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Rational Consumer Choice Assumptions
consumer rationality
perfect information
utility maximisation
Consumer Rationality
rational consumers have clear preferences for goods and services that are stable over time and transitive
Non-Satiation Assumption
the consumer prefers more of a good to less
Perfect Information
consumers have perfect information about the good and all other alternatives
includes knowledge of all possible products, qualities, and prices
Utility Maximisation
rational consumers have analytical skills which allow them to determine which goods they prefer and to effectively compare their possible choices in terms of costs and satisfaction
consumers maximise their utility
done through buying the combination of goods and services that results in the greatest amount of utility fro the given amount of money spent
Biases
refers to systematic deviations from rational choice decision-making
rule of thumb
anchoring
framing
availability
Rule of Thumb
a simple guideline based on experience and common sense, simplifying complicated decisions
can help consumers make good decisions and save time, but can be inaccurate and lead to irrational decisions at times
Anchoring
the use of irrelevant information to make decisions, which occurs due reliance on the first piece of information the consumer comes across
Framing
deals with how choices are presented to decisions makers
eg. 80% lean vs. 20% fat
eg. jeans in a luxury store vs. jeans in a thrift store
Avaliability
refers to information that is most recently available, which people tend to rely on more heavily, though there is no reason to expect that the information is any more reliable than information available at an earlier time
people remember recent events more readily
Realistic Consumer Behaviour
bounded rationality
bounded self-control
bounded selfishness
imperfect information
Bounded Rationality
the idea that consumers are rational only within limits
Bounded Self-Control
the idea that people in reality exercise self-control only within certain limits, lacking the self-control required o them to make rational decisions
Bounded Selfishness
the idea that people are only selfish within limits
Imperfect Information
consumers cannot have access to all information about goods and all alternatives
Producer Surplus
the positive difference between the price that producers receive from selling a good and the minimum price they are willing and able to sell at
Consumer Surplus
the positive difference between the amount that a consumer is willing and able to pay for a good and the amount they actually pay
Allocative Efficiency
the socially optimal outcome where resources are maximised
MB = MC
Behavioural Economics
a sub-discipline of economics that relies on elements of cognitive psychology to better understand decision. making by economic agents
it challenges the assumption that economic agents (consumers or firm) will always make rational choices with the aim of maximising utility with respect to some objective
Choice Architecture
the design of environments based on the idea that the layout, sequencing, and range of choices available affects the decisions made by consumers
Default Choice
When a choice is made by default, meaning that is the choice that automatically selected when one does not do anything
person needs to actively opt-out
eg. countries with “opt-out” for organ donation
Restricted Choice
when the choice of a consumer is restricted by a government or authority
Mandated Choice
choices made by consumers who are required to state whether or not they wish to take part in an activity
Nudge Theory
nudges (prompts, bias) are used to influence the choices made by consumers to improve the well-being of people and society
Profit Maximisation
a possible objective of firms that involves producing the level of output where profits are the greatest, where total revenue minus total cost is greatest, or where marginal revenue = marginal cost
Corporate Social Responsibility
a corporate goal adopted by many firms that aims to create and maintain an ethical and environmentally responsible image
Market Share
the percentage of total sales in a market accounted for by one firm
Satisficing
a business or firm objective to achieve a satisfactory outcome with respect to one or several objectives, rather than to pursue any one objective at the possible expense of others by optimising
a mix of the words “satisfy” and “suffice”
Growth
the growth of a firm can be measured by indicators such as the number of employees, market share, value of assets, revenues, and profits
Fixed Costs
expenses that do not vary with the level of output
Variable Costs
expenses that increase as production increases and decrease as production decreases
raw materials
energy consumption
labour (when paid by the hour or based on output)
Total Costs
the sum of all costs incurred by a company to produce a certain level of output.
fixed costs + variable costs
Average Costs
total costs of production divided by the total quantity of output produced
Marginal Costs
the extra or additional cost of producing one more unit of output
The Law of Diminishing Marginal Returns
When additional variable factors of production are employed to fixed factors, the marginal returns will eventually decrease
this occurs in the short run, as at least one of the FOPs are fixed
Perfect Competition Characteristics
many small firms
homogenous products (perfect substitution
demand for one firm perfectly price inelastic
no market power
firms are price takers
no barriers to entry or exit
consumers and producers have perfect information
perfect factor mobility
Marginal Revenue (MR)
The extra or additional revenue that arises for a firm when it sells one more unit of output.
Marginal Costs
The extra or additional costs that arise for a firm when it sells one more unit of output.
MR > MC
the firm can increase profit by increasing production because each additional unit produced adds more to revenue than it adds to costs
MR < MC
the firm is losing money on each additional unit produced so it should decrease production
MR = MC
the firm is at the point where producing one more unit neither increases nor decreases profit
this is the point of maximum profit
Why do consumers have bounded rationality?
insufficient information
costliness of obtaining information
limitations of the human mind to process large amounts of information
Three types of choice architecture
restricted choice
default choice
mandated choice