Biochemical nutrition Module 3 Study #1

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29 Terms

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What does RDA mean?

Recommended Dietary Allowance

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What does DRI mean?

Dietary Reference Intake

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What does Recommended Dietary Allowance (RDA) address?

Protein, energy, vitamins and minerals

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What does EAR mean?

Estimated average requirement

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What is EAR?

A nutrient intake value that is estimated to meet the requirement of half the healthy individuals in a life stafe and gender group.

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Ear us set only when there is a what?

Accurate method of measuring if intake is adequate

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RDA in men…….

75 mg x1.2 = 90 mg

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RDA in women…

60 mg x 1.2 = 75 mg

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What is RDA?

The goal for usual intake

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What does AI mean?

Adequate intake

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What is Adequate intake (AI)?

BAsed on observed or experimentally determined estimates of nutrient intake by a group of healthy people that are assumed to be adequate (Can also be used as the goal for usual intake)

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What nutrients include AI?

Essential fatty acids, fiber, some vitamins, minerals

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What is UL mean?

Tolerable upper intake level

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What is Tolerable upper intake level (UL)?

Max daily intake of nutrients that is not likely to cause adverse health effects for almost all individuals (97.5) in a life stage group

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As intake increases above the UL, the risk of adverse effects _______.

Increases

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Ex: UL is 2000 mg/day……. intakes _______ than this can cause diarrhea, inflammation of the stomach lining

Greater

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What does EERs mean?

Estimate energy requirements

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What was EERs developed for?

To promote healthy weight

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What does AMDR mean?

Acceptable Macronutrient Distribution Range

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AMDIR association….?

Associated with reduced risk of chronic disease while providing adequate intakes of essential nutrients

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What are additional factors affecting nutritional needs?

Gender, Age, Physiological state

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Dietary Guidelines for Americans: Designed for _________ and _________ and __________ to help individuals ages ___________ consume a healthy, nutritionally adequate diet.

Policy makers, nutrition, health professionals, 2 years and older

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What was one of the major changes to limit dietary cholesterol?

300 mg/day

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Guidelines: “caffeine equivalent to three to five 8 oz cups of coffee a day (up to _______) is safe”

400 mg/day

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To meet nutrient needs within calorie limits, choose a variety of _______ across and within all food groups in recommended amounts.

Nutrient-dense foods

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Choose nutrient-dense foods and beverages across and within all food groups in place of less healthy choices. _____________________ to make these shifts easier to accomplish and maintain.

Consider cultural and person preferences

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A healthy eating pattern includes what?

A variety of vegetables, fruits, grains, fat free or low fat dairy

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Once guidelines met, most calories come from ________.

nutrient-dense food

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