Nonfermenters, Aeronomas, Vibrio, Campy, and H.pylori

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124 Terms

1
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Aeromonas hydrophilia is oxidase __________ and indole ___________

positive, positive

2
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this bacteria produces a CagA exotoxin that causes inflammation

helicobacter pylori

3
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campy blood agar inhibits

commensal fecal flora

4
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Vibrio cholerae appears __________ on TCBS agar

yellow

5
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What is a major symptom of Vibrio cholerae?

rice water stools

6
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Vibrio parahaemolyticus causes gastroenteritis after ingesting contaminated ____________

seafood

7
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The natural habitat of Vibrio spp. is

salt water or a mixture of salt and fresh water

8
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Plesiomonas, Aeromonas and Vibrio all ferment ____________

glucose

9
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What atmospheric makeup does Campylobacter require for growth

85% N2

10% CO2

5% O2and is microaerophilic.

10
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The gram stain of Campylobacter is

“gull wing”

gram negative bacilli

11
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Infection with which organism often precedes the development of Guillain-Barre Syndrome

campylobacter

12
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What type of infection does Campylobacter jejuni cause

gastroenteritis (bloody diarrhea)

13
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In what body site would you find Helicobacter pylori

stomach

14
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We presumptively diagnose Helicobacter pylori by testing for the production of what enzyme

urease

15
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The TSI reaction for the "Non-fermenters" group is

K/K

16
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An OF glucose test was performed. After incubation, both the closed and open tube were yellow. What does this indicate

oxidation and fermentation of glucose in the medium.

17
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An OF glucose test was performed. After incubation, the open tube was yellow and the closed tube was green. What does this indicate

ONLY oxidation of glucose

18
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An OF glucose test was performed. After incubation both the closed and open tube were green. What does this indicate

no utilization of glucose

19
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After incubating an organism in nitrate broth the MLS added Nitrate A and Nitrate B reagents and noticed the broth turned red. What does this indicate

nitrate reduction

20
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After incubating an organism in nitrate broth the MLS added Nitrate A and Nitrate B reagents and noticed the broth remained yellow-brown (no color change). What does this indicate

unable to interpret, further steps needed

21
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When performing the nitrate reduction test, the MLS observed no color change upon the addition of Nitrate A and B. They added Zinc and the tube turned red. What does this indicate

nitrate has NOT been reduced

22
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motile

oxidase positive

glucose oxidizers

nitrate reducers

pseudomonas spp

23
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Pseudomonas is ___________ to polymyxin B and colistin

susceptible

24
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Which organism causes hot tub folliculitis

pseudomonas aeruginosa

25
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are mucoid strain of Pseudomonas aeruginosa are associated with higher virulence or alginate production

both

26
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Oligella typically causes what type of infection

UTIs

27
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Acinetobacter lwoffi is

asaccharolytic

28
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nonmotile

glucose oxidizer

oxidase negative

Acinetobacter baumannii

29
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is Achromobacter xylosoxidans a nitrate reducer

yes

30
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Stenotrophomonas weakly oxidizes ________ but strongly oxidizes __________

glucose, maltose

31
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Burkholderia mallei causes

glanders

32
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Which of the listed organisms produce pyoverdine

pseudomonas putida

33
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is Elizabethkingia meningosepticum nonmotile or motile

nonmotile

34
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Which organism grows well at 42C

pseudomonas aeruginosa

35
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Which of the listed organisms will not grow well on MAC

elizabethkingia meningoseptica

36
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Burkholderia pseudomallei would most likely be isolated from what type of specimen

sputum

37
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Which two non-fermenters listed are oxidase negative

stenotrophomonas maltophilia and acinetobacter

38
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The non-fermenters generally

have the potential to be resistant to many antibiotics

39
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name a fluorescent pigment

pyoverdine

40
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Which word best describes the colony morphology of Acinetobacter on BAP

mucoid

41
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What is the TSI reaction of Vibrio parahaemolyticus

K/A

42
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Both Aeromonas and Stenotrophomonas maltophilia are positive for

DNase and gelitinase

43
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oxidase positive

indole positive

reduces nitrate

positive for DNase and gelatinase

aeromonas hydrophilia

44
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causes gastroenteritis or wound after exposure to contaminated water

aeromonas

45
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oxidase positive

indole positive

beta hemolytic on BAP

yellow on TCBS

vibrio cholerae

46
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O1 and O139 produces a toxin that causes hypersecretion of water and electrolytes

associated with rice water stools and severe dehydration

vibrio cholerae

47
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oxidase psoitive

indole positive

halophilic

non-cholera vibrio spp.

48
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halophilic

organisms thrives in high salt concentrations

49
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V. parahaemolytics and V. vulnificus are what color on TCBS

blue green

(means they don’t ferment sucrose)

50
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causes gastroenteritis associated with contaminated seafood or wound after exposure to contaminated (salt) water

non-cholera vibrio spp.

