate liver damage; normal range is 5-35 U/L, but may increase up to 50-fold.

<p>Elevated ALT levels in serum indicate liver damage; normal range is 5-35 U/L, but may increase up to 50-fold.</p>
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What can pyruvate formed from ALT activity be used for?

Pyruvate can enter gluconeogenesis or other metabolic pathways.

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What is Aspartate Aminotransferase (AST) and what does it do?

It catalyzes the reversible transfer of an amino group from Aspartate to alpha-ketoglutarate, forming Oxaloacetate and Glutamate.

<p>It catalyzes the reversible transfer of an amino group from Aspartate to alpha-ketoglutarate, forming Oxaloacetate and Glutamate.</p>
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Where is AST found in high concentrations?

In the liver, heart muscle, and kidneys.

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Why is AST clinically significant?

Elevated AST levels in blood indicate tissue damage, especially liver damage.

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What is the metabolic role of oxaloacetate from AST activity?

It is used in gluconeogenesis and the TCA cycle.

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Which amino acids cannot undergo transamination?

Proline, Hydroxyproline, Lysine, and Threonine.

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Why can't Proline and Hydroxyproline undergo transamination?

They are secondary amines and lack the primary amino group required for the reaction.