Vitamin B7- Biotin

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31 Terms

1
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What foods are good sources of biotin?

Liver and eggs

2
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Vitamin B7

Biotin

3
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What form can biotin be found as?

Can be found free or protein bounded, usually through a lysine residue

4
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Why can eating excessive amounts of raw egg white prevent biotin absorption?

In raw eggs whites, avidin irrevesibly binds to biotin in a very strong noncovalent bond

5
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How can you prevent compromise to biotin absorption?

Cooking the egg whites, since avidin is heat liable (destroyed by heat)

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Digestion prior to absorption process

Protein-bound biotin requires digestion by enzymes prior to absorption

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Protein bound biotin 1-> biocytin 2-> free biotin

1. Proteolysis (breakdown) by pepsin and intestinal proteases
2. Hydrolyzed by biotinidase

8
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Biotinidase deficiency

autosomal recessive inborn error of metabolism

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How does biotinidase deficiency affect digestion?

-Insufficient intestinal biotinidase impairs digestion of lysine-bound biotin and limits bioavailability of absorption
-Insufficient extraintestinal biotinidase impairs biotin release and thus recycling of biotin in tissues

10
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Free biotin absorption occurs by

-passive at pharmacological doses
-carrier-mediated transport at physiological doses

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Where is free biotin absorbed primarily?

in proximal small intestine

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What carrier is involved in absorption of biotin?

SMVT

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SMVT transcription ___ as biotin concentration ___

decreases; increases

14
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coenzyme carrier for the transfer of

activate bicarbonate to substrates

15
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Non-coenzyme roles of biotin

regulating gene expression

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Biotin in glucose metabolism

pyruvate -> oxaloacetate, with pyruvate dehydrogenase

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oxaloacetate used

surplus of ATP- gluconeogenesis
deficiency of ATP- condensed with acetyl-CoA and enters Krebs cycle

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Biotin in fatty acid metabolism

acetyl CoA -> malonyl CoA, with either Acetyl-CoA carboxylase 1 or 2

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Malonyl CoA used in ACC1

as rate limiting substrate in fatty acid synthesis

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Malonyl CoA used in ACC2

inhibits fatty acid uptake and thus b-oxidation

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Biotin in both amino acid catabolism and B-oxidation

propionyl CoA -> D-malonylmalonyl CoA, with Propionyl CoA carboxylase

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Propionyl CoA

-created from catabolism of isoleucine, valine, threonine, and methionine
-arises from catabolism of odd chain fatty acids

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biotin in just amino acid catabolism

B-methylcrotonyl CoA -> B-methylglutaconyl CoA, with B-methylcrotonyl CoA carboxylase

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B-methylcrotonyl CoA -> B-methylglutaconyl CoA importance

in the degradation of the essential branched chain amino acids

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non coenzyme roles in gene expression

biotin function biotinylation of histone proteins

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biotinylation of histone

causes the histones to uncoil and create pores through which transcription factors can enter to reach DNA and activate gene promoter sequences

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Mediated by holocarboxylase synthetase

Biotinylation of histone

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biotin recycling

1. biotin -> holocarboxylases
2. biocytin -> free biotin
3. free biotin can then be reused as new apocarboxylase

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biocytin -> free biotin hydrolyzed by

biotindase

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Biotin deficiency symptoms

-Lethargy
-Paresthesia in extremities
-Hypotonia (reduced muscle tones)
-Depression and hallucinations
-Dermatitis
-Anorexia, nausea
-Alopecia
-Brittle nails
-Muscle pains
-Hair thinning/hair loss

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Populations at risk

-Inborn error in genes for biotinidase and holocarboxylase syntheases
-GI disorders
-Alcoholism
-Individuals on anticonvulsant drug therapies