1/28
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced |
---|
No study sessions yet.
perfect competition
assumption that there is perfect information available to firms and consumers about price and quality of a good/service
producers have less ability to bargain price of a good/service
eg. coal, gold, corn
monopoly
a single firm operates the entire market
firm can set the price of the product
it is expensive to start/leave the business
eg. apple
oligopoly
there are only a few firms in the market
competition amongst firms are large despite the market being average
it is difficult to compete for prices
eg. supermarkets
monopolistic competition
the most competitive and common market structure
many firms with relatively small size compared to the price of the market
each firm sells similar good, but not identical
branding/ marketing is what set them apart
eg. restaurants, hair salons
rational producer behaviour
firms are assumed to always be trying to maximise the profits they make
revenue
the money received from the sale of a firms output of goods and services
total revenue (TR)
the overall amount of money received by a firm for selling it’s entire output of goods and services
TR = P x Q
Average revenue (AR)
Shows how much revenue there is per unit of output
It calculates how much revenue a firm receives on average, from each unit of product they sell.
AR = TR/Q
Costs
expenses or expenditures of a firm in relation to creating their product
fixed costs
expenses that do not change with the level of output
eg. rent, insurance
total fixed costs (TFC)
the sum of production costs that do not change with level of output
TFC = AFC x Q
average fixed costs (AFC)
fixed costs per unit of output
AFC = TFC/Q
Variable costs
a type of production costs: changes based on the amount of output produced
eg. raw materials
total variable costs (TVC)
production costs incurred directly from the output of a particular good or service
TVC = AVC x Q
Average variable costs (AVC)
the direct production costs incurred for each unit of output of a good or service
AVC = TVC/Q
Total costs (TC)
total amount of production costs spend on the output of a particular good or service
TC = TFC + TVC
Average costs (AC)
unit costs of production
AC = TC/Q
Profit
the amount of excess total sales
P = TR-TC
Profit maximisation
Generating the highest possible profit for the business
MR = MC
there is no change in profits
Marginal cost
Additional cost of producing an extra unit of output
MC = change in TR/ change in quantity
Marginal revenue (MR)
the additional revenue received from the sale of an extra unit of output
MR = change in TR/ change in quantity
Profit maximisation: MR > MC
additional revenue exceeds additional costs, so profit maximising firm should INCREASE it’s output
Profit maximisation: MR < MC
additional costs exceeds additional revenue, so profit maximising firm should DECREASE it’s output
Economic costs
the explicit and implicit costs of all resources used by a firm in the production process
Explicit costs
identifiable, and accountable costs related to the output of a product
eg. wages, raw materials, rent
Implicit costs
The opportunity costs of the output, that is the income from the next best alternative that is foregone
Abnormal profit (aka. supernormal/ economic profit)
AR>AC
there is excess profit in the amount needed to generate a return on the firms capital investments
creates incentives for existing firms to produce and for potential rivals to entire t
Normal profit
AR = AC
when firms earn just enough revenue to cover it’s total costs (TC) of production and remain operational in the industry
0 economic profit
Losses
when TC > TR, firms make a negative profit (a loss)
this is because firm price (AR) is not sufficient to cover its unit costs of production (AC)
AR < AC
although possible to still remain operational, it is not sustainable