Chemistry 1252 - Exam 1

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Gas Pressure

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Covers: Chapter 9 - Gasses & Chapter 10 - Liquids and Solids

44 Terms

1

Gas Pressure

The force exerted on a given area (P=F/A)

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2

The relationship between pressure and temperature

Proportional ( P1/T1 = P2/T2)

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3

The relationship between temperature \n and volume

Proportional (T1/V1 = T2/V2)

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4

The relationship between pressure and volume

Inversely Proportional (P1 x V1 = P2 x V2)

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5

The relationship between volume and amount (moles) of gas

Proportional ( V1/N1 = V2/N2)

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6

What makes a gas behave ideally?

Low pressure and high temperature

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7

Ideal Gas Law

PV=nRT

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8

How the partial pressure of a gas in a mixture is related to the total pressure of the \n mixture.

Add all of the partial pressures together to get the total pressure of the mixture.

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9

Mole Fraction

Number of moles of a component / Total moles

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10

Diffusion

Prosses by which molecules disperse in space in response to differences in concentration

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11

Effusion

The escape of a gas molecule through a tiny hole such as a pinhole in a balloon into a vacuum

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12

How molar mass impact molecular speeds of gases.

The average speed of a molecule is inversely proportional to the square root of their masses

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13

How temperature impact molecular speeds of gases.

The average kinetic energy of the gas molecule is proportional to temperature

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14

The factors that make a gas behave non-ideally.

Low pressure and high temperature

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15

Van der Waals Equation

Used on gasses that do not behave ideally

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16

The two correction factors on the Van der Waals Equation

Molecule attraction and volume of molecules

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17

Intermolecular Forces

Forces BETWEEN atoms/ molecules

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18

Intramolecular Forces

Forces that hold an atom together in a molecule

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19

Dispersion Forces

force that is present in all substances (caused by induced/ instantaneous dipoles)

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20

Dipole-Dipole Forces

The force that is found in permanently polar molecules

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21

Hydrogen Bonds (NOT REAL BONDS)

Forces that are found in liquids when Hydrogen is bonded to either Nitrogen, Oxygen, or Fluorine

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22

Strength of intermolecular forces from least to greatest

Dispersion < Dipole-Dipole < Hydrogen Bonds

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23

How polarizability impacts the strength of intermolecular forces

As polarizability increases, the IMFs also become stronger.

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24

How polarizability impacts boiling point

As polarizability increases, so do boiling points.

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25

How to rank polarizability of atoms/compounds

Smaller atoms are less polarizable than larger ones

<p>Smaller atoms are less polarizable than larger ones</p>
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26

Viscosity

A measure of a liquids resistance to flow

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27

Relationship of viscosity and IMFs

Proportional, the stronger the IMFs the more viscus the liquid

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28

Relationship of viscosity and Temperature

Inversely proportional, the higher the temperature the lower the viscosity.

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29

How the strength of intermolecular forces impacts surface tension.

Proportional, as the stronger the IMFs the more surface temperature it has.

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30

Vaporization

Liquid to Gas (endothermic)

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31

Fusion

Solid to liquid (endothermic)

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32

Sublimation

Solid to gas (endothermic)

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33

Condensation

Gas to liquid (Exothermic)

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34

Freezing

Liquid to solid (Exothermic)

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35

Deposition

Gas to solid (Exothermic)

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36

Boiling point

the temperature at which the vapor pressure of a liquid equals the external pressure surrounding the liquid.

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37

Normal Boiling point

Boiling point when surrounding pressure is equal to 1 atm

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38

Change in temperature equation

q= amount x Specific heat x Change in temperature

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39

Change in temperature (phase change)

q= Amount x theta H of phase change

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40
<p>A</p>

A

Gas

<p>Gas</p>
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41
<p>B</p>

B

Liquid

<p>Liquid</p>
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42
<p>C</p>

C

Solid

<p>Solid</p>
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43
<p>D</p>

D

Triple Point

<p>Triple Point</p>
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44
<p>E</p>

E

Critical Point

<p>Critical Point</p>
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