Lesson 99 - Infectious Diseases of Poultry

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159 Terms

1
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What is a behavioral non-infectious disease in poultry?

cannibalism

2
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What is cannibalism in poultry?

pecking of the flesh and feathers of themselves or other birds

3
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What causes cannibalism in poultry?

stress from poor management

4
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What poor management practices lead to cannibalism in poultry?

1. overcrowding

2. excessive heat

3. excessive light

4. absence of feed and water

5. diet deficiencies

6. mixing of ages and colors of birds

7. keeping injured or dead birds in the flock

5
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How do we prevent cannibalism in poultry?

1. keep birds busy with other things to peck

2. beak trimming

3. proper lighting

4. proper space and stocking density

6
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What is a role of vitamin E?

1. antioxidant

2. spare selenium

7
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What are common forms of selenium used?

1. sodium selenite

2. organic chelates

8
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What are good feeds for selenium?

1. feeds grown on high-selenium soil

2. fish meal

3. dried brewers yeast

9
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What is the quantity of vitamin E needed in the diet proportional to?

amount of linoleic acid and other polyunsaturated fatty acids in the diet

10
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What is the form of vitamin E used?

synthetic supplement in the form of alphatocopherol

11
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What are the main disorders seen with vitamin E deficiency?

1. encephalomalacia

2. exudative diathesis

3. muscular dystrophy

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What age birds can have encephalomalacia from vit E deficiency?

2-5 weeks old

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What are the lesions seen with encephalomalacia?

1. swollen cerebellum

2. hemorrhage

3. areas of necrosis

14
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What are the signs seen with encephalomalacia?

1. sudden prostration with legs outstretched and toes flexes

2. lateral twisting of the head and falling back

3. incoordination

15
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What age poultry can have muscular dystrophy from Vit E deficiency?

4-8 weeks old

16
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What are the lesions seen with vit E deficiency muscular dystrophy?

degeneration and necrosis of muscle fibers causing white streaks

17
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What muscles can have muscular dystrophy from Vitamin E deficiency?

all muscles of the body including the heart and gizzard

18
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What can we give to prevent muscular dystrophy?

1. vitamin E

2. selenium

3. cysteine

19
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What age poultry can have exudative diathesis from vit E deficiency?

5-11 weeks old

20
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What lesions are seen with exudative diathesis?

greenish-blue edema fluid of subcutaneous tissue in the abdominal region

21
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What is a sign of exudative diathesis?

chicks stand with their legs apart and edema of abdominal region

22
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What causes colibacillosis in poultry?

avian pathogenic E. coli

23
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What type of E. coli is APEC?

1. extraintestinal E. coli

2. gram-negative rod-shaped

24
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What bacteria have clusters of acquired virulence genes on plasmid-borne pathogenicity islands?

Avian pathogenic E. coli

3 multiple choice options

25
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What are virulence factors of APEC?

1. capsule to resist phagocytosis

2. siderophores for iron acquisition

3. adhesins

4. antimicrobial resistance

26
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What are the routes of transmission for APEC?

1. airborne particles

2. fecal-oral contamination

3. contaminated hatchery equipment

4. transovarian

27
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What are predisposing factors for APEC?

1. immunosuppressive diseases

2. environmental stress

3. co-infections

28
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What co-infections can be predisposing factors for APEC?

1. mycoplasma

2. eimeria

29
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What are the pathogenesis of colibacillosis?

1. inhalation leading to respiratory tract infection

2. spread from air sacs to underlying reproductive tract

3. ascending cloacal infection

4. extraintestinal spread from GI to other organs

30
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What does colibacillosis cause in the reproductive tract?

salpingo-peritonitis syndrome

31
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What bacteria can cause ulcerative pododermatitis?

avian pathogenic E. coli

3 multiple choice options

32
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What bacteria is involved with swollen head syndrome?

Avian pathogenic E. coli

3 multiple choice options

33
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What are some inflammatory conditions caused by colibacillosis in poutlry?

1. airsacculitis

2. nephritis

3. perihepatitis

4. myocarditis

5. pericarditis

34
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You examine a chick that is showing signs of omphalitis, lethargy, and poor growth. What bacteria would most commonly cause these signs?

avian pathogenic E. coli

3 multiple choice options

35
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You examine a group of broiler chickens and they are experiencing respiratory distress. They are showing signs of cellulitis and septicemia. What bacteria is most likely causing these signs?

avian pathogenic E. coli

3 multiple choice options

36
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You examine a few layer hens that are showing signs of reduced egg production. You notice that they are showing signs of salpingitis and peritonitis. What bacteria could cause these signs?

avian pathogenic E. coli

3 multiple choice options

37
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What are the common postmortem findings for colibacillosis?

