Restaurant Menu #1

Flashcards focusing on key vocabulary from the restaurant menu, ideal for understanding dish descriptions and components.

Grilled Oyster Rockefeller

A dish featuring grilled oysters topped with cream, Parmesan cheese, bacon, spinach, and Peri-Peri spice.

Cape Point Peri-Peri Shrimp

Spicy shrimp sautéed with lemon, served as a starter.

Fried Calamari

South African style breaded calamari served as an appetizer.

Peri Peri Duck Wings

Fried duck wings topped with Wagyu spicy sauce and served with Peri Peri fries.

Traditional South African Ceviche

A seafood dish made with Kingklip fish, shrimp, cucumber, onions, avocado, red and green pepper, mint, and Peri Peri.

Waterfront Grilled Octopus

Grilled octopus served with a petite salad and chimichurri.

South African Sampler

A dish consisting of Biltong Bobotie, sausage Droewors, Boerewors, and stuffed Peppadews.

Exotic African Trio Samosa

Samosas filled with game meat, including venison, antelope, and buffalo.

Fusion Sampler

A combination of South African and Venezuelan snacks, such as biltong, Droewors, tequeños, and empanadas.

Masala Fishermen Lobster Soup

A seafood soup topped with shrimp and mussels.

South African Bone in Curry

A mildly curried dish featuring bone-in meat, white rice, and plantain.

Where are the venison samosas from?

Namibia

Where are the antelope samosas from?

South Africa

where are the buffalo samosas from?

Kenya

What is served with the african surf and turf?

Asparagus and mashed potato

African Spicy Lamb Chops

Lamb chops served with South African yellow rice and green beans.

Grandma Loving Good Oxtail

Braised oxtail served with white rice and sweet plantain, a recipe passed down.

African Surf & Turf

A dish featuring a fillet mignon served with South African lobster and shrimp.

Creamy Mac & Cheese

A classic dish of pasta and cheese sauce.

Green Beans

A common side vegetable, often served with various dishes.

Halal Menu

A menu option accommodating Muslim dietary laws.

Gratuity of 20%

Automatic tip added to bills for parties of six or more.