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study of fungi
mycology
fungi are
eukaryotic
2 basic structural forms
yeast and mold
dimorphic is
can exist in either for and can switch back and forth
yeast
unicellular with spherical or oviod bodies
molds
multicellular with specialized structures to perfrom specific function
hyphae
structural unit of mold; multicellular with each cell separated by a septa that has pores
mycellium
mass of hyphae that from mold colony
Dimorphic example
candida which is also opportunistic
fungi reproduction
both asexual and sexual modes; clinically only asexual is relevant
classification of yeast
yeast, filamentous fungi, dimorphic fungi
identification of yeast
biochemical reactions based on fermentation of and assimilation of carbohydrates and utilization of enzyme substrates and other metabolic activities
identification of molds
identified based on color, texture, colony, asexual structures and microscopic morphology
oxygen requirement - fungi
majority are aerobic can be anaerobic
growth medium for fungi
sabouraud dextrose agar, potato dextrose agar, yeast peptone dextrose
specialty features of fungal growth medium
high carbohydrate content, acidic pH, antibiotics
most common found fungi in the oral cavity
Candida, especially c. albicans
Accounts for 80% of all oral yeast isolated
C. albicans
oral carriage ranges from
35-55%
Candida is part of the oral flora
commensal or normal resident of the oral cavity
Candidiasis
local or disseminated infection