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a limiting nutrient
the nutrient in shortest supply relative to biological demand which controls primary production
phosphorus is most often the limiting nutrient
when limiting nutrient increases, algal biomass increases
redfield ratio
N:P = 16:1 (tells us if phosphorus or nitrogen is limiting nutrient)
nitrogen limited
N:P < 16
cyanobacteria thrive because they can fix their own nitrogen
phosphorus limited
N:P > 16
few cyanobacteria and limits algal growth
impacts of changes in nutrient ratios
reduced water clarity
toxin production
food web disruption
hypoxia following bloom decay
phosphorus reduction
*preferred strategy for managing nutrient controls
controls total productivity and prevents cyanobacterial dominance