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40 vocabulary flashcards summarising essential terms and definitions related to membrane structure, components, and transport processes.
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Plasma (Cell) Membrane
A selectively permeable phospholipid bilayer that regulates movement of substances into and out of all cells.
Phospholipid
An amphipathic lipid with a hydrophilic phosphate-glycerol head and two hydrophobic fatty-acid tails.
Amphipathic
Describes a molecule that contains both hydrophilic and hydrophobic regions.
Hydrophilic
Water-loving; attracted to and soluble in water (polar).
Hydrophobic
Water-fearing; repelled by water and non-polar.
Phospholipid Bilayer
Double layer of phospholipids with heads facing outward toward water and tails tucked inward away from water.
Fluid Mosaic Model
The accepted model of membrane structure depicting a dynamic bilayer with dispersed proteins and lipids.
Integral Protein
Membrane protein embedded within—or spanning—one or both lipid layers; often involved in transport or signaling.
Peripheral Protein
Membrane protein temporarily attached to the bilayer’s surface; commonly for signaling or support.
Channel Protein
Integral protein forming hydrophilic pores for passive diffusion of specific ions or molecules.
Pump Protein
Integral transport protein that uses ATP to move particles against their concentration gradient (active transport).
Glycoprotein
Protein with an attached oligosaccharide; functions in cell recognition and adhesion (e.g., ABO antigens).
Glycolipid
Phospholipid with an attached carbohydrate chain; contributes to cell recognition and membrane stability.
Cholesterol
Steroid lipid interspersed among phospholipids in animal membranes; modulates fluidity and stability.
Vesicle
Small membrane-bound sac that transports or stores substances within a cell.
Endocytosis
infolding of membrane/formation of vesicles, bringing molecules into the cell using ATP.
Exocytosis
infolding of membrane/formation of vescles, releasing molecules from cells using ATP.
Phagocytosis
Type of endocytosis where solid particles are engulfed to form a food vacuole (phagosome).
Pinocytosis
Type of endocytosis that internalises liquids or dissolved substances.
Receptor-Mediated Endocytosis
Endocytosis triggered by ligand binding to specific membrane receptors in coated pits.
Selectively Permeable
Property of membranes that allows some molecules to cross more easily than others.
Self-Repair
Ability of the lipid bilayer to reseal minor tears due to phospholipid attraction.
Binary Fission
Asexual reproduction in prokaryotes where the cell splits into two daughter cells.
Micelle
Spherical aggregate of phospholipids in water with tails inward; formed when single-layered.
Liposome
Closed phospholipid bilayer vesicle enclosing an aqueous compartment.
Smooth Endoplasmic Reticulum
Organelle that synthesises phospholipids and transports them in vesicles to membranes.
Membrane-Bound Organelle
Eukaryotic cell compartment surrounded by a phospholipid bilayer (e.g., nucleus, ER, Golgi).
Junction (Adhesion Protein)
Membrane protein that connects neighbouring cells to form tissues.
Anchorage Protein
Membrane protein that attaches cytoskeleton or extracellular matrix to the membrane.
Signal Transduction Receptor
Membrane protein that binds extracellular signals and initiates intracellular responses.
MHC (Major Histocompatibility Complex)
Glycoprotein markers on vertebrate cells distinguishing self from non-self to the immune system.
Zona Pellucida
Glycoprotein coat around mammalian eggs responsible for species-specific sperm recognition.
ABO Antigens
Blood-group glycoproteins on red blood cells determining A, B, AB, or O type.
Sheet-Like Bilayer Formation
Spontaneous arrangement of amphipathic lipids into continuous bilayers when in aqueous solution.
Transmembrane Domain
Hydrophobic region of an integral protein that spans the phospholipid bilayer.
Amphipathic Lipid
Lipid possessing both hydrophilic and hydrophobic parts, enabling bilayer formation.
Self-Sealing Property
Characteristic of lipid bilayers to close spontaneously after small disruptions.
Membrane Fluidity
Lateral movement of lipids and proteins within the bilayer; influenced by temperature, cholesterol, and fatty-acid saturation.
Saturated Fatty Acid
Fatty acid with no double bonds; decreases membrane fluidity.
Unsaturated Fatty Acid
Fatty acid containing one or more double bonds; increases membrane fluidity.