BPC Pandi Campus HRS 1A-B Schedule Flashcards

These vocabulary flashcards cover the course codes, titles, instructors, and administrative personnel listed in the Pandi Campus HRS 1A-B schedule for SY 2026-2027.

TCSC 113

The Teacher and Community School, Culture, Organization course handled by Mrs. DG Gabriel.

HI 113

Intro to Hospitality Industry course taught by Mr. L Viola in Room 210.

HCK 113

Cookery course involving Kitchen and Cooking sessions.

PCOM 113

Purposive Communication course handled by Mr. A Solijon and held in locations including the Com Lab and Room 201/202.

FSS 113

Food Safety and Security course taught by Mr. JD Austria in Room 209.

FBS 115

Food and Beverage course taught by Mr. A Solijon.

HK 114

Housekeeping 1 course taught by Sir M. Perez in Room 201/202.

Mrs. Mary Grace SJ. Rafael, LPT, MAEd

The Campus Directress of BPC, Pandi who prepared the tentative schedule.

Mr. Mel-Oliver Balagtas

The OIC College President who approved the SY 2026-2027 schedule.

Mrs. Victoria M. Sison, MAEd

The VP for Academic Affairs who checked the tentative schedule.

Engr. Arman M. Giron, MAT

The VP for Administration and Finance who checked the tentative schedule.

Section HRS 1A-B

The specific student section assigned to this 1st Semester, SY 2026-2027 schedule.