Integrated Chinese (Volume 2) Lesson 12

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Last updated 10:56 PM on 7/14/26
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47 Terms

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服务员

waiter/waitress (fúwùyuán)

<p>waiter/waitress (fúwùyuán)</p>
2
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桌子

table (zhuōzi)

<p>table (zhuōzi)</p>
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盘

plate; dish (pán)

<p>plate; dish (pán)</p>
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小白菜

baby bok choy (xiǎo báicài)

<p>baby bok choy (xiǎo báicài)</p>
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刚

just (gāng)

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卖完

to be sold out (mài wán)

<p>to be sold out (mài wán)</p>
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青菜

green, leafy vegetables（qīng cài）

<p>green, leafy vegetables（qīng cài）</p>
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冰茶

iced tea (bīngchá)

<p>iced tea (bīngchá)</p>
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渴

thirsty (kě)

<p>thirsty (kě)</p>
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些

some, (measure word for an indefinite amount) (xiē)

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够

enough (gòu)

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饿

hungry (è)

<p>hungry (è)</p>
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上菜

to serve food (shàng cài)

<p>to serve food (shàng cài)</p>
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师傅

master worker (shīfu)

<p>master worker (shīfu)</p>
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好吃

delicious (hǎochī)

<p>delicious (hǎochī)</p>
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糖醋鱼

sweet and sour fish (tángcùyú)

<p>sweet and sour fish (tángcùyú)</p>
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甜

sweet (tián)

<p>sweet (tián)</p>
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酸

sour (suān)

<p>sour (suān)</p>
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极

extremely (jí)

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红烧

to braise in soy sauce (to red-cook) (hóngshāo)

<p>to braise in soy sauce (to red-cook) (hóngshāo)</p>
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牛肉

beef (niúròu)

<p>beef (niúròu)</p>
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鱼

fish (yú)

<p>fish (yú)</p>
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凉拌

cold tossed, (of food) cold "blended" (liángbàn)

<p>cold tossed, (of food) cold "blended" (liángbàn)</p>
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黄瓜

cucumber (huánggua)

<p>cucumber (huánggua)</p>
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米饭

cooked rice (mǐfàn)

<p>cooked rice (mǐfàn)</p>
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忘

to forget (wàng)

<p>to forget (wàng)</p>
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带

to bring; to take; to carry; to come with (dài)

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饭卡

meal card (fànkǎ)

<p>meal card (fànkǎ)</p>
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错

wrong (cuò)

<p>wrong (cuò)</p>
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清楚

clear (qīngchu)

<p>clear (qīngchu)</p>
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没关系

it doesn't matter (méi guān xi )

<p>it doesn't matter (méi guān xi )</p>
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上海

Shanghai (Shànghǎi)

<p>Shanghai (Shànghǎi)</p>
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饭馆（儿）

restaurant (fànguǎn(r))

<p>restaurant (fànguǎn(r))</p>
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好像

to seem, to be like (hǎoxiàng)

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位子

seat (wèizi)

<p>seat (wèizi)</p>
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点菜

to order food (diǎn cài)

<p>to order food (diǎn cài)</p>
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饺子

dumplings (jiǎozi)

<p>dumplings (jiǎozi)</p>
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素

vegetarian (sù)

<p>vegetarian (sù)</p>
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家常

home-style

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豆腐

tofu, bean curd (dòufu)

<p>tofu, bean curd (dòufu)</p>
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放

to put; to place (fàng)

<p>to put; to place (fàng)</p>
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肉

meat (ròu)

<p>meat (ròu)</p>
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碗

bowl (wǎn)

<p>bowl (wǎn)</p>
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酸辣汤

hot and sour soup (suānlàtāng)

<p>hot and sour soup (suānlàtāng)</p>
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味精

MSG (wèijīng)

<p>MSG (wèijīng)</p>
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盐

salt (yán)

<p>salt (yán)</p>
47
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