Enzymes and Metabolism: Functions and Mechanisms

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Enzymes

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73 Terms

1

Enzymes

Globular proteins acting as catalysts in reactions.

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2

Catalysts

Substances speeding up reactions without permanent change.

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3

Metabolism

Network of interdependent chemical reactions in organisms.

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4

Enzyme Specificity

Each enzyme catalyses one specific chemical reaction.

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5

Anabolism

Synthesis of complex molecules from simpler ones.

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6

Catabolism

Breakdown of complex molecules into simpler ones.

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7

Active Site

Region where substrates bind for catalysis.

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8

Substrates

Reactants in enzyme-catalysed reactions.

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9

Induced Fit Model

Substrate induces shape change in enzyme's active site.

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10

Enzyme-Substrate Complex

Formed when substrate fits into active site.

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11

Collision Theory

Reactions occur when particles collide with energy.

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12

Temperature Effect

Higher temperature increases particle movement and collisions.

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13

Substrate Concentration

Increased concentration raises collision likelihood.

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14

Denaturation

Permanent shape change in proteins, losing function.

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15

Enzyme Stability

Maintained by immobilization and environmental conditions.

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16

Anabolic Examples

Protein synthesis, glycogen formation, photosynthesis.

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17

Catabolic Examples

Digestion and oxidation in respiration.

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18

Three-Dimensional Structure

Determines enzyme's active site properties.

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19

Amino Acids in Active Site

Few amino acids ensure catalytic properties.

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20

Enzyme Control

Metabolism regulated through enzyme activity.

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21

Molecular Motion

Movement needed for substrate-active site collisions.

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22

Immobilization of Enzymes

Enzymes fixed in membranes for stability.

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23

Chemical Reaction Rate

Increased by more frequent substrate-active site collisions.

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24

Graph Interpretation

Understanding variable relationships through experimental results.

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25

Biological Models

Sketch graphs represent biological relationships.

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26

Enzyme Activity Factors

Temperature, pH, and substrate concentration affect rates.

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27

Hydrolysis

Breaking down macromolecules into monomers.

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28

Condensation Reactions

Formation of macromolecules from monomers.

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29

Enzyme Activity

Rate of reaction influenced by environmental factors.

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30

Optimum Temperature

Temperature at which enzyme activity is maximal.

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31

Kinetic Energy

Energy of particles affecting reaction rates.

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32

pH

Measure of acidity or alkalinity in solutions.

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33

Optimum pH

pH level where enzyme activity peaks.

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34

Saturation Point

Point where all active sites are occupied.

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35

Activation Energy

Minimum energy needed for a reaction to occur.

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36

Intracellular Enzymes

Enzymes active within their producing cells.

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37

Extracellular Enzymes

Enzymes functioning outside their producing cells.

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38

Glycolysis

Linear metabolic pathway in cellular respiration.

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39

Krebs Cycle

Cyclic metabolic pathway in cellular respiration.

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40

Calvin Cycle

Cyclic pathway in photosynthesis for carbon fixation.

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41

Competitive Inhibition

Inhibitor competes with substrate for active site.

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42

Non-Competitive Inhibition

Inhibitor binds to allosteric site, altering enzyme.

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43

Heat Generation

Byproduct of metabolic reactions, maintaining temperature.

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44

Endotherms

Animals maintaining constant body temperature internally.

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45

Exocytosis

Process of releasing substances from cells.

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46

Enzyme Inhibitors

Chemicals that decrease enzyme activity.

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47

Gradient Calculation

Method to determine reaction rate from graphs.

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48

Energy Yield

Energy released during bond formation in products.

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49

Substrate Binding

Interaction between substrate and enzyme's active site.

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50

Scientific Models

Representations used to hypothesize enzyme activity.

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51

pH Effect

Impact of pH changes on enzyme shape and function.

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52

Non-Competitive Inhibitors

Bind to allosteric site, altering enzyme activity.

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53

Competitive Inhibitors

Compete with substrate for enzyme's active site.

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54

Allosteric Site

Site on enzyme where non-competitive inhibitors bind.

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55

Statins

Drugs that lower cholesterol by inhibiting HMG-CoA reductase.

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56

HMG-CoA Reductase

Enzyme converting HMG-CoA to Mevalonic acid.

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57

Mevalonic Acid

Intermediate in cholesterol biosynthesis pathway.

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58

End Product Inhibition

Final product inhibits first enzyme in pathway.

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59

Threonine Deaminase

Enzyme converting threonine to isoleucine.

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60

Isoleucine

End product inhibitor of threonine deaminase.

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61

Penicillin

Antibiotic that inhibits bacterial cell wall synthesis.

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62

Transpeptidases

Enzymes involved in bacterial cell wall construction.

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63

Mechanism-Based Inhibitors

Covalently bond to active site, irreversibly inhibiting enzymes.

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64

Reaction Rate

Speed at which substrate is converted to product.

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65

Reversible Binding

Inhibitor can detach from enzyme, restoring activity.

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66

Irreversible Binding

Inhibitor permanently attaches, preventing substrate binding.

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67

Cholesterol Biosynthesis

Metabolic pathway producing cholesterol in the liver.

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68

Bacterial Resistance

Bacteria evolve to withstand effects of antibiotics.

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69

Feedback Inhibition

Regulation where end product inhibits earlier pathway steps.

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70

Shape and Chemistry

Structural compatibility of inhibitors with substrates.

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71

Enzyme Catalysis

Process of accelerating biochemical reactions by enzymes.

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72

Conformational Changes

Alterations in enzyme shape affecting function.

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73

Biochemical Pathway

Series of enzyme-catalyzed reactions in metabolism.

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