51
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faint-staining “seagull wing”

needs a microaerophilic environment

oxidase positive

campylobacter jejuni

52
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what agar is used for campylobacter jejuni

campy agar

53
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campy agar is used to isolate from ________________ because it inhibits ____________

stool, coliforms

54
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most common cause of bacterial diarrhea in US

associated with guillain-barre syndrome

associated with raw chicken, cross contamination during food prep, or animal handling

campylobacter jejuni

55
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“U shaped”

rarely cultured but when it is it’s by a rapid urease (CLOtest) from a gastric biopsy or a urease breath test

helicobacter pylori

56
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infection caused by peptic ulcers which can lead to gastric cancer

helicobacter pylori

57
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gram-negative bacilli or coccobacilli

obligate aerobes

TSI: K/K

non-fermenters general chracteristics

58
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ubiquitos in water, soil, and plants

may survive in disinfectants (ex: chlorhexidine)

contaminants in healthcare environments (plumbing) and equipment (ex: endoscope)

non-fermenters general chracteristics

59
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can colonise skin and mucous membranes of healthcare workers and patients

metabolizes carbs oxidatively or use an alternative energy source (asaccharolytic)

resistant to many antibiotics

non-fermenters general chracteristics

60
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causes UTIs, wounds, pneumonia, endocarditis, and septicemia

non-fermenters general chracteristics

61
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most common non-fermenter isolate

pseudomonas aeruginosa

62
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beta-hemolytic

metallic colonies on BAP

fruity odor

pigment: pyocyanin and pyoverdine

pseudomonas aeruginosa

63
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motile

oxidase positive

reduces nitrate

glucose oxidizer

grows well at 42C

pseudomonas aeruginosa

64
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causes otitis externa (swimmers ear), hot tub folliculitis, burn wounds, lung infection in CF patients, and healthcare associated infections

pseudomonas aeruginosa

65
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biochemically similar to P. aeruginosa

no growth at 42C

nitrate negative

produces pyoverdine

pseudomonas fluorescenc and pseudomonas putida

66
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biochemically similar to P. aeruginosa

doesn’t produce pyoverdine

pseudomonas stutzeri and pseumonas mendocina

67
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pale yellow colonies on BAP

grows well at 42C

burkholderia cepacia

68
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motile

weak oxidase positiveive

glucose oxidizer

nitrate negative

resistant to polymyxin B and colistin

burkholderia cepacia

69
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causes healthcare associated infections

lung infection in CF patients

burkholderia cepacia

70
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nonmotile

oxidase variable

reduces nitrate

glucose oxidizer

burkholderia mallei

71
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no growth at 42C

resistant to polymyxin B and colistin

burkholderia mallei

72
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causes glanders and zoonotic infections

burkholderia mallei

73
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motile

oxidase positive

reduces nitrate

glcuose oxidizer

grows at 42C

resistant to polymyxin B and colistin

burkholderia pseudomallei

74
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causes melioidosis (glanders like disease)

most common in southeast asia

burkholderia pseudomallei

75
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motile

oxidase negative

weak glucose oxidizer

nitreate negative

DNase and gelitinase positive

grows at 42C

stenotrophomonas maltophilia

76
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coccobacilli

round, mucoid growth on BAO

purpleish pigment on MAC

acinetobacter baumannii

77
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nonmotile

oxidase negative

glucose oxidizer

grows at 42C

acinetobacter baumannii

78
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coccobacilli

nonmotile

oxidase negative

asaccharolytic

no growth at 42C

acinetobacter lwoffi

79
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asaccharolytic

microorganisms that aren’t able to break down carbs for energy (use nitrogenous substrates instead)

80
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spread colony

fruity odor

alcaligenes faecalis

81
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motile

oxidase positive

nitrate negative

glucose oxidation variable

alcaligenes faecalis

82
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motile

oxidase positive

reduces nitrate

oxidizes glucose

achromobacter

83
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coccobacilli

needs 48 hours to grow on MAC

oligella

84
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oxidase positive

asaccharolytic

one species in nonmotile the other is motile

oligella

85
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which oligella species is motile

O. ureolytica

86
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which oligella species is nonmotile

O. urethralis

87
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no growth on MAC

nonmotile

oxidase positive

glucose oxidizer

nitrate negative

elizabethkingia meningospetica

88
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causes newborn meningitis, pneumonia, endocarditis, and bacteremia in immunocompromised

elizabethkingia meningospetica

89
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what color is chryseobacterium (elizabethkingia meningosepticum)

yellow-orange

90
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what color is sphingomonas

yellow

91
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what color is methylobacterium

pink-coral

92
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what color is rosesomonas

pink, mucoid

93
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what color is shewenella

brownish

94
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what color is chromobacterium

purple-black

95
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carried by cold-blooded animals

plesiomonas shigelloides

96
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oxidase positive

indole positive

nitrate positive

motile

plesiomonas shigelloides

97
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“comma shaped” on gram stain

vibrio cholera

98
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nonmotile nonfermenters

acinetobacter

chryseobacterium (elizabethkingia meningosepticum)

99
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oxidase negative nonfermenters

stenotrophomonas maltophilia

acinetobacter lwoffi and baumanni

100
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gram stain shows cocobacilli (non-fermenters)

acinetobacter

oligella