Introduction to Services Marketing

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Vocabulary practice flashcards covering fundamental concepts, definitions, sector statistics, characteristics, consumption stages, and the expanded marketing mix in services marketing.

Last updated 5:52 PM on 9/3/26
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29 Terms

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Service (A. Payne Definition)

An activity having an element of intangibility, involving interaction with customers or property in their possession, and not resulting in a transfer of ownership.

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Service (Lovelock & Wirtz Definition)

Economic activities offered by one party to another that are time-based performances bringing desired results without purchasers taking ownership of physical elements.

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Service (P. Kotler Definition)

An activity or benefit offered by one party to another that is essentially intangible and does not result in the ownership of anything.

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Pure Tangible Good

An offer consisting solely of a physical product without any accompanying services, such as soap, sugar, or tea.

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Tangible Good with Accompanying Services

A product offer centered around a physical good that is supported by one or more accompanying services, such as a computer.

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Service with Accompanying Minor Goods

A service-dominant offering that includes supplementary physical goods or minor supporting services, such as airline travel.

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Pure Service

An offering consisting entirely of an intangible service with no accompanying physical products, such as baby-sitting.

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Intangibility

A primary characteristic of services stating that they cannot be experienced by physical senses such as sight, taste, touch, or feel prior to purchase.

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Inseparability

A characteristic of services wherein they are sold first and then produced and consumed simultaneously.

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Heterogeneity

A characteristic of services describing high variability in performance because services are conducted by personnel and vary from one delivery to another.

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Perishability

A service characteristic meaning services cannot be saved, stored in inventory, resold, or returned.

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Prepurchase Stage

The first phase of service consumption that starts with need arousal and proceeds through information search, alternative evaluation, and the purchase decision.

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Search Attributes

Tangible characteristics of a product—such as style, color, texture, smell, and taste—that consumers can evaluate before buying.

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Experience Attributes

Product or service features—such as customer service, reliability, and atmosphere—that can only be evaluated during consumption or after purchase.

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Credence Attributes

Service characteristics that are difficult or impossible for consumers to evaluate even after purchase and consumption due to a lack of specialized knowledge.

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Customers Evaluations of Products Continuum

A framework showing how products range from easy to evaluate (high in search attributes) to difficult to evaluate (high in credence attributes).

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Service Encounter Stage

The second stage of service consumption involving direct interactions and contacts between the customer and the service provider.

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Postencounter Stage

The final stage of service consumption in which customers evaluate service performance by comparing perceived service against their initial expectations.

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Services Marketing Mix

The set of controllable elements an organization utilizes to satisfy customer needs and communicate value to target audiences.

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Traditional Marketing Mix (4 Ps)

The foundational marketing framework consisting of Product, Price, Place (distribution), and Promotion (communication).

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Expanded Marketing Mix (7 Ps)

An extended strategic marketing framework designed for services, consisting of Product, Place, Promotion, Price, People, Physical Evidence, and Process.

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Product (in Services)

A bundle of tangible and intangible elements structured through a service concept to deliver value and satisfy customer needs better than competitors.

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Place (in Services)

Strategic decisions regarding physical location, selection of intermediaries, and choices between physical and electronic channels to ensure convenient customer access.

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Promotion (in Services)

Communication techniques—including advertising, personal selling, sales promotion, and public relations—used to inform, persuade, and prompt action from customers.

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Price (in Services)

The monetary amount assigned to a service, serving as a key indicator of quality due to the intangible nature of services.

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People (in Services Marketing)

Service employees whose skills and behavior affect quality perceptions, alongside target customers who must be selected, educated, and managed.

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Physical Evidence

Tangible indicators in the service environment—such as facility design, signage, equipment, staff uniforms, and business cards—that reflect service quality.

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Process (in Services Marketing)

The flow of activities, operational procedures, and customer involvement steps designed to deliver services consistently and reduce variability.

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Philippines GDP Sector Proportions (2025)

The economic sector distribution in the Philippines with Services accounting for 63.8%63.8\%, Industry at 28.3%28.3\%, and Agriculture, Forestry & Fishing at 7.9%7.9\%.