1. fibrinous pericarditis

2. airsacculitis

3. perihepatitis

38
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What is used to diagnose colibacillosis?

1. culture

2. PCR

3. antibiotic sensitivity testing

39
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What antibiotics could be used to treat colibacillosis?

1. ampicillin

2. neomycin

3. nitrofurans

4. oxtetracycline

5. chloramphenicol

6. sulfonamides

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What drugs are not allowed to be used for colibacillosis in the USA?

fluoroquinolones

41
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What does APEC show resistance to commonly?

1. antimicrobials

2. disinfectants

42
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What vaccines are used for colibacillosis?

1. subunit nobilis INAC

2. live attenuated Poulvac

3. various inactivated and autologous vaccines

43
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What are the best control practices for colibacillosis?

1. sanitize water lines and closed water systems

2. ensure adequate ventilation

3. maintain moisture control of litter

4. implement pest control

44
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What kind of bacteria is salmonella?

gram-negative rods

45
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What are the host-adapted serotypes of salmonella?

1. S. enterica serotype gallinarum biovar pullorum

2. S. enteric serotype gallinarum biovar gallinarum

46
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What is the agent that causes pullorum disease?

S. enterica serotype gallinarum biovar pullorum

3 multiple choice options

47
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What are the non-host adapted serotypes of Salmonella?

1. S. enterica serotype enteritidis

2. S. enterica serotype typhimurium

48
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What are the zoonotic risk Salmonella serotypes?

1. S. enteritidis

2. S. typhimurium

49
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What are the routes of transmission for Salmonellosis?

1. transovarian

2. fecal-oral route

3. contaminated equipment

4. rodents, insects, humans

5. contaminated environment

50
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What age of poultry does Pullorum disease affect?

chicks

51
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What age of poultry does Fowl typhoid affect?

adults

52
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You are called out to a farm because they have found a few dead and moribund chicks in the incubator. The brooder house chickens are showing signs of incoordination, respiratory distress, thirst, huddling together. Some chicks are showing swelling of hock joints and blindness. What bacteria commonly causes this?

S. enterica serotype Gallinarum biovar pullorum

3 multiple choice options

53
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You are examining some chicks and they are showing signs of white diarrhea. What bacteria could cause this?

S. enterica serotype Gallinarum biovar pullorum

3 multiple choice options

54
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A few adult chickens were showing signs of lethargy and diarrhea. 5 days later they died. What bacteria could cause this?

S. enterica serotype Gallinarum biovar gallinarum

3 multiple choice options

55
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What lesions would you see on postmortem finding for fowl typhoid?

1. enlarged and congested liver

2. multiple white necrotic foci on liver

3. mishappen heart with nodules

4. enlarged spleen

5. mishappen ovary with nodular gray and yellow follicles

6. distended hock joint

56
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What is used for diagnosis of salmonellosis?

1. clinical signs

2. isolation and identification

57
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What is used for surveillance for salmonellosis?

serology

58
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You are surveillancing a flock of poultry with serology for salmonella. You tested a group and the results were negative, but 6 weeks later tested again and they were positive. What does the first negative result mean?

1. true negative and chickens were noninfected

2. tested too early and 3-10 day delay of antibodies resulted in negative even though they were infected

59
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What sample should be used for acute infection of salmonella?

liver

60
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What sample is preferred for diagnosis of chronic salmonella infection?

1. liver

2. spleen

3. bone marrow

61
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What is the treatment for salmonellosis?

1. antibiotics

2. supportive care

3. antibiotics do not eliminate carriers

4. sometimes don't treat due to zoonotic risk

62
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What are the methods for prevention and control of salmonellosis?

1. cleaning and disinfection

2. rodent control

3. vaccination

4. avoid overcrowding and stress

5. use salmonella-free breeding stock

63
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What is mycoplasmosis?

chronic infectious disease

64
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What systems are mostly affected with mycoplasmosis?

1. respiratory

2 reproductive

65
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What is true about mycoplasma?

1. small, wall-less

2. slow growing

3. fragile outside host

66
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What is the most pathogenic avian mycoplasma species?

Mycoplasma gallisepticum

3 multiple choice options

67
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What animal is more susceptible to M. gallisepticum?

turkeys

68
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What does M. gallisepticum mainly cause in chickens?

chronic respiratory disease

69
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What does M. gallisepticum mainly cause in turkeys?

infectious sinusitis

70
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What are the main affects of M. synoviae?

