Science 8: Digestive System, Genetics, Taxonomy, Plant Transport, Photosynthesis, Cellular Respiration (Vocabulary Flashcards)

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60 vocabulary flashcards covering the Digestive System, Genetics, Taxonomy, Plant Transport, Photosynthesis, and Cellular Respiration from the notes.

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77 Terms

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Digestive System

The system of organs responsible for getting food into and out of the body and for making use of food to keep the body healthy.

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Ingestion

Food is ingested in the mouth and digestion starts.

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Absorption

The food nutrients should be absorbed.

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Assimilation

The body uses those absorbed nutrients.

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Excretion

Removal of undigested materials out of the body.

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Peristalsis

A series of wave-like muscle contractions that move food through the digestive tract.

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Mechanical Digestion

The mechanical breakdown of food into smaller particles.

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Chemical Digestion

The breakdown of complex molecules into simple, soluble molecules.

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Mouth

The intake of food into the body where digestion starts.

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Teeth

Grinding, masticating, cutting, biting, and gnawing actions for breaking down food.

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Salivary Glands

Glands that secrete saliva into the mouth.

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Saliva

Watery liquid produced by salivary glands; contains mucus and enzymes like amylase.

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Amylase

Enzyme in saliva that digests starch.

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Epiglottis

A flap of cartilage that covers the windpipe during swallowing.

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Pharynx

A common passage for food and air; part of the digestive system.

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Esophagus

A narrow, muscular tube that moves food from the mouth to the stomach by peristalsis.

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Stomach

A J-shaped organ where food is churned with gastric juices.

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Hydrochloric Acid

Acid in gastric juice creating acidic environment for digestion.

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Pepsin

Enzyme in gastric juice that digests proteins.

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Chyme

Semifluid mass of partly digested food expelled by the stomach.

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Liver

Largest gland; produces bile; stores glycogen and has five lobes.

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Gallbladder

Stores bile; releases bile to aid digestion.

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Bile

Alkaline liquid that emulsifies fats for digestion.

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Pancreas

Soft triangular gland connected to the duodenum; produces digestive enzymes and insulin.

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Pancreatic Juice

Mixture of digestive enzymes produced by the pancreas.

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Small Intestine

Digestive organ where most absorption occurs; includes the duodenum, jejunum, and ileum.

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Duodenum

First section of the small intestine where chyme mixes with bile and pancreatic juices.

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Jejunum

Midsection of the small intestine; major site of nutrient absorption.

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Ileum

Last section of the small intestine; absorbs nutrients.

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Villi

Fingerlike projections in the small intestine that increase surface area for absorption.

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Microvilli

Even smaller projections on villi that further increase absorption surface.

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Lacteal

Lymphatic vessel in each villus that absorbs fats.

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Capillaries

Blood vessels in villi that absorb nutrients into the bloodstream.

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Large Intestine

Absorbs water and minerals; forms feces; about 1.5 meters long.

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Appendix

Small pouch near where the small and large intestines meet.

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Rectum

Straight chamber that stores stool before it exits through the anus.

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Anus

Last part of the digestive tract; centers of defecation.

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Glucose

Simple sugar used by cells for energy; can be stored as glycogen in the liver.

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Glycogen

Stored glucose in the liver.

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Amino Acids

Building blocks of proteins; used for growth, repair, and enzyme/hormone formation.

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Adipose Tissue

Tissue that stores fats in the body.

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Genetics

Science that deals with the study of heredity and variations.

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Heredity

Transmission of traits from parents to offspring across generations.

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Variation

Differences among organisms or individuals.

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Chromosome

Thread-like structures in the nucleus that carry genetic information as DNA.

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Gene

A unit of heredity; a part of DNA that influences an organism’s traits.

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Allele

Alternative forms of a gene that occupy the same locus on homologous chromosomes.

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Dominant Gene

Trait that is observable when present (DD or Dd).

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Recessive Gene

Trait that is hidden when paired with a dominant allele (dd).

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Homozygous

Genes that are alike; same allele.

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Heterozygous

Genes that are not alike; different alleles.

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Phenotype

Physical appearance or observable traits.

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Genotype

Expression of traits in genes, represented by alleles.

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Law of Dominance

When a pure-breeding plant with contrasting traits is crossed, only one trait appears; the dominant allele is expressed.

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Law of Segregation

Gene pairs separate during formation of gametes.

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Law of Independent Assortment

Genes for different traits are distributed to gametes independently.

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Monohybrid Cross

Genetic cross involving only one trait.

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Dihybrid Cross

Genetic cross involving two different traits.

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Punnett Square

Diagram used to predict the possible genotype and phenotype combinations of offspring.

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Genotypic Ratio

The ratio of different genotypes produced by a genetic cross.

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Taxonomy

The branch of biology that deals with identification, nomenclature, and classification of organisms.

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Identification

Placing a newly discovered organism into a described group.

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Nomenclature

Naming of organisms.

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Classification

Ordering organisms into groups; can be phenetic or phylogenetic.

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Domain

The highest taxonomic rank that groups organisms by fundamental cellular/genetic differences.

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Kingdom

A high-level taxonomic category below domain; groups organisms with shared fundamental traits.

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Phylum (Division)

A taxonomic category below kingdom that groups organisms by basic body plans.

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Class

A taxonomic category below phylum that groups related orders.

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Order

A taxonomic category below class that groups related families.

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Family

A taxonomic category below order; groups related genera.

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Genus

A group of related species; first part of the binomial name.

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Species

A group of individuals that can interbreed and produce fertile offspring.

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Binomial Nomenclature

Two-part naming system: genus name + species name (e.g., Homo sapiens).

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Linnaean System

Hierarchical system of classification developed by Carl Linnaeus.

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Archaea

Domain of prokaryotes distinct from bacteria; often in extreme environments.

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Bacteria

Domain of prokaryotes; true bacteria; unicellular with peptidoglycan walls.

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Eukarya

Domain of organisms with nucleated cells (eukaryotes).