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what can be done to reduce the number of HAI’s
handwashing is single most important measure to reduce transmitting pathogens
disinfection and sterilization
air filtrations
use of ultraviolet (uv) light
isolation of especially infectious patients and wearing ppe
infection prevention and control
the numerous measures taken to prevent infections from occurring in health care setting
designed to break various inks in chain of infection
asepsis- without infection
includes any action taken to prevent infection
or breaking the chain of infection
medical asepsis
surgical asepsis
medical asepsis
a clean technique
goal is to exclude direct and indirect transfer of pathogens
direct: person-person
indirect: air, instrument, bedding, fomites
medical aseptic techniques
frequent and thorough handwashing
personal grooming
wearing clean masks, gloves and gowns where appropriate
proper cleaning supplies and equipment
disinfection
proper disposal of needles and sharps, contaminated materials and infectious waste
sterilization
surgical asepsis
a sterile technique
goal is to exclude all microbes
surgical asepsis cont
practiced in OR’s L&D and during invasive procedures and require the following
surgical scrubbing of hands and fingernails
wearing sterile instruments. sutures, dressing and solutions
creating a sterile field
cleaning and disinfecting of floors walls and all equipment before and after each use
maintaining proper ventilation
safety precautions
healthcare setting not always aware of which patients are infected with a communicable disease pathogen
to prevent transmission of pathogens:
two levels of safety precautions have been developed
standard precautions
transmission-based precautions
standard precaution
applied to the care of all patients in all healthcare settings regardless of suspected or confirmed presence of an infectious agent
prevention between patient and healthcare personnel
based on principle that all fluids may contain transmissible infectious agents
except sweat, non-intact skin excretions and mucous membranes
vaccinations
since healthcare personnel at risk for vaccine preventable infectious disease “recommended they receive
hep b
influenza
measles. mumps and rubella
varicella
tetanus, diptheria, pertussis
meningococcal
covid 19
gloves
can protect both patient and health care personnel from exposure to infectious materials carried on hands
gloves should be worn when anticipating contact with potentially infectious material
hand hygiene- gloves - change/removal - hand washing
N95 respirator
to prevent inhalation of infectious particles
transmission based precaution
precautions sed for patients who are known or suspected to be infected with highly transmissible or epidemiologically important pathogens for which additional safety precautions beyond standard precautions are required to interrupt transmission withing healthcare settings
3 types of transmission-based precautions are
contact and contact enteric precautions
droplet precautions
airborne precautions
contact precautions
contact transmission is the most frequent mode of transmission of HAI’s
divided into two subgroups
direct contact
microorganisms from body surface to body surface could be within same pt
indirect contact
transfer of microbes through a contaminated intermediate object
examples of common conditions and disease requiring contact precautions
open wounds
uncontained urine
diarrhea and unable to self-toilet
carbapenem resistant Enterobacteriaceae
MDR- acinetobacter
cystic fibrosis
human meta pneumovirus
respiratory syncytial virus
other multidrug resistant organisms
airborne infections isolation room
an AIIR is under negative pressure
air is evacuated from an AIIR passes through a high efficiency particulate air filter (HEPA)
protective environments
for pt who are especially vulnerable to infection
pt with server burns or leukemia, transplant or immunosuppressed, pt receiving radiation treatment leukopenia pt and premature infants
room is under positive pressure and air entering the room passes through HEPA filters
handling fomites
transmission of pathogens by fomites can be prevented by observing certain rules
use disposable equipment and supplies whenever possible
disinfect or sterilize equipment soon after use
use individual equipment for each patient
use disposable thermometers or thermometers covers