1. infectious synovitis

2. respiratory disease

71
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What animals does M. meleagridis affect?

turkeys

72
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What is the main affect of M. meleagridis?

1. poor hatchability

2. poor growth

3. bowing of tarsometatarsal bones

4. airsacculitis

73
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What are the routes of transmission for mycoplasmosis?

1. infected hens transmit via eggs

2. airborne droplets

3. fomites and contaminated equipment

4. asymptomatic birds

74
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What are some general clinical signs of mycoplasmosis?

1. reduced feed efficiency

2. poor growth

3. decreased hatchability

75
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You examine some chickens that are coughing and have nasal discharge and tracheal rales. You also notice conjunctivitis and facial edema. What bacteria could cause this?

Mycoplasma gallisepticum

3 multiple choice options

76
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You examine some chickens that are showing signs of joint swelling and lameness. Some hens also are having decreased egg production and eggshell abnormalities. What bacteria is causing this?

Mycoplasma synoviae

3 multiple choice options

77
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What are the postmortem findings for M. gallisepticum?

1. thickened airsac membrane

2. fibrinous/fibrinopurulent perihepatitis

3. pericarditis

4. congestion and consolidation of the lungs

78
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You examine some turkeys and you suspect M. gallisepticum. What signs are you seeing to make you think that?

1. clear mucoid exudate

2. dried nasal exudate

3. swollen infraorbital sinus

4. sinusitis

5. weight loss

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What samples can you take for diagnosing mycoplasmosis?

1. tracheal swabs

2. sinus aspirates

3. joint fluid

4. egg yolks

80
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What diagnostic tools are used for mycoplasmosis?

1. culture

2. real-time PCR

3. serum plate agglutination test

4. ELISA

5. haemagglutination inhibition test

81
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What antibiotics are used for mycoplasmosis?

1. tylosin

2. tilimicosin

3. tiamulin

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What antibiotics do you want to avoid with mycoplasmosis?

beta-lactams like penicillin

83
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What are the prevention and control measures for mycoplasmosis?

1. prevent contact with wild birds

2. biosecurity

3. vaccination

4. monitoring

84
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What are the presentations for fowl cholera?

1. acute septicemia

2. chronic local infections

3. subclinical carrier states

85
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What is the infectious agent causing fowl cholera?

Pasteurella multocida

3 multiple choice options

86
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What type of bacteria is P. multocida?

1. gram-negative

2. non-motile

3. encapsulated coccobacillus

87
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You stain a slide with Giemsa stain and look under the microscope. You see bipolar stained organisms. What bacteria is this?

Pasteurella multocida

3 multiple choice options

88
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What poultry are the most susceptible to fowl cholera?

turkeys

89
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What is the transmission for fowl cholera?

1. direct contact

2. contaminated equipment

3. water, feed

4. rodents, flies, mites

5. wild birds

6. no vertical transmission

90
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You get called out to a farm to check on some adult chickens showing anorexia, ruffled feathers, and drop in egg production. Your examination shows a fever and diarrhea. A few other chickens have suddenly died. What bacteria could cause this?

acute infection with Pasteurella multocida

3 multiple choice options

91
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You examine a few dead chickens and find caseous exudate in their wattles, joints, and sinuses. A few other chickens in the flock have torticollis and facial edema. What bacteria could cause this?

chronic infection with Pasteurella multocida

3 multiple choice options

92
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What are the postmortem findings for acute fowl cholera?

1. generalized hyperemia

2. petechial and ecchymotic hemorrhage

3. pericardial and peritonieal effusion

4. hepatic necrosis

5. hemorrhagic ovaries

93
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What is used to diagnose fowl cholera?

1. clinical signs

2. isolation from blood, spleen, liver

3. bipolar microorganism seen

4. PCR and serotyping

94
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What is the treatment for fowl cholera?

1. sulfonamides

2. tetracyclines

3. supportive care

95
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What are the prevention and control measures for fowl cholera?

1. sanitation

2. rodent control

3. vaccination

4. management

96
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What is the causative agent of infectious coryza?

Avibacterium paragallinarum

3 multiple choice options

97
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What type of bacteria is Avibacterium paragallinarum?

1. gram-negative

2. rod shaped

3. nonmotile

98
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What does Avibacterium paragallinarum need for growth?

nicotinamide adenine dinucleotide (V-factor)

99
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What animals does infectious coryza affect?

chickens

100
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What is the route of transmission for infectious coryza?

1. bird to bird via oculonasal secretions

2. contaminated equipment, feed, water

3. rodents, insects, humans

4. chronically sick and carrier birds

5. not transmitted vertically