Biochemistry Exam #1 Chapter 4

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Last updated 8:28 PM on 6/24/26
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85 Terms

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Amino acid

Monomer (building block) of proteins

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Oligopeptide

Short chain of amino acids (typically 2-20 residues

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Polypeptide

Long chain of amino acids linked by peptide bonds

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Protein

One or more folded polypeptides that perform a biological function

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What must be memorized for the 20 standard amino acids?

  • Structure

  • 3-letter code

  • 1-letter code

  • Side-chain properties

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what are the properties of amino acids?

  • Nonpolar (hydrophobic) → Avoids water

  • Polar uncharged → Hydrogen bond, no charge

  • Acidic → Negatively charged at physiological pH

  • Basic → Positively charged at physiological pH

  • Aromatic → Contains aromatic rings, absorbs UV light

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What happens during amino acid ionization?

Amino acids gain or lose H+ depending on pH, changing their charge

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Draw the structure of glycine at pH 7

(zwitterion form)

<p>(zwitterion form) </p>
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What is the isoelectric point (pI) ?

The pH at which an amino acid has a net charge of 0

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How do you calculate pI for an amino acid with no ionizable side chain (ex. glycine)?

  • Average the two pKa values surrounding the zwitterion

  • pI = ½ (pKj + pKj)

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<p>Practice: Ionization and pI calculation for glutamate (slide 53)</p>

Practice: Ionization and pI calculation for glutamate (slide 53)

Answer on module 2 handout

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What is a zwitterion?

A molecule with both a positive and negative charge but an overall net charge of 0

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What is the overall charge when pH> pI for amino acids/ peptide/ protein?

  • pH < pI → +

  • pH = pI → Neutral (0)

  • pH > pI → -

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What is cystine?

Two cysteine amino acids join by a disulfide bond

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What type of reaction forms cystine?

  • Oxidation reaction

  • Cystine is the oxidized form where a disulfide bridge connects the two residues

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Cysteine is the only amino acid that can be oxidized and reduced. True or false

True

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What reaction converts cystine back into two cysteines?

Reduction reaction

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What happens during oxidation vs reduction of cysteine?

  • Oxidation → Forms disulfide bond (S-S)

  • Reduction → Breaks disulfide bond into two SH groups

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What is a disulfide bond?

A covalent bond formed between two sulfur atoms of cysteine residues

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How is a peptide bond formed?

By a condensation (dehydration) reaction between two amino acids

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What molecule is released during the peptide bond formation?

Water (H2O)

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What is a peptide bond?

A covalent bond between the carboxyl group of one amino acid and the amino group of another amino acid

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What are the properties of peptide bonds?

  • Planar

  • Partial double-bond character

  • Rigid

  • Usually trans

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What is Ψ (psi) bond rotation?

Rotation around the N-Cα bond

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What is Φ ( phi) Bond Rotation?

Rotation around the Cα-C bond

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Why can Ψ and Φ rotate?

They are single bonds

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Can the peptide bond rotate?

No. The peptide bond has partial double-bond character and is rigid

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What is another name for peptide bond?

An amide bond

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What are amino acids called once they are incorporated into a peptide?

Residues

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What enzyme catalyzes peptide hydrolysis?

Proteases

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What are the two unique ends of every peptide?

N-terminus (amino terminus) ad C-terminus (carboxyl terminus)

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How are peptide residues numbered?

Start at the N-terminal residue (1) and count toward the C-terminus

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What is the difference between a peptide backbone and side chains?

  • A backbone (main chain) = all atoms not in R groups

  • Side chains = R groups

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How do you determine the structure (draw) of a peptide at a given pH?

  1. Identify ionizable groups

  2. Compare pH to Pka

  3. Assign charges

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How do you determine the overall charge of a peptide at a given pH?

  1. Identify all ionizable groups (N-terminus, C-terminus, and ionizable side chains).

  2. Compare the pH to each group's pKa:

  • pH < pKa → protonated

  • pH > pKa → deprotonated

  1. Assign charges to each group.

  2. Add all charges together to get the net charge.

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What is the overall charge of a peptide relative to its pI?

  • pH < pI → net positive (+)

  • pH = pI → net zero (0)

  • pH > pI → net negative (−)

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What are the types of proteins?

  • Globular

  • Fibrbous

  • Membrane

  • Motor

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What are globular proteins?

Compact, roughly spherical proteins that are usually water-soluble and perform functions such as catalysis, transport, and regulation

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What are fibrous proteins?

  • Long, extended proteins that provide structural support and strength.

  • Examples: Collagen, keratin

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What are membrane proteins?

Proteins associated with cell membranes that function in transport, signaling, and cell recognition

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What are motor proteins?

  • Proteins that convert chemical energy (ATP) into mechanical movement

  • Examples: Myosin, kinesin, dynein

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Compare the four major types of proteins

  • Globular: Compact, soluble, functional

  • Fibrous: Structural support

  • Membrane: Embedded in membranes; transport/signaling

  • Motor: Movement using ATP

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What is a conjugated protein?

A protein that contains a non-protein component required for its function

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What is a prosthetic group?

A non-protein component that is tightly bound to a protein and is necessary for its function

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What prosthetic group does a glycoprotein contain?

