(Beef Cattle) Breeds, Disease, & Health Management (DVM 2B)

BEEF CATTLE

Cattle primarily raised for meat production.

Bos taurus

A species of cattle commonly known as domestic cattle.

Bos indicus

A species of cattle, also known as Zebu, characterized by its hump and adaptability to hot climates.

Tropical breeds

Cattle breeds that are well-suited for hot, humid climates.

Angus Cattle

A breed of cattle known for its high-quality beef and black coloring.

Brahman

A breed of cattle known for its resistance to heat and adaptability.

Foot and Mouth Disease (FMD)

A viral disease affecting cloven-footed animals, characterized by blisters and lameness.

Rabies

A viral disease that affects almost all mammals, often transmitted through bites.

Warts

Cauliflower-like growths caused by the Bovine Papilloma virus, more common in younger cattle.

Campylobacteriosis

A bacterial disease that leads to early embryonic death and infertility in cattle.

Tetanus

A bacterial disease caused by Clostridium tetani, leading to muscle spasms.

Anthrax

A highly fatal disease caused by Bacillus anthracis, characterized by sudden death in cattle.

Bovine Tuberculosis

A chronic bacterial infection caused by Mycobacterium bovis, primarily affecting adults.

Colibacillosis

A disease caused by Escherichia coli, commonly affecting calves.

Cattle Scab

An infestation causing severe itching and hair loss due to Sarcoptes mite.

Ringworm

A fungal infection characterized by lesions and hair loss, commonly around ears and neck.

Liver Fluke Infection

A parasitic infection caused by Fasciola species, leading to liver damage.

Lungworm Infestation

A parasitic infection causing respiratory distress in cattle.

Stomach and Intestinal Parasitism

Infection by nematodes and cestodes leading to weight loss and poor health.

Herd Health

A management program focusing on the health and productivity of livestock.

Quarantine Program

A system to isolate sick animals to prevent disease spread.

Early Diagnosis of a Disease

The practice of promptly identifying diseases in livestock to implement control measures.

Sanitation

The practice of maintaining hygienic conditions to prevent disease.

Good Recording System

Record-keeping for each animal to monitor health and performance.

Provision of Physical Facilities

Facilities designed to minimize stress and facilitate treatment of animals.

Judicious Use of Drugs and Biologicals

Using medications responsibly according to veterinary guidelines.

Common Bacterial Diseases

Diseases caused by bacteria affecting beef cattle.

Common Parasitic Diseases

Diseases caused by parasites impacting cattle health.

Common Viral Diseases

Diseases caused by viruses that affect cattle.

Herd Performance Analysis

Evaluation of herd health and productivity metrics.

Culling

The process of removing animals from a herd for health or productivity reasons.

Antibiotic Injection

Administering antibiotics to treat bacterial infections in cattle.

Vaccination

Immunization to prevent diseases in cattle.

Topical Application of Antiseptics

Applying antiseptics to the skin to prevent infection.

Intensive Husbandry Practices

Intensive farming practices that may contribute to disease spread.

Veterinarian Visits

Scheduled examinations by veterinarians to ensure herd health.

Isolation Facilities

Areas to separate sick animals from the healthy population.

Cattle Management Strategies

Techniques employed to maintain cattle health and productivity.

Emaciation

Severe weight loss often due to illness or neglect in cattle.

Behavioral Signs of Disease

Observable changes in behavior that indicate sickness.

Biosecurity Measures

Practices to prevent the introduction of disease in herds.

Disease Prevention Procedures

Protocols established to reduce the risk of disease in cattle.

Treatment Protocols

Standard procedures for managing specific cattle diseases.

Animal Health Perspective

The approach to managing the health of livestock for better production.

Veterinary Recommendations

Advice provided by veterinarians to improve herd health management.

Cattle Raisers

Individuals or businesses involved in raising cattle for meat production.

Mass Vaccination Programs

Initiatives to vaccinate large groups of animals simultaneously.

Hygiene Management

Practices aimed at maintaining cleanliness in cattle environments to prevent disease.

Emergency Health Protocols

Procedures established for rapid response to outbreaks or health crises in cattle.

Nutritional Management

Strategies focused on providing balanced diets to enhance cattle health.

Animal Welfare Standards

Guidelines ensuring humane treatment of cattle in farming practices.

Calving Management

Techniques for successfully assisting and monitoring the birthing process in cows.

Records of Breeding and Health

Documentation tracking breeding, health events, and treatments for cattle.

Stress Reduction Techniques

Methods implemented to minimize stress in cattle during handling and transport.

Water Quality Monitoring

Regular checks to ensure adequate and clean water supply for cattle.

Disease Surveillance Systems

Monitoring processes to track and prevent the spread of infectious diseases in herds.

Flock Health Programs

Health management initiatives for large groups of cattle, focusing on prevention