Fundamental and Preventative Curvatures Chapter 3

0.0(0)
studied byStudied by 3 people
learnLearn
examPractice Test
spaced repetitionSpaced Repetition
heart puzzleMatch
flashcardsFlashcards
Card Sorting

1/11

encourage image

There's no tags or description

Looks like no tags are added yet.

Study Analytics
Name
Mastery
Learn
Test
Matching
Spaced

No study sessions yet.

12 Terms

1
New cards

Proximal

mesial or distal

2
New cards

Contact area

The distal area touches the mesial

3
New cards

Contact point

A tooth in one arch touches a tooth in the opposite arch

4
New cards

Open Contacts (Spaces between teeth)

  • When teeth next to each other don’t touch tightly.

  • Diastema: A big gap between teeth.

  • A small gap can cause problems like cavities or gum disease because food can get stuck there more easily.

5
New cards

Interproximal spaces

V-shaped spaces between teeth.

  • Interdental Papilla: Pointy gum tissue that fills these spaces.

6
New cards

Embrasures

Tiny spaces or "gaps" around teeth that help food slide away, like little pathways for food to escape when you chew.

7
New cards
<p>Gingival embrasures</p>

Gingival embrasures

  • Only happens when there’s no gum or bone filling the space between teeth.

  • Also called a "Cervical Embrasure."

8
New cards

What Embrasures Do

  • Help move food away from teeth.

  • Stop food from getting stuck and hurting gums.

  • Let food pass around the tooth.

  • Protect teeth from strong chewing forces.

  • Help keep teeth clean.

  • Gently massage the gums.

9
New cards

Facial and Lingual Contours

  • Help gently massage the gums.

  • Direct food away from teeth.

10
New cards

Too much deflection

Gums don’t get enough stimulation.

11
New cards

Too little deflection

Food can get pushed into the gum line.

12
New cards

Self-Cleaning Qualities of Teeth

  • Saliva, tongue, lips, and cheeks help keep teeth clean.

  • Works best on smooth teeth with natural shapes.

  • Deep pits and grooves: Can trap food.

  • Rough or uneven edges: Hold bacteria and plaque.

  • Overhanging fillings: Let plaque, bacteria, and food build up.