A carbohydrate prosthetic group

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What is the difference between a protein and a conjugated protein?

A conjugated protein contains a prosthetic group (non-protein component) in addition to amino acids

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Conjugated protein vs prosthetic group?

  • Conjugated protein = protein + non-protein component

  • Prosthetic group = the non-protein component itself

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What is the primary (1°) structure of a protein?

The linear amino acid sequence of a polypeptide.

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What is the secondary (2°) structure of a protein?

  • Local folding patterns stabilized by hydrogen bonds.

Examples:

  • α-helix

  • β-sheet

  • β-turn

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What is an α-helix?

A right-handed coiled secondary structure stabilized by hydrogen bonds.

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What interactions stabilize protein tertiary structure?

  • Hydrogen bonds

  • Salt bridges (ionic interactions)

  • Van der Waals interactions

  • Hydrophobic interactions

  • Disulfide bonds

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What stabilizes an α-helix?

Hydrogen bonds between backbone C=O and N-H groups.

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Which amino acids tend to disrupt α-helices?

Proline and glycine.

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What is a β-sheet?

A secondary structure made of extended strands connected by hydrogen bonds.

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What are the two types of β-sheets?

Parallel and antiparallel.

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What stabilizes β-sheets?

Hydrogen bonds between adjacent strands.

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What is a β-turn?

A short turn that reverses the direction of a polypeptide chain.

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What stabilizes β-turns?

Hydrogen bonds.

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What are super secondary structures (motifs)?

Combinations of α-helices and β-sheets that form recurring patterns.

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What is the purpose of motifs?

  • Bury hydrophobic amino acids

  • Increase protein stability

  • Create common folding patterns

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What are examples of structures that can form motifs?

  • α-helices

  • β-sheets

  • β-turns

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Tertiary (3°) Structure

  • Overall 3D shape of a single polypeptide

  • Stabilized by:

    • Hydrogen bonds

    • Salt bridges

    • Van der Waals interactions

    • Hydrophobic effect

    • Disulfide bonds

  • Contains domains

  • Hydrophobic effect is the major driving force for folding

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Fibrous vs. Globular Proteins

Fibrous

  • Long and rope-like

  • Structural support

  • Usually insoluble

  • Examples: collagen, keratin

Globular

  • Compact and spherical

  • Functional proteins

  • Usually soluble

  • Examples: enzymes, hemoglobin

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What contributes to protein folding?

  • ΔH (Bond Energy)

  • ΔS (Entropy)

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What interactions contribute to ΔH (bond energy) during protein folding?

  • Covalent interactions

  • Non-covalent interactions

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What is a covalent interaction involved in protein folding?

Disulfide bonds between cysteines.

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What non-covalent interactions stabilize proteins?

  • Electrostatic interactions (salt bridges)

  • Hydrogen bonds

  • Van der Waals interactions

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What are electrostatic interactions?

Attractions between opposite charges (salt bridges/ion pairs).

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What are hydrogen bonds?

Attractions between H attached to an electronegative atom and another electronegative atom.

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What are van der Waals (London dispersion) forces?

Weak attractions between nearby atoms.

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What contributes to ΔS (entropy) during protein folding?

The hydrophobic effect.

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What is the hydrophobic effect?

Nonpolar amino acids move to the protein interior away from water, helping drive folding.

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What is quaternary (4°) structure?

The arrangement of 2 or more polypeptide subunits into one functional protein.

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What is a subunit?

An individual polypeptide chain within a multi-subunit protein.

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What is a domain?

An independently folding and functional region within a protein.

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Subunit vs Domain

Subunit

  • Entire polypeptide chain

  • Found in quaternary structure

Domain

  • Part of a polypeptide chain

  • Independently folds and functions

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What is protein denaturation?

Unfolding of a protein that disrupts its native structure and function.

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What reagents promote protein denaturation (unfolding)?

  • Heat

  • Extreme pH

  • Detergents (SDS)

  • Organic solvents (alcohols)

  • Reducing agents (β-mercaptoethanol, DTT)

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What are the effects of denaturing reagents?

They disrupt the interactions that stabilize protein structure:

  • Hydrogen bonds

  • Salt bridges

  • Hydrophobic interactions

  • Disulfide bonds (reducing agents)

Result: protein unfolds and loses function.

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What does each denaturing reagent disrupt?

  • Heat: hydrogen bonds & hydrophobic interactions

  • Extreme pH: ionic interactions (salt bridges)

  • Detergents: hydrophobic interactions

  • Reducing agents: disulfide bonds

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Chromatography separates proteins based on what 3 properties?

  • Size

  • Charge

  • Binding affinity

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How does Size Exclusion Chromatography work?

Separates proteins based on size.

  • Large proteins elute first

  • Small proteins elute last

Memory Trick: Big = Bypass pores = First out

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How does Ion Exchange Chromatography work?

Separates proteins based on charge.

  • Opposite charges attract

  • Proteins bind to a charged column and are eluted later

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How does Affinity Chromatography work?

Separates proteins based on specific binding interactions.

  • Protein binds a ligand on the column

  • Other proteins wash away

  • Desired protein is eluted

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Compare the three types of chromatography.

Type

Separates By

Size Exclusion

Size

Ion Exchange

Charge

Affinity

Specific binding