BIO 150 UNIT 1 LECTURE SET: Macromolecules: Structure and Function Overview, Principles of Life: Key Concepts in Biology

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295 Terms

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Macromolecules

Large molecules prevalent in all organisms.

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Lipids

Insoluble in water, hydrophobic molecules.

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Carbohydrates

Made from linked simple sugars.

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Nucleic Acids

Informational macromolecules like DNA and RNA.

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Proteins

Polymers with variable structures and functions.

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Endergonic Reactions

Reactions that absorb energy to form bonds.

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Condensation Reactions

Reactions that form covalent bonds by removing water.

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Polymers

Large molecules formed from repeating monomers.

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Monomers

Smaller molecules that make up polymers.

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Hydrophobic

Repellent to water, nonpolar characteristics.

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Triglycerides

Fats and oils made of three fatty acids.

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Saturated Fatty Acids

Single bonds between carbon atoms, solid at room temperature.

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Unsaturated Fatty Acids

One or more double bonds, liquid at room temperature.

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Amphipathic

Molecules with both hydrophilic and hydrophobic parts.

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Phospholipids

Molecules with hydrophilic heads and hydrophobic tails.

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Phospholipid Bilayer

Structure formed by phospholipids in aqueous environments.

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Lipoproteins

Spheres formed by proteins and phospholipids for lipid transport.

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White Fat

Energy storage and thermal insulation fat.

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Brown Fat

Fat with iron-rich mitochondria, important for thermoregulation.

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Waxes

Lipids that repel water, coat plant leaves.

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Carotenoids

Pigments that absorb specific wavelengths of light.

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Steroids

Lipids including cholesterol and hormones.

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Simple Sugars

Carbohydrates with 12 or fewer carbons.

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Monosaccharides

Simple sugars with five or six carbons.

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Disaccharides

Two monosaccharides linked by glycosidic bond.

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Glycosidic Bond

Covalent bond linking monosaccharides.

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Oligosaccharides

Three to ten monosaccharides joined together.

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Polysaccharides

Polymers of hundreds to thousands of monosaccharides.

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Cellulose

Structural polysaccharide in plant cell walls.

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Chitin

Structural polysaccharide in fungal cell walls.

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Starch

Energy storage polysaccharide in plants.

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Glycogen

Energy storage polysaccharide in animals.

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Pentoses

Five-carbon sugars in nucleic acids.

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Nucleic Acids

Polymers storing and transmitting genetic information.

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Nucleotides

Monomers of nucleic acids, containing sugar, base, phosphate.

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Nucleoside

Pentose sugar and nitrogenous base.

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Purines

Double-ring nitrogenous bases in nucleic acids.

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Pyrimidines

Single-ring nitrogenous bases in nucleic acids.

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Deoxyribose

Sugar in DNA nucleotides.

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Ribose

Sugar in RNA nucleotides.

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Uracil

Nitrogenous base replacing thymine in RNA.

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Thymine

Nitrogenous base found only in DNA.

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Amylase

Enzyme that hydrolyzes glycosidic linkages.

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Recognition Signals

Oligosaccharides on cell membranes aiding cell communication.

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Nucleotide

Building block of nucleic acids, containing sugar, phosphate, base.

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Phosphodiester bond

Linkage between nucleotides in nucleic acids.

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Sugar-phosphate backbone

Alternating sugar and phosphate chain in nucleic acids.

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5' to 3' direction

Direction in which nucleic acids are synthesized.

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Oligonucleotide

Short nucleic acid polymer, up to 20 monomers.

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Polynucleotide

Long nucleic acid polymer, includes RNA and DNA.

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RNA

Single-stranded nucleic acid, involved in protein synthesis.

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DNA

Double-stranded nucleic acid, stores genetic information.

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Complementary base pairing

Specific pairing of nucleotide bases (A-T, C-G, A-U).

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Hydrogen bonds

Weak bonds forming between complementary bases.

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Antiparallel strands

DNA strands running in opposite directions.

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Double helix

Twisted structure formed by two DNA strands.

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Base pairs

Pairs of nucleotides bonded via hydrogen bonds.

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Gene expression

Transcription of DNA into RNA for protein synthesis.

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Genome

Complete set of DNA in an organism.

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DNA replication

Process of copying DNA into identical molecules.

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Transcription

Synthesis of RNA from DNA template.

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Translation

Synthesis of proteins from RNA sequence.

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Amino acid

Building block of proteins, contains amino and carboxyl groups.

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R group

Variable side chain in amino acids determining properties.

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Structural diversity

Variety in protein structures due to amino acid differences.

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Functional groups

Specific groups of atoms imparting distinct properties to molecules.

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Polymers

Large molecules made of repeating subunits.

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Oligopeptides

Short polymers of 20 or fewer amino acids.

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Polypeptides

Larger polymers made of amino acids.

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Peptide bonds

Links formed between amino acids in proteins.

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Condensation reaction

Removes water to link amino acids.

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Primary structure

Sequence of amino acids in a protein.

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Secondary structure

Repeated patterns due to hydrogen bonding.

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Alpha helix

Right-handed coil structure in proteins.

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Beta pleated sheet

Extended and aligned sequences in proteins.

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Tertiary structure

3-D shape from polypeptide chain folding.

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Quaternary structure

Multiple polypeptide chains binding together.

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Covalent disulfide bridges

Links between cysteine side chains.

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Ionic bonds

Attractions between charged side chains.

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Hydrogen bonds

Weak interactions between side chains.

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Van der Waals interactions

Weak attractions between hydrophobic side chains.

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Denaturing

Disruption of protein structure by heat or chemicals.

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Ligand

Molecule or ion that binds to another molecule.

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Structural proteins

Provide support and shape to cells.

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Transport proteins

Carry substances across cell membranes.

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Defensive proteins

Protect against pathogens and foreign substances.

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Storage proteins

Store amino acids or other substances.

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Conformational Change

Shape alteration affecting protein function.

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Cofactors

Nonprotein molecules aiding protein function.

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Proteolysis

Process of breaking peptide bonds in proteins.

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Dynamic Proteins

Proteins undergo structural and chemical modifications.

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Enzymes

Proteins that catalyze chemical reactions.

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Activation Energy

Energy required to initiate a chemical reaction.

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Specificity of Enzymes

Each enzyme catalyzes one specific reaction.

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Active Site

Region on enzyme where substrates bind.

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Induced Fit

Enzyme shape change upon substrate binding.

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Enzyme-Substrate Complex

Temporary complex formed when enzyme binds substrate.

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Metabolic Pathway

Series of reactions with interconnected products.

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Catabolic Pathways

Break down molecules, releasing energy.

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Anabolic Pathways

Synthesize complex molecules from simpler ones.